LPR 814/01
GB
PRODUCT DESCRIPTION SHEET
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Top shelf
Bottom shelf
ACCESSORIES
Wire shelf - Grill Pan Set
1.
Control panel
1.1. Function selector knob
1.2. Electronic programmer
1.3. Thermostat knob
2.
Cooling fan (not visible)
3.
Grill heating element
4.
Rear oven lamp
5.
Circular heating element (not visible)
6.
Fan
7.
Oven cool door
Oven function chart
Function
0 OVEN OFF
Description of function
-
LAMP • To switch on the oven light.
DEFROSTING
• Ideal for thawing frozen food at room temperature.
• The food should be placed in the oven in its wrapping to prevent it from drying out.
FAN/THERMOVENTILATED
• To cook (without preheating) foods that require the same cooking temperature on one or more levels (e.g.: fish, vegetables, sweets), without transferring odours from one foodstuff to the other
GRILL
• To grill steak, kebabs and sausages, to cook vegetables au gratin and to toast bread.
• Preheat the oven for 3 - 5 min.
• The oven door must be kept open during the cooking cycle.
• When cooking meat, pour a little water into the drip tray (on the bottom level) to reduce smoke and fat spatters.
• Ideally the meat should be turned during cooking.
SWITCHING ON THE OVEN
Turn the selector knob to the required function. The oven light switches on.
Turn the thermostat knob clockwise to the required temperature. The red thermostat led lights up, switching off again when the oven reaches the selected temperature. At the end of cooking, turn the knobs to “0” .
FOOD
Lamb/Veal/Beef/Pork
Chicken/Rabbit/Duck
Turkey/Goose
Fish
Stuffed peppers and tomatoes/roast potatoes
Leavened cakes
Filled pies
Biscuits
Lasagna
Pizza/Bread
Whole chicken
Roast beef
Roast meats
Fish (whole)
Toast
Cutlets/Sausages/Kebabs
Vegetables au gratin
Function
Level
(from the bottom)
2
2
2
2
2
2
2
2
2
2
2
2
2
2
3/4
3/4
3
1/2 chicken 3
Note: Cooking times and temperatures are based on using food quantities for about 4 servings.
Temperature
(°C)
190-210
190-200
190-200
180-200
180-200
250
170-180
180-200
170-180
190-200
200-225
190-200
200-225
190-210
180-200
250
250
250
Cooking time min.
90-110
65-85
140-180
50-60
50-60
45-55
60-90
35-45
45-55
40-50/15-18
55-65
35-45
60-70
50-60
1,5-2,5
35-45
5-8
40-50
5019 610 56119
Electronic timer
INSTRUCTIONS FOR USING THE ELECTRONIC TIMER
Display
Function selector knob
Setting button (“set”)
!
Confirmation button (“ok”)
"
Buttons for changing time ( “-” “+” )
#
Thermostat knob
Minute minder Childproof lock
Temperature indicator Cooking time End of cooking time
Starting the oven
When the oven is connected to the power supply for the first time, or reconnected after a power failure, the display indicates “ 12.00
”.
Selecting and changing the clock time:
1.
Press “ok”. The time of day flashes on the display.
2.
Press button “-” or “+” to set the hour.
3.
Press “ok” and “-” or “+” to set the minutes.
4.
Press “ok” to confirm.
To change the time:
Press and hold “ok” for 2 seconds until the time flashes on the display. Repeat the steps described above.
Selecting the cooking function:
1.
Turn knob to the chosen function:
2.
Turn knob
#
to select the temperature.
3.
Press “ok” to confirm; the oven will switch on. The indicator next to switches off when the selected temperature is reached.
To change the temperature:
1.
Turn knob
#
and select the desired temperature.
Important notes:
To cancel any selection, turn knob to “0”.
Alternatively, press “ok” to switch the oven off, maintaining the previously selected functions.
Selecting the cooking time:
Select the cooking time (available with any function, except for the special functions) to turn the oven on for a specified period of time. At the end of the specified time the oven will switch off automatically. The maximum programmed cooking time is 6 hours.
1.
Set the function and the temperature (see chapter: “Selecting the cooking function”) up to point 2 without confirming by pressing “ok”.
2.
Press “set” (the indicator on the display lights up next to the cooking time symbol proceed to select the desired cooking time using buttons “-” or “+” .
) and, within 8 minutes,
3.
Confirm the selection by pressing “ok”; the oven switches on and the display shows the residual cooking time.
4.
To change the previous temperature setting, turn knob
#
.
To return to the residual cooking time, wait 5 seconds.
Appearance of on the display:
Once the set time has elapsed, an acoustic signal is heard and appears on the display.
The oven will switch off automatically.
To change the cooking time, use button “-” or “+” . Return to point 3 chapter “Selecting the cooking time”.
1.
Turn knob to “0”.
The time of day appears again on the display.
To increase the cooking time, use button “-” or “+” .
Selecting the end of cooking time
Using this function it is possible to preset the end of cooking time. The maximum programmed cooking time is 23 hours and 59 minutes.
1.
Proceed as described in points 1 and 2 chapter “Selecting the cooking time”
2.
Press “set” to set the end of cooking time: the indicator next to the symbol lights up.
3.
Set the end of cooking time using button “-” or “+” .
4.
Press “ok” to confirm the end of cooking time.
The oven will turn on automatically at the end of cooking time minus cooking time: the above the symbols will light up.
indicators on the display
Minute minder
The timer can only be set when the oven is not in use and allows a maximum setting of 6 hours.
To set the minute minder:
1.
Leave knob on “0” . The display shows the time of the day.
2.
Press “set”. The indicator next to the symbol
Use buttons “-” or “+” to set the desired time.
lights up.
3.
Press “ok” to confirm the selection.
Once the set time has elapsed:
An acoustic signal sounds and flashes on the display.
Press “ok”: The acoustic signal stops. The time of day appears again on the display.
Childproof lock :
1.
With knobs and
#
set to “ 0 ”, press buttons “ok” and - at the same time for 3 sec. The indicator next to the
2.
The oven functions will not operate while the childproof lock is activated.
3.
To deactivate the lock, repeat the sequence described in point 1.
