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5. Place a pan under the drain, located at the rear of the freezer.
Pull the drain plug outward, extending the drain until the hole in the tube is visible.
6. Turn the drain so that the arrow is pointing downward. The defrost water will drip into the hole and flow out.
NOTE: Check the drain pan frequently to avoid water overflow. Have a second pan handy for easier emptying.
7. Wipe water from freezer walls with a towel or sponge.
8. Once no more water is draining from the freezer, push the drain back into place and turn it so the arrow is pointing upward.
Cleaning
IMPORTANT:
Do not use abrasive cleaners on your freezer. Do not use cleaning waxes, concentrated detergents, bleaches, or cleaners containing petroleum on plastic parts. Damage can occur.
Do not use water around the compressor. After defrosting and cleaning dry the compressor area thoroughly to avoid rust.
1. Wash the inside walls with a solution of mild detergent in warm water or 2 Tbs (26 mg) baking soda to 1 qt (0.95 L) warm water. Do not use abrasive or harsh cleaners.
2. Rinse well and wipe dry with a clean soft cloth.
3. Wash the outside of the freezer, lid liner, and gasket with a clean sponge or soft cloth and mild detergent in warm water.
NOTE: Check the lid gasket regularly to ensure it is clean and free from food particles.
4. Rinse well and wipe dry with a clean, soft cloth.
5. Wax painted metal surfaces on the outside of freezer to avoid rust.
NOTE: Do not use wax on plastic parts. Wax may damage them.
Final Steps
If you will not be using the freezer for a long period of time:
1. Replace the drain cap.
2. Do not plug in freezer or reconnect power.
3. Leave the lid ajar to avoid moisture buildup.
If you will use the freezer immediately:
1. Replace the drain cap.
2. Replace all frozen food.
3. Plug in freezer or reconnect power.
4. Turn the Temperature control to the highest number (coldest setting) for approximately 3 hours to quickly cool the freezer.
Then, select your preferred temperature. See “Using the
Control.”
Power Interruptions
If the power will be out for 24 hours or less, keep the door closed to help food stay cold and frozen.
If the power will be out for more than 24 hours, do one of the following:
Remove all frozen food and store it in a frozen food locker.
If a food locker is not available, consume or can perishable food at once.
After the power is restored, unplug the freezer for 30 minutes to allow the refrigeration system to equalize. During this time, keep the door closed whenever possible.
REMEMBER: A full freezer stays cold longer than a partially filled one. A freezer full of meat stays cold longer than a freezer full of baked goods. If you see that food contains ice crystals, it may be refrozen, although the quality and flavor may be affected. If the condition of the food is poor, dispose of it.
Moving Care
When you are moving your freezer to a new home, follow these steps to prepare it for the move.
1. Remove all frozen food.
2. Unplug the freezer.
3. Take out all removable parts, wrap them well, and tape them together so they don’t shift and rattle during the move.
4. Clean the freezer thoroughly.
5. Tape the freezer shut and tape the electrical cord to the cabinet.
When you get to your new home, refer to the “Installation
Instructions” and “Freezer Use” sections for information on installation and setting the controls.
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