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Use and care
G U I D E
Masterpiece
®
Series Built-in Steam Oven MEDS301WS
T H E R M A D O R . C O M
Table of
C O N T E N T S
Safety Definitions ....................................................... 4
IMPORTANT SAFETY INSTRUCTIONS ........................ 5
Burn Prevention .............................................................. 6
Saving Energy ................................................................. 8
Accessories ................................................................. 9
Getting to Know the Appliance ................................ 10
Control Panel ................................................................ 11
Before First Use ........................................................ 14
Initial Use ....................................................................... 15
Calibrating the Appliance and Cleaning the
Oven Cavity ................................................................... 15
General Operation ................................................... 17
Setting a Heating Mode ............................................... 18
Inserting Accessories .................................................... 23
Steam Operation ..................................................... 24
Proof .............................................................................. 25
After Every Steam Operation ........................................ 27
Steam Programs ............................................................ 28
Home Connect ......................................................... 30
Setting Up ..................................................................... 30
Wi-Fi ®
Module .............................................................. 34
Cleaning Your Oven ................................................. 34
Suitable Cleaning Agents ............................................. 34
Service ..................................................................... 39
Troubleshooting Chart .................................................. 39
STATEMENT OF LIMITED PRODUCT WARRANTY ... 42
THERMADOR® Support .......................................... 43
4
Safety Definitions
Safety Definitions 9
WARNING
This indicates that death or serious injuries may occur as a result of non-observance of this warning.
9
CAUTION
This indicates that minor or moderate injuries may occur as a result of non-observance of this warning.
NOTICE:
This indicates that damage to the appliance or property may occur as a result of non-compliance with this advisory.
Note:
This alerts you to important information and/or tips.
9
IMPORTANT SAFETY INSTRUCTIONS
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WARNING
When properly cared for, your new appliance has been designed to be safe and reliable. Read all instructions carefully before use. These precautions will reduce the risk of burns, electric shock, fire, and injury to persons. When using kitchen appliances, basic safety precautions must be followed, including those in the following pages.
WARNING
To avoid injury from hinge bracket snapping closed, be sure that both levers are securely in place before removing door. Also, do not force door open or closed - the hinge could be damaged and injury could result.
Proper Installation and Maintenance
Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.
This appliance must be properly installed and grounded by a qualified technician. Connect only to properly grounded outlet. Refer to Installation Instructions for details.
This appliance is intended for normal family household use only. It is not approved for outdoor use. See the Statement of Limited Product Warranty. If you have any questions, contact the manufacturer.
Do not store or use corrosive chemicals, vapors, flammables or nonfood products in or near this appliance. It is specifically designed for use when heating or cooking food. The use of corrosive chemicals in heating or cleaning will damage the appliance and could result in injury.
Do not operate this appliance if it is not working properly, or if it has been damaged. Contact an authorized servicer.
Do not obstruct oven vents.
Do not repair or replace any part of the appliance unless specifically recommended in this manual. Refer all servicing to an authorized servicer.
In the event of an error the display will show an error code. If pressing the TIMERS button does not resolve the error, disconnect the appliance from the power supply and call Customer Service.
WARNING
When removing the door make sure oven is cool and power to the oven has been turned off before removing the door. Failure to do so could result in burns.
The oven door is heavy and fragile. Use both hands to remove the oven door. The door front is glass. Handle carefully to avoid breaking.
Grasp only the sides of the oven door. Do not grasp the handle as it may swing in your hand and cause injury or damage.
Failure to grasp the oven door firmly and properly could result in personal injury or product damage.
Lay the door on a flat smooth surface so that the door cannot fall over. Failure to do so may result in personal injury or damage to the appliance.
Fire Safety
WARNING
NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven. Aluminum foil linings may also trap heat, causing a fire hazard.
If materials inside an oven or warming drawer should ignite, keep door closed. Turn off the appliance and disconnect the circuit at the fuse or circuit breaker panel.
WARNING
Use this appliance only for its intended use as described in this manual. NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in overheating the appliance. Never use the appliance for storage.
Always have a working smoke detector near the kitchen.
In the event that personal clothing or hair catches fire, drop and roll immediately to extinguish flames.
Have an appropriate fire extinguisher available, nearby, highly visible and easily accessible near the appliance.
Smother flames from food fires other than grease fires with baking soda. Never use water on cooking fires.
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6 9
IMPORTANT SAFETY INSTRUCTIONS
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WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:
a.
SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b.
NEVER PICK UP A FLAMING PAN – You may be burned.
c.
d.
DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion will result.
Use an extinguisher ONLY if: - You know you have a Class ABC extinguisher, and you already know how to operate it.
- The fire is small and contained in the area where it started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
Burn Prevention
DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN - Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing, potholders, or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns. Among these surfaces are oven vent openings, surfaces near these openings and oven doors.
Exercise caution when opening the appliance. Standing to the side, open the door (or drawer) slowly and slightly to let hot air and/or steam escape. Keep your face clear of the opening and make sure there are no children or pets near the unit. After the release of hot air and/or steam, proceed with your cooking. Keep doors shut unless necessary for cooking or cleaning purposes. Do not leave open doors unattended.
Do not heat or warm unopened food containers. Build-up of pressure may cause the container to burst and cause injury.
Always place oven racks in desired location while oven is cool. Always use oven mitts, when the oven is warm. If a rack must be moved while oven is hot, do not let potholder contact the heating elements.
CAUTION
To avoid possible injury or damage to the appliance, ensure rack is installed exactly per installation instructions and not backwards or upside down.
Always use dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
WARNING
SCALDING HAZARD Movement when opening the appliance door and when removing the cookware can cause hot liquid to spray out. Do not stand too close to the appliance when opening it. Open appliance door carefully. Remove cookware carefully. Keep children away.
Secure all loose garments, etc. before beginning. Tie long hair so that it does not hang loose, and do not wear loose fitting clothing or hanging garments, such as ties, scarves, jewelry, or dangling sleeves.
Use caution when cooking foods with high alcohol content (e.g. rum, brandy, bourbon) in the oven. Alcohol evaporates at high temperatures. There is a risk of burning as the alcohol vapors may catch fire in the oven. Use only small quantities of alcohol in foods, and open the oven door carefully.
WARNING
RISK OF SCALDING Hot liquid may spill over the sides of cooking accessories when they are removed from the oven cavity. Carefully remove cooking accessories with oven mitts.
WARNING
RISK OF SCALDING Hot steam can escape when you open the appliance door. Steam is not visible at certain temperatures. Do not stand too close to the appliance when opening it. Open the appliance door with caution. Keep children away.
WARNING
RISK OF BURNS Hot steam can leak during operation. Do not touch the ventilation openings. Keep children away.
WARNING
RISK OF SCALDING Even after switching off, the water on the oven bottom is still hot. Do not wipe up water from oven bottom immediately after use. Allow the appliance to cool down before cleaning it.
9
IMPORTANT SAFETY INSTRUCTIONS
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Child Safety
When children become old enough to use the appliance, it is the responsibility of the parents or legal guardians to ensure that they are instructed in safe practices by qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance, especially a door, warming drawer, or storage drawer. This can damage the appliance, and the unit may tip over, potentially causing severe injury.
Do not allow children to use this appliance unless closely supervised by an adult. Children and pets should not be left alone or unattended in the area where the appliance is in use. They should never be allowed to play in its vicinity, whether or not the appliance is in use.
WARNING WARNING
RISK OF ELECTRIC SHOCK Use of a wrong meat probe can damage the insulation. Use only the meat probe intended for this appliance.
Ovenware must be heat and steam resistant. Silicone baking pans are not suitable for conventional heating mode with added steam.
When using Steam mode with a perforated cooking pan, always slide the universal pan in rack position 1 or 2. The universal pan will catch any drippings.
The oven bottom must always remain clear. Always place ovenware on the rack or in the perforated cooking pan.
State of California Proposition 65 Warning:
Items of interest to children should not be stored in an appliance, in cabinets above an appliance or on the backsplash. Children climbing on an appliance to reach items could be seriously injured.
WARNING
This product can expose you to chemicals including vinyl chloride, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to
www.P65Warnings.ca.gov
.
Cleaning Safety
Risk of severe burns! Do not clean the appliance immediately after turning it off. The water in the bottom of the oven cavity is still hot. Wait until the appliance has cooled down.
Keep oven free from grease build up.
WARNING
RISK OF INJURY Scratched glass in the appliance door can burst. Do not use any glass scrapers or strong or abrasive cleaning agents.
WARNING
RISK OF ELECTRICAL SHOCK Moisture entering the appliance can cause an electrical shock. Don't use a high-pressure cleaner or steam cleaner.
Cookware Safety
Do not place food directly on oven bottom.
Follow the manufacturer’s directions when using cooking or roasting bags.
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8
Causes of Damage
NOTICES
▯ Do not place accessories, foil, greaseproof paper or ovenware on the oven cavity bottom. This will prevent the oven from heating properly resulting in increased cooking (or baking and roasting) times and overheat the oven cavity bottom causing damage to the enamel. ▯ Aluminum foil: Aluminum foil in the oven cavity must not come into contact with the door glass. This could cause permanent discoloration of the door glass.
▯ ▯ Water in a hot oven cavity: Do not pour water into the oven cavity when it is hot. This will cause steam. The change in temperature can cause damage to the enamel.
Moisture in the oven cavity: Over an extended period of time, moisture in the oven cavity may lead to corrosion. Allow the oven cavity to dry after use. Do not keep moist food in the closed oven cavity for extended periods of time. Do not store food in the oven cavity.
▯ ▯ ▯ ▯ ▯ ▯ Cooling with the appliance door open: Following operation at high temperatures, only allow the oven cavity to cool down with the door closed. Do not use anything to block the door from closing. Even if the door is only left ajar, the front of nearby furniture may become damaged over time.
Only leave the oven cavity to dry with the door open if a large amount of moisture was produced during operation.
Fruit juice: When baking juicy fruit pies, do not pack the dish too generously. Dripping fruit juice leaves stains that cannot be removed. If possible, place on a baking sheet lined with aluminum foil.
Dirty gasket: If the steam oven door gasket is dirty, the appliance door may not close properly during operation. The fronts of adjacent cabinets could be damaged. Always keep the gasket clean.
Appliance door: Do not sit on the appliance door, or place or hang anything on it. Do not place any cookware or accessories on the appliance door. The appliance door should never be used as a seat, shelf or worktop. Inserting accessories: Depending on the appliance type, accessories can scratch the door glass when closing the door. Always fully slide accessories into the oven cavity.
Transporting the appliance: Do not carry or hold the appliance by the door handle. The door handle cannot support the weight of the appliance and could break.
Protecting the Environment
Your new appliance is energy-efficient. Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly.
Unpack the appliance and dispose of the packaging in an environmentally friendly manner.
Saving Energy
▯ You may remove unneeded oven racks or accessories from the oven cavity before cooking. This will reduce the amount of preheat time required.
▯ ▯ ▯ Open the appliance door as infrequently as possible when the appliance is in use.
It is best to bake several cakes one after the other while the cavity is still warm and the oven does not need to preheat again.
Keep your oven clean and avoid grease buildup as this may lengthen preheat times and increase emissions.
Accessories
Your appliance is accompanied with a variety of accessories. Here, you can find an overview of the accessories included and information on how to use them correctly.
Accessories listed below can be ordered through Thermador’s eshop. The address is
Store.thermador.com/us
. 9
CAUTION
Do not slide any accessories between the rack positions. This may cause the accessory to tip.
Accessories Included
Universal Pan
Full size, 1 5 / 8 " (40 mm) deep For crisping food items or cooking convenience foods.
Place on rack 1 when steaming to catch water and food soils.
Perforated Pan
Full size, 1 5 / 8 " (40 mm) deep For steaming large quantities.
Small Unperforated Pan
Half size, 1 5 / 8 " (40 mm) deep For cooking rice, legumes and cereals.
Small Perforated Pan
Half size, 1 5 / 8 " (40 mm) deep For steaming vegetables, juicing berries and defrosting.
Wire Rack
For baking sheets, cake pans and ovenproof dishes.
Broil Pan and Grid
Use for broiling and roasting.
Remove from oven when running Self Clean mode.
Sponge
Removes water from the oven cavity bottom. ------- Only use original accessories. They are specially adapted for your appliance.
You can buy accessories from Customer Service, from specialist retailers or online.
Note:
The accessories may deform when they become hot. This does not affect their function. Once they have cooled down again, they regain their original shape.
Special Accessories (not included)
(not included - available via eShop)
Descaler ------- Water Hardness Test Strips #10008170 #056317
Multi-Point Meat Probe
relevant section. Three measurement points enables precision roasting to your exact requirements.
Its use is described in the 9
Getting to Know the Appliance
This section outlines and describes the features, indicators and controls of the appliance. You will also find information on the various functions of your appliance.
Note:
Depending on the appliance model, individual details and colors may differ.
Oven Overview
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CAUTION
Do not place anything on the bottom of the oven cavity. Do not cover it with aluminum foil. A build-up of heat could damage the appliance or cause injury.
9
CAUTION
The bottom of the oven cavity must always be left free. Always place cookware in the perforated cooking pan or on a rack.
A B
Control panel and display Oven cavity - Steam Oven
Oven Cavity
%
Oven Cavity Features
Oven Vent
The oven vent is located along the top and bottom of the unit. Warm air may be released from the vent before, during and after cooking. It is normal to see steam escaping from the vent and condensation may collect. This area may be warm when the oven is in use. Do not block the vent since it is important for air circulation.
Cooling Fan
The cooling fan runs based on the oven temperature. Warm air may be felt as it is released from the oven vents while the fan operates. The fan may also operate after the oven is off.
Convection Fan
The convection fan operates during all convection modes. When the oven is operating in a convection mode, the fan turns off automatically when the door is opened.
Oven Light
When you open the appliance door, the oven light turns on. If the door remains open for longer than 20 minutes, the lighting switches off again. To turn the light back on, touch the LIGHT button.
Water Tank
The steam oven is equipped with a water tank. When you open the door you can see the water tank at the right side of the oven cavity. Fill the water tank with water to operate the appliance using steam modes.
1 2 3 4 5 6 7 8 9
Water tank Convection system Telescopic rack guides Door hinges Door gasket Accessory rack guides Meat probe socket Broil element Oven vents 10
Control Panel
You can set your appliance's various functions on the control panel using the full touch color display. The full touch color display shows you the current settings.
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Operating Controls
Use the controls to set your appliance simply and directly.
Touch Buttons
There are sensors under the touch buttons. Press on the words of the touch buttons to select a function. The available functions are indicated by a light above the respective touch button. Depending on the operation you are running, the number of available functions can change.
Touch button Use
ON I OFF LIGHT Switches the appliance on or off Switches the appliance light on or off ------- TIMERS MENU FAST PREHEAT Activates/Deactivates fast preheating INFO Selects operating modes and set tings Displays additional information ADD STEAM START I STOP Sets the kitchen timer, or cooking time Turns on steam-assisted cooking Starts or pauses the operation
Full Touch Color Display
Use the full touch color display to navigate through the menus and select the settings. The feature that is active will be illuminated in blue.
Basic way of operating the display:
▯ To select a feature/setting, touch the desired area on the display.
▯ The touch screen also supports swiping to move left or right through the various settings.
In some instances you have further options to navigate through the menu: ▯ Some operations allow returning to the prior screen by touching the ; symbol. ▯ Some operations allow confirmation by touching the 8 symbol. Touch the MENU touch button to access the main menu. Menu ¢ ² ª š ™ , 4 F Use Heating Modes Select the desired conventional heating mode and temperature for your food Steam Programs Preparing dishes with steam Drying Drying the oven cavity after a steam operation Easy Clean Uses steam to help lift food soils for cleaning Ecolytic Clean Refresh ecolytic surfaces Descaling Allows the steam oven to continue running properly Settings Individually adjusting the appliance settings "Adjust Basic Settings" on page 16 Remote Start This symbol appears when the Home Connect set-up is complete. Your appliance has multiple heating modes. After switching the appliance on, the Heating Modes menu is the default menu. The pre-selected mode is Convection Heating mode ‚ ¶ ƒ þ ü ‡ ‰ True Convection* Convection Bake* Bake* Convection Roast* Roast* Convection Broil Broil Temperature °F (°C) 150-475° (65-250°) 150-475° (65-250°) 150-475° (65-250°) 150-475° (65-250°) 150-475° (65-250°) 450-500° (230-260°) 450-500° (230-260°) Use Bake. You may then choose your desired heating mode by scrolling left or right. For baking and cooking small food items on one or more racks. The fan distributes the heat from the ring heating element in the back panel evenly around the oven cavity. Use for large baked items and breads on 1 or 2 racks. Also suitable for side dishes and casseroles. Heat is emitted from above and below while the fan distributes the heat evenly around the oven cavity. For traditional baking and roasting on one level. Heat is emitted evenly from the top and bottom. Roasting of poultry, larger pieces of meat and vegetables. Heat is emitted from above and below while the fan distributes heat evenly around the oven cavity. For roasting poultry or meats. The heat is emitted from above and below. For roasting poultry, whole fish and larger pieces of meat. The broil element and the fan switch on and off intermittently. The fan circulates the hot air around the food. For broiling flat items such as steaks or hamburgers, for making toast and for cooking au gratin. The whole area under the broil heating element becomes hot. 12 ú ÷ ÿ ý Œ ¿ ‹ § ¨ “ › › Pizza Speed Convection* Slow Roast Dehydrate Proof** Warm Steam** Steam Convection** Reheat** Defrost** Sabbath Yom Tov 150-475° (65-250°) 150-475° (65-250°) 150-250° (65-120°) 100-160° (40-70°) 85-110° (30-45°) 150-225° (65-110°) 85-212° (30-100°) 250-450° (120-230°) 175-350° (80-175°) 100-125° (40-50°) 100-450° (40-230°) 100-450° (40-230°) For preparing pizza fresh or frozen. Heat is emitted from above and below. The fan distributes the heat evenly around the oven cavity. For frozen convenience foods. No preheat is required. Heat is emitted from top and bottom while the fan circulates hot air around the food. For gentle slow cooking of seared, tender pieces of meat in ovenware without a lid. Heat is emitted evenly from the top and bottom at low temperatures. For drying herbs, fruits and vegetables. For yeast doughs and sourdough. Dough will rise considerably more quickly than at room temperature. The surface of the dough does not dry out. For keeping cooked food warm. For vegetables, fish, side dishes, juicing fruit and blanching. Combines steam and convection oven mode. For plated meals and baked items. Cooked food is gently reheated. The steam ensures that the food does not dry out. For vegetables, meat, fish and fruit. The moisture gently transfers the heat to the food. The food does not dry out or lose its shape. Will appear in Heating Modes if enabled in Settings. See Sabbath Mode section under General Operations Chapter. Will appear in Heating Modes if enabled in Settings. See Yom Tov Mode section under General Operations Chapter. *Steam assistance possible with this type of heating (water reservoir MUST be full before appliance is operated). **Steam heating mode (water reservoir MUST be full before appliance is operated). General Tips Aluminum Foil 9 WARNING Do not use aluminum foil or protective liners to line any part of the appliance, especially the oven bottom. Installing these liners may result in risk of electric shock or fire. Preheating the Oven ▯ Place oven racks in desired position before heating the oven. ▯ ▯ ▯ Preheat the oven when using the Bake, Convection Bake, True Convection, Pizza, Broil, Convection Broil, Steam Convection, Steam, Reheat, Defrost and Warm modes. Preheat is not required for Speed Convection, Roast, Convection Roast, Proof, and Dehydrate modes. Allow oven to preheat while preparing recipe ingredients or food items. ▯ ▯ ▯ Setting a higher temperature does not shorten preheat time. Once oven is preheated, open the oven door and place food in the oven as quickly as possible to minimize the loss of heat and reduction of oven temperature. Use Fast Preheat to speed up preheating. Preheat Reminders The lower element is hidden under the oven bottom. It is normal that the preheat time is different than your previous oven that had an exposed element on the bottom. ▯ Preheating is not necessary for meats, poultry, casseroles and Speed Convection mode. ▯ Preheat time will be longer when the electrical supply to your house is less than 240 volts. ▯ Increasing the oven temperature will require a longer preheat time. For example, the preheat time for 425° F is longer than the preheat time for 350° F. When broiling, preheat the oven 3-4 minutes. Do not preheat for more than 5 minutes. 13 For Best Results ▯ Use the cooking recommendation charts which can be found in the Cooking Charts Use and Care Guide . ▯ ▯ ▯ Open the door as briefly as possible to avoid temperature reduction. Use the interior oven light to view the food through the oven window rather than opening the door frequently. Use the timer to keep track of cooking times. Baking Pans and Dishes ▯ Glass baking dishes absorb heat. Some cookware manufacturers recommend reducing the temperature 25° F when using this type of dish. Follow manufacturers’ recommendations. ▯ Use pans that provide the desired browning. For tender, light, golden brown crusts, use light, anodized or shiny metal bakeware. ▯ ▯ ▯ ▯ Dark, rough or dull pans (nonstick or anodized) will absorb heat and result in a browner, crisper crust. Some manufacturers recommend reducing the temperature 25° F when using this type of pan. Follow manufacturers’ recommendations. Insulated cookie sheets or bakeware may increase the length of cooking time. Do not set broil pans or any other heavy object on the open oven door. Do not keep the empty broil pan in the oven during cooking as this changes cooking performance. Store the broil pan outside the oven. Condensation It is normal for certain amount of moisture to evaporate from the food during any cooking process. The amount depends on the moisture content of the food. The moisture may condense on any surface cooler than the inside of the oven, such as the control panel. Before you can use your new appliance, you must enter certain settings. You must also clean the oven cavity and accessories. ▯ Appliance must be properly installed by a qualified technician before use. ▯ Remove all packing materials from inside and outside the oven. ▯ ▯ While cool, wipe with a clean, damp cloth and dry. There may be a slight odor from your new appliance; this is normal and will disappear after a short time. ▯ Optimum cooking results depend on proper cookware being used. ▯ Read and understand all safety precautions and Use and Care Manual information. Execute the following sections prior to operating: Before using the appliance for the first time, enquire about the water hardness of your tap water from your water supplier. In order for the appliance to reliably remind you to descale it when required, you must correctly set your water hardness range. NOTICES ▯ The appliance may become damaged due to the use of unsuitable liquids. Do not use distilled water or other liquids. Only use cold, fresh tap water, softened water or non carbonated mineral water. ▯ ▯ If your water is very hard, we recommend that you use softened water. If you only use softened water, you can set the water hardness range to "softened" in this case. ▯ ▯ If you use mineral water, set the water hardness range to "4 very hard". If you use mineral water, you must only use non carbonated mineral water. Water hardness range 0 1 (up to 60 ppm) 2 (60-120 ppm) 3 (120-180 ppm) 4 (above 180 ppm) Setting 0 softened 1 soft 2 medium 3 hard 4 very hard 14 As soon as the appliance is connected to the power supply, the first setting "Time of day" appears on the display. Setting the time of day 1. Touch the bottom line. The time setting options are displayed. 2. 3. 4. Touch the “Hours” touch field and swipe to the left or right to select the current hour. Touch the "Minutes" touch field and swipe to the left or right to select the current minute. Touch the 8 symbol to apply the settings. Setting the language 1. Touch the bottom line. 7LPHRI'D\ /DQJXDJH &ORFN'LVSOD\ 6HWWKHODQJXDJH\RXUHTXLUH (QJOLVK 2. Swipe to the left or right to select the required language. /DQJXDJH Setting the water hardness 1. Touch "Water hardness". 2. Touch the bottom line. 3. Swipe to the left or right to select the appropriate water hardness. 4. Touch the top line. Setting up Home Connect You can start the Home Connect assistant to connect to the Home Connect network and pair your mobile device. 1. Touch “Home Connect”. 2. 3. Touch “Start assistant”. Follow the instructions in the chapter “Home Note: You can also activate this feature later in the “Settings” menu. "Adjust Basic Settings" on page 16 Notes ▯ You can change these settings at any time in the basic settings. ▯ After connecting the appliance to the power or following a power failure, the settings for initial use are shown in the display. The boiling temperature of water depends on the altitude. The oven needs to be calibrated in order to ensure optimum performance after installation. Preparing the Appliance for Calibration 1. Remove the accessories from the oven cavity. 2. Remove any remaining packaging, such as polystyrene pellets, from the oven cavity. 3. Before calibrating the appliance, wipe the smooth surfaces in the oven cavity with a soft, wet cloth. 6HWWKHODQJXDJH\RXUHTXLUH (VSDxRO (QJOLVK )UDQoDLV 3. Touch the top line. Setting the Clock Display 1. Touch "Clock display". 2. 3. 4. Touch the bottom line. Swipe to the left or right to select “digital” or “analogue”. Touch the top line. Calibration and Cleaning Notes ▯ The calibration can only be started when the oven cavity is cold (room temperature). ▯ Do not open the appliance door during calibration as it will be interrupted. NOTICE: ENAMEL DAMAGE! Do not start an operation if water is on the bottom of the oven cavity. Let appliance cool down and wipe the water from the oven cavity bottom before starting an operation. 15 1. 2. 3. Fill the water tank. Press the ON l OFF touch button to switch on the appliance. The oven will calibrate automatically after running a Steam heating mode at 212° F (100 °C) for 30 minutes. Set the heating mode, temperature and duration for the calibration. Press START to begin the appliance operation. Calibration Heating mode Temperature Duration Steam ‹ 212° F (100 °C) 30 minutes 4. 5. 6. After calibration, allow the appliance to cool down. Dry the oven cavity bottom floor. Set Bake to 475° F (245°C). Heating up Heating mode Temperature Cooking time Bake ƒ 475° F (245 °C) 30 minutes 7. Keep the kitchen ventilated while the appliance is heating. 8. 9. Stop the appliance operation after the indicated duration. Use the ON l OFF touch button to switch off the appliance. Wait until the oven cavity has cooled down. 10. Clean the smooth surfaces with soapy water and a dish cloth. 11. Empty the water tank and dry the oven cavity. Note: The appliance saves the calibration settings, even in the event of a power outage or disconnection from the power supply. The calibration does not need to be repeated. Clean the accessories thoroughly using soapy water and a dish cloth or soft brush. You can adjust various settings of your appliance, to make using your appliance easy and convenient. If necessary, you can change these settings in the menu “Settings”. Changing the Settings 1. Touch the ON l OFF touch button. 2. Touch the MENU touch button. 3. 4. Swipe to the left or right to select "Settings 4 ". Touch “Continue”. 5. 6. Swipe to the left or right to select the desired setting. Touch the bottom touch field. 7. Swipe to the left or right to select the desired setting. 8. Touch the setting. 8 icon (where applicable) to apply the 9. Touch the MENU touch button. 10. Touch "Save" to save the changes. Available Settings Setting Time of day Language Clock format Clock display Temperature format Weight format Water hardness Digital, Analogue Fahrenheit (°), Celsius (°C) Pound (lb), Kilogram (kg) 0 (softened) 1 (soft) 2 (medium) 3 (hard) 4 (very hard) Signal volume Key press sound On, Off Display brightness 1 - 5 1 - 5 Standby mode Start-up animation Convection Conversion Temperature offset Option Time in hours and minutes English, Français, Español 12 hr, 24 hr On, Off On, Off On, Off Decreases oven temperature by 25° F (4 °C) ▯ Temp offset: Upper -35°F to +35° F (-20 °C to +20 °C) Sabbath mode Home Connect ▯ Temp offset: Lower -35°F to +35° F (-20 °C to +20 °C) On, Off WiFi: On, Off Remote control: On, Off Disconnect from network Connect to app Show network status Customer Service access: Demo mode Factory settings ------- Customer Service ▯ Allow (Display shows t ) ▯ Deny On, Off Restore Displays Customer Service contact information 16 This chapter will describe how to use the settings and modes available on your appliance as well as highlight additional functions and features. When cooking at high altitudes, recipes and cooking times will vary. Touch the ON l OFF touch button to switch the appliance on or off. On the display, you will see whether the residual heat in the oven cavity is still high after switching the appliance off. “Oven hot” is displayed in the left lower corner of the display. Notes ▯ Certain displays and notes, such as those relating to the residual heat in the oven cavity, remain visible on the display after the appliance has been switched off. ▯ ▯ After device operation, the cooling fan may continue to operate until the oven cavity has cooled. Switch off your appliance when you do not need to use it. If no settings are applied for a long time, the appliance switches itself off automatically. Your appliance will beep once your set time has elapsed. Timer option . + * Use Kitchen Timer The kitchen timer works like any standard egg timer. The appliance does not switch on and off automatically. Oven Timer After the set time has elapsed, the appliance switches off automatically. End time The appliance switches on and off automatically after setting a cooking time and end time. Displaying and hiding timer options To display or hide the timer options, touch the TIMERS touch button. Note: The timer options displayed are hidden automatically after a particular time. If you have already set a cooking time, this is automatically stored. Oven Timer You can set the cooking time for your meal on the appliance. This means that the oven will turn off after the oven timer is complete. This offers convenience for you so you do not need to interrupt other work to tend to your meal. 1. 2. 3. Touch the ON l OFF touch button. Set the heating mode and temperature. Touch the TIMERS touch button. The timer options are shown on the display. PLQV &DQFHO &DQFHO 5HVHW 4. 5. Touch the “ + Oven Timer” touch field. Touch the required field and swipe to the left or right to set the oven timer. You can set hours and minutes. 6. 7. Touch the 8 symbol. The heating mode and the cook time are displayed. Touch the START l STOP touch button. The appliance starts heating and the cook timer begins to count down. KPLQ 7UXH&RQYHFWLRQ ³ KPLQ Note: When the set time has elapsed, a signal sounds. “Oven Timer completed” is displayed. The appliance ends the operation automatically. Touch the ON l OFF touch button to turn off the appliance. 17 18 Kitchen Timer The Kitchen Timer can be set when the appliance is switched on or off. 1. Touch the TIMERS touch button. The kitchen timer is shown in the display. 2. If the appliance is switched on, first touch the . field. Swipe to the left or right to select the timer value. You can set hours, minutes and seconds. 3. Touch the 8 icon. The kitchen timer begins to count down. The . symbol and timer value are displayed in the top left corner of the display. Note: When the set time has elapsed, a signal sounds. “Kitchen Timer completed” is displayed. Delayed Operation - "End time" The appliance switches on automatically, then off at the time preselected for the end of operation. To do this, you set the cooking time and specify the end of operation. Delayed operation can only be used in combination with a heating mode. Notes ▯ Ensure that food is not left in the oven cavity for too long, as it may spoil. ▯ The option to delay the start of operation is not available for every heating mode. 9 CAUTION To maintain food safety, do not leave food in the oven for more than one hour before or after cooking. 2. 3. 4. 1. 5. Place the food onto the appropriate accessory in the oven cavity and close the appliance door. Touch the ON l OFF touch button. Set the heating mode. Touch the TIMERS touch button. The timer options are shown in the display. Select Oven Timer and set a cook time. Touch the icon. 8 6. 7. Select TIMERS again and set End Time. Touch the icon. 8 Touch the START l STOP touch button. The appliance waits until the appropriate time to start the operation. As soon as the end time has been reached, an audible signal sounds and the appliance ends the operation automatically. Checking, changing or deleting settings 1. Touch the TIMERS touch button. The time-setting options are shown in the display. 2. 3. Touch the required timer option. Swipe to the left or right on the touch display to change the settings. To delete a timer value, set “00:00“, or touch “Cancel”. Use the touch buttons and the touch fields on the touch screen to enter the different operating menus. Example: True Convection with 325° F (160 °C) 1. 2. Touch the ON l OFF touch button to switch on the appliance. You go directly to the heating modes menu. Swipe to the left in the top line of the display to select “True Convection” ‚ . 6WHDP ¯ 3. Swipe to the left or right in the bottom line of the display to select the temperature. 7UXH&RQYHFWLRQ ³ 4. Touch the START l STOP touch button to start the appliance operation. The status bar appears in the display to indicate the preheating progress. 7UXH&RQYHFWLRQ ³ When the appliance has reached the set temperature, “Oven preheated” is displayed and an audible signal sounds. The oven continues cooking with the set temperature. Default Values The appliance suggests a temperature or setting for each heating mode. You can accept this value or change it in the appropriate area. Preheating Bar 7UXH&RQYHFWLRQ ³ As soon as a new heating mode is started, the preheating bar appears on the display. The preheating bar indicates the temperature increase in the oven cavity. When the oven is fully preheated, a sound signal will occur. INFO Touch Button If the INFO touch button lights up, important information regarding the mode you are using is available. This may include for example recommendations on suitable cookware or how to prepare food for a safe cooking result. When you touch the INFO touch button, the information is displayed for a few seconds. To exit the INFO text immediately, touch the INFO touch button or the display. Sounds The appliance uses various sound signals during operation. A sound signal can be heard whenever you use a touch button or touch field, or when an operation is started or finished. You can adjust these sounds in the Settings menu. "Adjust Basic Settings" on page 16 Note: In a double oven, if both cavities are operating, it is necessary to select the cavity in which you wish to make changes. Changing the appliance operation 1. Use the START l STOP touch button to stop the operation. 2. 3. 4. Touch the area for the setting that should be changed. Swipe to the left or right to change the setting. Use the START l STOP touch button to start the changed operation. Notes ▯ If only adjusting temperature, the oven may restart automatically. ▯ The cooling fan may continue to run while an operation is interrupted. Cancelling the appliance operation Press the START l STOP button to cancel the appliance operation. With "Fast Preheat", you can shorten the preheat time required for some heating modes. Fast Preheat is available for the following modes: ▯ True Convection ▯ ▯ ▯ ▯ Convection Bake Bake Roast Convection Roast To achieve an even cooking result, do not place your food or accessories into the oven cavity until “Fast Preheat” is complete. Notes ▯ If the FAST PREHEAT touch button is lit, the function can be activated. ▯ To deactivate the function before it has finished, touch the FAST PREHEAT touch button. Activating the "Fast Preheat" function 1. Set a heating mode and temperature. 2. Touch the START l STOP touch button to start the heating mode. 3. 4. Touch the FAST PREHEAT touch button to activate the function. The ° symbol appears on the display. Once the set temperature has been reached, the "Fast Preheat" function switches itself off automatically. The ° symbol disappears from the display. Place the food in the oven cavity. 19 Your appliance is equipped with a panel lock so that it cannot be switched on or a setting cannot be changed accidentally. Activating and Deactivating The appliance has to be turned off. 1. 2. Touch and hold the TIMERS touch button for approximately 4 seconds until "Panel Lock activated" is displayed. The lock is activated. The 1 symbol is displayed in the top left corner of the display. Touch and hold the TIMERS touch button for approximately 4 seconds until "Panel Lock deactivated" is displayed. The lock is deactivated. True Convection and Convection Bake modes require a 25° F (10 °C) reduction in temperature. Auto Convection Conversion reduces the temperature you enter automatically. Enter the package or recipe temperature when setting the mode. The oven control calculates the correct temperature for these modes automatically by reducing the input temperature by 25° F (10 °C). This is then shown in the display. To turn on this feature: 1. Go to Settings 2. Press the ON|OFF touch button to turn the oven on. 3. 4. Press the MENU touch button. Scroll over to Settings on the touch screen. 5. 6. Select Conv. Conversion and press ON. Exit Settings and select “Save” to save your settings. Depending on the model, your oven comes with a single point or a multi-point meat probe. This means that the probe measures the temperature either in one or in three different areas of your food ensuring the most accurate cooking results. Once the set temperature has been reached, the appliance automatically switches itself off. Suitable Heating Modes ▯ ▯ True Convection ‚ Convection Bake ¶ ▯ ▯ ▯ ▯ Bake ƒ Convection Roast þ Roast ü Slow Roast ÿ Notes ▯ The meat probe measures the temperature on the inside of the food between 85° F (30 °C) and 210° F (99 °C). ▯ Use only the meat probe supplied with your appliance. Additional or replacement meat probes can be ordered as a spare part from Customer Service. ▯ After use, always remove the meat probe from the oven cavity. Never store it inside the oven cavity. Inserting the Meat Probe into the Food Before placing your food into the oven cavity, insert the meat probe into the food. The meat probe has three measuring points. Ensure that the middle measuring point is inserted in the food. Meat: For large pieces of meat, insert the meat probe at an angle from above as far as it will go into the meat. For relatively thin pieces of meat, insert the meat probe from the side at the thickest point. Poultry: Insert the meat probe as far as it will go into the thickest point in the breast. Insert the meat probe into the poultry crosswise or lengthwise depending on its structure. Put the chicken in a roasting dish and place it on the wire rack. Turning the food: If you wish to turn the food, do not unplug the meat probe from the oven. Once you have turned the food, check that the meat probe is correctly repositioned in the food. If you unplug the meat probe from the oven, all settings will be reset and you will have to apply them again. NOTICE: Ensure that the meat probe's cable does not become trapped. To prevent the meat probe from being damaged by excessive heat, there must be a gap of at least an inch or more between the broil element and the meat probe. The meat may expand during the cooking process. 20 Setting and Starting Appliance Operation 9 WARNING RISK OF BURNS The oven interior and the meat probe become very hot. Use oven mitts to plug and unplug the meat probe. 9 WARNING RISK OF ELECTRIC SHOCK Use of a wrong meat probe can damage the insulation. Use only the meat probe intended for this appliance. Notes ▯ The set oven cavity temperature must be at least 50° F (10 °C) higher than the meat probe temperature. ▯ To prevent the meat probe from being damaged, the oven cavity temperature must not be set higher than 480° F (250 °C). 1. Insert the meat probe into the socket on the left-hand side of the oven cavity. 2. Note: The probe icon will appear on the oven display screen. Close the appliance door. 3. 4. NOTICE: When doing so, ensure that the meat probe’s cable is not trapped in the appliance door. It may be damaged. Touch the ON l OFF touch button. Set the heating mode. 5. 6. 7. 8. Note: When the meat probe is plugged into the socket, you can only select a heating mode that is suitable to be used with the meat probe. Touch the oven cavity temperature on the left in the bottom line. Swipe to the left or right to select the required oven cavity temperature. Touch the 8 symbol to apply the setting. Touch the ¥ bottom line. core temperature on the right in the 9. Swipe to the left or right to select the required core temperature. 10. Touch the START l STOP touch button. The appliance starts the operation. Changing or Stopping the Appliance Operation Changing: During appliance operation, you can change the oven cavity temperature and meat probe temperature. 1. Touch the oven cavity temperature or meat probe temperature. 2. 3. Swipe to the left or right to change the temperature. Touch the 8 symbol to apply the setting. Stopping: Once the set meat probe temperature has been reached, a signal sounds and the appliance stops the operation automatically. 1. Use the ON l OFF touch button to switch off the appliance. 2. Using an oven glove, unplug the meat probe from the socket. Core Temperatures of Different Foods Do not use frozen food. The figures in the table are given as a guide. They will depend on the quality and composition of the food. You can find detailed information on heating modes and temperatures in the Use and Care Cooking Charts manual. Food Core temperature in °F (°C) Poultry Pork* Pork Beef, medium rare 170° (75°) 145° (65°) 160° (70°) 145° (65°) Beef, medium Beef, well done 160° (70°) 170° (75°) Lamb 145° (65°) Other: Heating/reheating food 150°-165° (65°-75°) *allow for a three minute rest period. 21 With the Sabbath mode, a cooking time of up to 74 hours can be set. You can keep the food in the oven cavity warm without having to switch the oven on or off. Starting The oven is automatically in Bake mode. The temperature can be set between 100° F (40 °C) and 450° F (230 °C). 1. 2. 3. 4. Touch the ON l OFF touch button. Swipe to the left or right to select "Sabbath › ". Touch the temperature in the bottom line. Swipe to the left or the right to select the required temperature. 5. 6. 7. Touch the 8 icon to apply the setting. Touch the cooking time + in the bottom line. Swipe to the left or the right to select the required duration. 8. Touch the 8 symbol to apply the setting. 9. Touch the START l STOP touch button. “Sabbath Mode will start in 5min 00sec” appears on the display. After five minutes the appliance starts the operation. All controls apart from the ON l OFF and START|STOP touch buttons are deactivated. You can switch off the appliance at any time. Notes ▯ Once Sabbath mode has started, you can no longer change any settings using the START l STOP touch button. ▯ The operation is not interrupted if you open the appliance door. Once the Sabbath mode duration has elapsed, a signal sounds. The appliance stops heating. Use the ON l OFF touch button to switch off the appliance. Cancelling Touch the ON l OFF touch button to cancel the operation. With the Yom Tov mode, you can set a cooking time of up to 74 hours, during which you can select from six cooking temperatures. Starting The oven is automatically in Bake mode. The temperature can be set between 100° F (40 °C) and 450° F (230 °C). 1. 2. 3. 4. Touch the ON l OFF touch button. Swipe to the left or right to select "Yom Tov › ". Touch the temperature in the bottom touch field. Swipe to the left or the right to select the required temperature. 5. 6. 7. Touch the 8 icon to apply the setting. Touch the cooking time + in the bottom touch field. Swipe to the left or the right to select the required duration. 8. Touch the 8 icon to apply the setting. 9. Touch the START l STOP touch button. “Yom Tov Mode will start in 5min 00sec” appears on the display. After five minutes the appliance starts the operation. All controls apart from the ON l OFF and START l STOP touch buttons are deactivated. You can switch off the appliance at any time. Notes ▯ Once Yom Tov mode has started, the temperature may be changed by pressing one of the six displayed temperatures. The display will not respond to this input, but the temperature will be adjusted in the cavity. The START l STOP touch button will not cancel the mode. ▯ The operation is not interrupted if you open the appliance door. Once the Yom Tov mode duration has elapsed, a signal sounds. The appliance stops heating up. Use the ON l OFF touch button to switch off the appliance. Cancelling Touch the ON l OFF touch button to cancel the operation. 22 The oven cavity has 5 rack positions. The rack positions are counted from the bottom up. Racks 1 to 3 are fitted with telescopic rack guides. Note: Always place the Universal Pan on Rack 1 when using Full Steam. This will prevent food drippings from burning on to the bottom of the oven. 9 WARNING RISK OF BURNS The telescopic rack guides become hot when the appliance is in use. You must take great care to avoid burning yourself when they are pulled out. Example in the picture: Universal pan Example in the picture: Rack 9 CAUTION Do not insert any accessories between the accessory racks as the accessory may tilt over. NOTICE: Always insert the accessories fully into the oven cavity so that they do not touch the appliance door or the glass panel might be damaged. Racks 4 and 5: ▯ Always insert the accessory between the two guide rods for a rack position. ▯ The accessories can be pulled out approximately halfway without tipping. Note: Ensure that you always insert the accessories into the oven cavity facing the correct way. See the diagrams in the following sections for further information. Telescopic Rack Guides: ▯ You can use the telescopic rack guides to pull the accessories out further. ▯ Ensure that the accessory is placed evenly onto the telescopic rack guides. The accessory must rest on both telescopic rack guides and within the notches at the front and rear end of the telescopic rack guides. ▯ To remove the accessory, pull it out until the telescopic rack guides stop. Hold the accessory on both sides and lift it up. Stop Function The accessories can be pulled out approximately halfway until they lock in place. The stop function prevents the accessories from tilting when they are pulled out. The accessories must be inserted into the oven cavity correctly for the tilt protection to work properly. When inserting the wire rack, ensure that the stop catch ‚ is at the rear and is facing downwards. The open side must be facing towards the appliance door and the curvature must be facing downwards ¾ . D D 23 24 Food can be cooked very gently using steam. With some heating modes, you can prepare food with steam assistance. In addition, the Proof, Defrost and Reheat modes are available. 9 WARNING RISK OF SCALDING Hot steam can escape when you open the appliance door. Steam is not visible at certain temperatures. Do not stand too close to the appliance when opening it. Open the appliance door with caution. Keep children away. You will hear a humming noise while the pump is in operation and after switching it off. This noise is caused by the pump function test. It is a normal operating noise. You will also hear this noise after running non-steam modes when the oven is turned off. This is normal. During steaming, hot steam surrounds the food and therefore prevents loss of nutrients from the food. The shape, color and typical aroma of the dishes are retained as a result of this preparation method. With steam, flavors are not affected when cooking a whole meal at the same time. Note: If the water tank runs dry during steaming, operation is interrupted. Fill the water tank. After the water tank is reinserted, Steam cooking will resume. Your oven has five modes for Steam cooking: ▯ Steam ‹ ▯ ▯ ▯ ▯ Steam Convection § Proof Œ Defrost “ Reheat ¨ Setting Example: Set heating mode Steam (100°C) for 20 minutes. ‹ with 212°F 1. Refill water tank. 2. Note: Only switch on steaming once the oven cavity has cooled down completely (to room temperature). Touch the ON l OFF touch button. 3. Swipe to the left or right to select "Steam ‹ ". 3L]]D ~ &RQY%URLO ± %URLO µ 6WHDP ¯ 4. 5. 6. 7. Touch the temperature field. Swipe to the left or the right to select the required temperature. Touch the timer field + . Swipe to the left or the right to select the required duration. 8. Touch the START l STOP touch button. The appliance starts the operation. As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the TIMERS touch button to end the audible signal. Cancelling Press the START l STOP button to cancel the appliance operation. Note: In a double oven, if both cavities are operating, it is necessary to select the cavity in which you wish to make changes. Exit Touch the ON l OFF touch button to switch off the appliance. When cooking with steam assistance, steam is introduced into the oven cavity at various intervals and with varying degrees of intensity. This gives you a better cooking result. Your food: ▯ ▯ Becomes crispy on the outside Develops a shiny surface ▯ Is juicy and tender on the inside ▯ Only undergoes a minimum reduction in volume You set the desired heating mode and steam intensity combination. Use the information in the table to select a suitable heating mode and steam intensity. Select a program from the available steam programs that meets your cooking needs. Steam Intensity Different intensity levels are available when adding steam: ▯ low ▯ ▯ medium high Suitable Heating Modes You can add steam for these heating modes: ▯ True Convection ‚ ▯ ▯ ▯ ▯ ▯ Convection Bake ¶ Bake ƒ Speed Convection ÷ Convection Roast û Roast ü 2. 3. 4. Start 1. Refill water tank. 5. 6. 7. Note: Only switch on the Add Steam setting once the oven cavity has completely cooled down (to room temperature). Touch the ON l OFF touch button. Set the heating mode and temperature. Touch the ADD STEAM touch button to switch on steam assistance. On the display, swipe to the left or right to select the steam intensity. Touch the 8 symbol to apply the setting. Touch the START l STOP touch button. The appliance starts the operation. 7UXH&RQYHFWLRQ ³ Ü +LJK Note: If the water tank runs out of water during an operation with steam assistance, a message appears on the display prompting you to fill the water tank. Cancelling Steam Addition 1. Touch the ADD STEAM touch button to cancel the addition of steam early. 2. 3. Touch the steam intensity in the bottom right corner of the display. Swipe to the left or right to select "Off". 4. Touch the 8 symbol to apply the setting. Note: The operation continues without adding steam. Cancelling Press the START l STOP button to cancel the appliance operation. Note: In a double oven, if both cavities are operating, it is necessary to select the cavity in which you wish to make changes. Exit Touch the ON l OFF touch button to switch off the appliance. Dough will proof more quickly using the "Proof Œ " mode than at room temperature and does not dry out. Use the information in the tables found in the Cooking Charts Use and Care Guide to select the appropriate level. Note: If the water tank runs out of water during operation with the Proof setting, operation is interrupted. Fill the water tank. Start 1. Refill water tank. 2. 3. 4. 5. Note: Only switch on the Proof setting once the oven cavity has completely cooled down (to room temperature). Touch the ON l OFF touch button. Swipe to the left or right to select "Proof". Touch "1" in the bottom touch field. Swipe to the left or right to select the required setting. 6. 7. 8. Touch the 8 symbol to apply the setting. Touch " + " in the bottom touch field. Swipe to the left or the right to select the required duration. 9. Touch the 8 symbol to apply the setting. 10. Touch the START l STOP touch button. The appliance starts the operation. As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the TIMERS touch button to end the audible signal. Cancelling Press the START l STOP button to cancel the appliance operation. Note: In a double oven, if both cavities are operating, it is necessary to select the cavity in which you wish to make changes. Exit Touch the ON l OFF touch button to switch off the appliance. 25 Use the "Defrost “ " heating mode to defrost frozen products. Note: If the water tank runs dry during operation with the Defrost setting, operation is interrupted. Fill the water tank. After the water tank is reinserted, Defrost will resume. Start 1. Refill water tank. Note: Only switch on the Defrost setting once the oven cavity has completely cooled down (to room temperature). 2. 3. 4. 5. Touch the ON l OFF touch button. Swipe to the left or right to select "Defrost “ ". Touch the temperature in the bottom line. Swipe to the left or the right to select the required temperature. 6. 7. 8. Touch the 8 icon to apply the setting. Touch " + " in the bottom touch field. Swipe to the left or the right to select the required duration. 9. Touch the 8 icon to apply the setting. 10. Touch the START l STOP touch button. The appliance starts the operation. As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the TIMERS touch button to end the audible signal. Cancelling Press the START l STOP button to cancel the appliance operation. Note: In a double oven, if both cavities are operating, it is necessary to select the cavity in which you wish to make changes. Exit Touch the ON l OFF touch button to switch off the appliance. With the "Reheat automatically. ¨ " heating mode, you can gently reheat food that has already been cooked or crisp up day-old baked goods. Steam is switched on Note: If the water tank runs out of water during the operation with the Reheating setting, the operation is interrupted. Fill the water tank. After the water tank is reinserted, Reheating will resume. Start 1. Refill water tank. 2. Note: Only switch on the Reheat setting once the oven cavity has completely cooled down (to room temperature). Touch the ON l OFF touch button. 26 3. 4. 5. Swipe to the left or right to select "Reheat ¨ ". Touch the temperature in the bottom touch field. Swipe to the left or the right to select the required temperature. 6. 7. 8. Touch the 8 icon to apply the setting. Touch " + " in the bottom touch field. Swipe to the left or the right to select the required duration. 9. Touch the 8 icon to apply the setting. 10. Touch the START l STOP touch button. The appliance starts the operation. As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the TIMERS touch button to end the audible signal. Cancelling Press the START l STOP button to cancel the appliance operation. Note: In a double oven, if both cavities are operating, it is necessary to select the cavity in which you wish to make changes. Exit Touch the ON l OFF touch button to switch off the appliance. The water tank is located at the right side of the oven cavity. Before starting an operation with steam, fill the water tank with water. Ensure that the water hardness range has been set correctly. 9 WARNING RISK OF INJURY AND FIRE Only fill the water tank with water or with the descaling solution we have recommended. Do not pour any flammable liquids (e.g. alcoholic drinks) into the water tank. Due to hot surfaces, vapors from flammable liquids may catch fire in the oven cavity (explosion). The appliance door may spring open. Hot steam and flames may escape. 9 WARNING RISK OF BURNS The water tank may heat up while the appliance is in operation. Wait until the water tank has cooled down after the previous appliance operation. Remove the water tank from the water tank recess. NOTICE: The appliance may become damaged due to the use of unsuitable liquids. Do not use distilled water, highly chlorinated tap water (>4 mg/l) or other liquids. Only use cold, fresh tap water, softened water or non carbonated mineral water. Do not overfill tank above max level line to avoid water from spilling inside the tank housing. 9 WARNING RISK OF SCALDING Hot steam can escape when you open the appliance door. Steam is not visible at certain temperatures. Do not stand too close to the appliance when opening it. Open the appliance door with caution. Keep children away. 4. 5. 6. Notes ▯ If your water is very hard, we recommend that you use softened water. ▯ ▯ If you only use softened water, you can set the water hardness range to "softened". If you use mineral water, set the water hardness range to "4 very hard". ▯ 1. If you use mineral water, you must only use non carbonated mineral water. Open the appliance door. 2. 3. Pull out the water tank from the right side of the oven cavity (figure ! ). Fill the water tank with cold water up to the “max.” mark (figure " ) Fully close the tank cover until it locks. Insert the filled water tank (figure # ). Ensure that the water tank has been pushed in all the way. The water tank should be level with the tank cavity (figure $ ). 7. Close the appliance door. 9 WARNING RISK OF BURNS The appliance grows hot during operation. Let appliance cool down prior to cleaning. NOTICE: operations when there is water on the oven cavity floor. Before the operation, wipe the water from the oven cavity floor. ENAMEL DAMAGE: Do not start any The remaining water is pumped back into the water tank after every operation with steam. Then empty and dry the water tank. Moisture remains in the oven cavity. To dry the oven cavity, you can either use the "Drying operating mode or dry the oven cavity by hand. ª " Notes ▯ Once the appliance has been switched off, the display remains lit for a little longer to remind you to empty the water tank. ▯ Remove limescale marks with a cloth soaked in vinegar, then wipe with clean water and dry with a soft cloth. Empty Water Tank NOTICE: 4. 5. 6. 7. 8. ▯ ▯ 1. 2. 3. Do not dry the water tank in the hot oven cavity. This will damage the water tank. Do not clean the water tank in the dishwasher. This will damage the water tank. Open the appliance door. Remove the water tank. Empty the water tank, clean it with detergent and then rinse it thoroughly with clean water. Dry all parts with a soft cloth. Rub the seal on the cover until dry. Leave to dry with the cover open. Close the cover on the water tank and push it down. Insert the water tank and close the appliance door. 27 Starting Drying During drying, the oven cavity is heated up so that the moisture in the oven cavity evaporates. When the Drying mode is complete open the appliance door so that the steam escapes. 1. Let the appliance cool down. 2. 3. 4. Remove the worst of the food remnants from the oven cavity immediately and use a sponge to wipe away moisture from the oven cavity floor. If necessary, touch the ON l OFF touch button to switch the appliance on. Touch the MENU touch button to display the operating modes. 5. 6. 7. On the touch display, swipe to the left or right to select "Drying ª ". Touch the bottom touch field. The duration is displayed. It cannot be changed. Touch the bottom touch field. 8. 9. Touch the START l STOP touch button. The drying function starts and ends automatically after 10 minutes. Open the appliance door and leave it open for 1 to 2 minutes so that the moisture in the oven cavity can escape. Drying the Oven Cavity by Hand 1. Let the appliance cool down. 2. 3. Remove any soil from the oven cavity. Dry the oven cavity with a sponge. 4. Leave the appliance door open for 1 hour so that the oven cavity dries completely. Preparing food is very easy using the various programs. Select a program either directly through the appliance or by using the Home Connect App. Enter the food’s weight or amount. The program then runs automatically and notifies you when your food is finished cooking. To achieve the best results, the oven cavity must not be too hot for the type of food selected. If the cavity is too hot, a message will appear on the display. Allow the oven cavity to cool down and start again. 9 WARNING RISK OF SCALDING Hot steam can escape when you open the appliance door. Steam is not visible at certain temperatures. Do not stand too close to the appliance when opening it. Open the appliance door with caution. Keep children away. Information on the Settings ▯ The cooking result depends on the quality of the food and the type of cookware. For an optimal cooking result, use food that is fresh. For frozen food, use food straight out of the freezer only. ▯ ▯ ▯ For some dishes, you will be required to enter the weight. The appliance will then apply the time and temperature settings for you. It is not possible to set weights outside of the intended weight range. Recommendations are provided on cookware, shelf position or the addition of liquid when cooking meat. Some food requires turning or stirring, etc. during cooking. This is shown in the display shortly after operation starts. An audible signal will remind you at the right time. Information on the right kind of cookware to use and tips and tricks for the preparation can be found in the Cooking Tips and Instructions Guide provided with your appliance. You may also touch the INFO button on the control panel for this information. Selecting a Dish The following table shows the available categories and dishes. Categories Reheat Vegetables Potatoes Cereals and grains Poultry Dishes Pizza - thin 1 pc. Pizza - thin 2 pcs. Pizza - thin 3 pcs. Pizza - thin 4 pcs. Pizza - thin 5 pcs. Pizza - thin 6 pcs. Pizza - thin whole Pizza - thick 1 pc. Pizza - thick 2 pcs. Pizza - thick 3 pcs. Pizza - thick 4 pcs. Pizza - thick 5 pcs. Pizza - thick 6pcs. Pizza - thick whole Steamed cauliflower florets Steamed green beans Steamed broccoli florets Steamed green asparagus Fresh brussel sprouts Sliced carrots Fresh artichokes Steamed fresh spinach Snow peas Boiled potatoes w/ skin Boiled potatoes Couscous Whole chicken - fresh Chicken portions 28 Categories Beef Pork Lamb Fish Baked goods, Desserts Breads Defrost Eggs Rice Dishes Sirloin - fresh Pot roast - fresh Roast - fresh Leg of lamb- fresh Fresh fish - whole Fresh fish - fillets Frozen fish - fillets Shellfish Shrimp Fruit compote Rice pudding White bread Multigrain bread Rye bread Fresh bread rolls Frozen bread rolls Braided loaf Flat bread Berries Hard-boiled eggs 1-24 Hard-boiled eggs 25-36 Basmati rice Brown rice Long grain rice Risotto, Arborio rice Setting a Program You will be guided through the entire setting process for your chosen food. 1. Touch the ON l OFF touch button to switch on the appliance. 2. Touch the MENU touch button. 3. 4. Swipe to the left or right to select "Steam programs". Touch the bottom line. 5. 6. 7. Touch the required category. Swipe to the left or right to select the required steam program. Touch the required steam program. The settings for this dish appear on the display. 8. 9. Note: For some meals, you can also display notes, e.g. on the rack level and cookware. To do this, swipe to the left until all of the notes are displayed. Some programs require a weight. Press the weight and scroll to adjust. Touch the appropriate setting and adjust it. Touch the START l STOP touch button to start the appliance operation. The estimated cooking time is shown. Note: For some programs, the displayed cooking time may change during the first few minutes, as the heating-up time depends on the temperature of the food and the water, among other things. As soon as the cooking time has elapsed, an audible signal sounds and the appliance ends the operation automatically. Touch the TIMERS touch button to end the audible signal. Some programs offer you the opportunity to continue cooking your dish. If you are satisfied with the cooking result, touch "End". If you are not happy with the cooking result, you can continue cooking your dish. Continue cooking 1. Touch "Continue cooking". 2. If necessary, adjust the recommended setting or time amount. 3. Touch the START l STOP touch button to start "Continue cooking". Cancelling Press the START l STOP button to cancel the appliance operation. Note: In a double oven, if both cavities are operating, it is necessary to select the cavity in which you wish to make changes. Exit Touch the ON l OFF touch button to switch off the appliance. 29 This appliance is Wi-Fi-capable and can be remotely controlled using a mobile device. If the appliance is not connected to the home network, the appliance functions in the same way as an oven with no network functionality and can still be operated via the display. Notes ▯ Ensure that you follow the safety instructions in this instruction manual and that these are complied with when operating the appliance via the Home Connect app and when you are away from home. ▯ Operating the appliance directly always has priority over the Home Connect app. To implement settings via Home Connect, you must have installed and set up the Home Connect app on your mobile device. Follow the steps specified by the app to implement the settings. The app must be open in order to perform the setup process. Connecting Your Oven to Home Connect Connecting your oven to Home Connect is a three step process: 1. 2. 3. Install the Home Connect app. Connect your oven to the Wi-Fi network. Connect your oven to the app. You will need a smartphone or tablet equipped with the latest operating system (Apple or Android), a secure Wi Fi network where the appliance is located and the Home Connect app. Follow instructions below or other supplied Home Connect documents for set up. 1. Install the Home Connect app. 2. On your smartphone or tablet, go to the App Store (Apple devices) or Google Play Store (Android devices). Download “Home Connect (America)” app published by BSH Home Appliances and install. Start the app and create a Home Connect account. Connect your oven to the Wi-Fi network. Before proceeding, determine whether your network router has a WPS function (automatic connection). If it does, follow steps under Automatic Registration in the Home Network . If it does not or you are unsure, follow steps under Manual Registration in the Home Network . Automatic Registration in the Home Network Notes ▯ A router that has WPS functionality is required. ▯ You can start the Home Connect assistant during initial start-up or using the main menu. 1. 2. 3. 4. 5. Touch the MENU touch button. Swipe to the left or right to select “Settings”. Swipe to the left or right to select “Home Connect”. Touch “Start assistant”. Touch “Continue”. The appliance is ready to connect to the network automatically. $XWRPDWLFQHWZRUNFRQQHFWLRQ 3UHVVWKH:36EXWWRQRQWKHURXWHU PLQV &DQFHO &RQQHFWPDQXDOO\ 6. Within 2 minutes press the WPS button on the router. Wait until “Network connection successful” is shown in the display. 1HWZRUNFRQQHFWLRQVXFFHVVIXO The connection may fail. The display will alert you to try again or connect manually. $XWRPDWLFQHWZRUNFRQQHFWLRQ 7U\DJDLQ 1HWZRUNFRQQHFWLRQIDLOHG &RQQHFWPDQXDOO\ 30 7. The appliance is ready to connect to the app. ( &RQQHFWWRDSS &RQILUPFRQQHFWLRQRQ\RXUPRELOHGHYLFH PLQV 8. Use the "HomeConnect" SSID and the "HomeConnect" key to register the mobile device on the oven network. Follow the instructions in the app. &DQFHO 8. Follow the instructions of the app on your mobile device for automatic network registration. The process for registering is completed once “Pairing successful” is shown in the display. Manual Registration in the Home Network Note: You can start the Home Connect Assistant during initial start-up or using the menu. 1. 2. 3. 4. 5. 6. Touch the MENU touch button. Swipe to the left or right to select "Settings". Swipe to the left or right to select "Home Connect". Touch “Start assistant”. Touch “Continue”. Touch "Connect manually". 0DQXDOQHWZRUNFRQQHFWLRQ $IWHUSUHVVLQJÄ&RQWLQXH¶FRQQHFWWRWKHQHWZRUNÄ+RPH &RQQHFW¶RQ\RXUPRELOHGHYLFHDQGIROORZWKHLQVWUXFWLRQVRQ \RXU+RPH&RQQHFWDSS &RQWLQXH 9. Wait until "Network connection successful" is shown on the display. 1HWZRUNFRQQHFWLRQVXFFHVVIXO The connection may fail. The display will alert you to try again or connect automatically. 0DQXDOQHWZRUNFRQQHFWLRQ 7. Touch “Continue”. The appliance is ready to connect to the network manually. The SSID and the key for the oven network are shown on the display. 0DQXDOQHWZRUNFRQQHFWLRQ 66,'+RPH&RQQHFW 3DVVZRUG+RPH&RQQHFW PLQV &DQFHO &RQQHFWDXWRPDWLFDOO\ ( 7U\DJDLQ 1HWZRUNFRQQHFWLRQIDLOHG &RQQHFWDXWRPDWLFDOO\ 10. The appliance is ready to connect to the app. &RQQHFWWRDSS &RQILUPFRQQHFWLRQRQ\RXUPRELOHGHYLFH PLQV &DQFHO 11. Follow the instructions of the app on your mobile device for manual network registration. The process for registering is completed once "Pairing successful" is shown on the display. 31 If you want to start an oven operation using your mobile device, you must activate Remote Start. Notes ▯ The “Remote start” text field is only visible if the Home Connect assistant has been successfully completed. ▯ 1. Some operating modes can only be started on the oven itself. Touch the MENU touch button. 2. Touch “Remote start”. F appears in the display. Remote Start is automatically deactivated in the following situations: ▯ The oven door is opened 15 minutes after Remote Start is activated. ▯ The oven door is opened 15 minutes after the oven operation has ended. ▯ 24 hours after Remote Start has been activated. When you start the oven operation on the appliance, Remote Start is automatically activated. You can therefore make changes from your mobile device or start a new operation. You can adjust Home Connect to suit your requirements at any time. Note: In the Home Connect settings, press the INFO touch button to display network and device information. Wi-Fi You can use the Home Connect functions, if Wi-Fi is activated. 1. 2. Touch the MENU touch button. Swipe to the left or right to select "Settings". 3. 4. Swipe to the left or right to select "Home Connect". Touch “Open settings”. 5. Swipe to the left or right to select "Wi-Fi". ( +RPH&RQQHFW &RQQHFWWRDSS :L)L 5HPRWH&RQWURO 2Q 2II 6. 7. Touch the bottom line to select “On” or “Off”. Touch the ; field to return to the Home Connect settings menu. Disconnecting from the Network You can disconnect your oven from the network at any time. Note: If your oven is disconnected from the network, it is not possible to operate the oven using Home Connect. 1. 2. Touch the MENU touch button. Swipe to the left or right to select "Settings". 3. 4. Swipe to the left or right to select "Home Connect". Touch “Open settings”. 5. 6. Swipe to the left or right to select "Disconnect". Touch “Disconnect from network”. ( +RPH&RQQHFW 5HPRWH&RQWURO 'LVFRQQHFW &RQQHFWWRDSS 'LVFRQQHFWIURPQHWZRUN 7. Confirm by touching “Disconnect”. All connections are deleted. Note: You can abort the action by touching “Cancel”. Connecting to the network Connecting to the network 1. Touch the MENU touch button. 2. 3. Swipe to the left or right to select "Settings". Swipe to the left or right to select "Home Connect". 4. 5. 6. Touch “Open settings”. Swipe to the left or right to select "Connect to network". Touch “Start assistant”. 7. Follow the instructions in the section entitled “Manual registration in the home network” or “Automatic registration in the home network”. Connect to App If the Home Connect app is installed on your mobile device, you can connect it to your oven. Note: The appliance must be connected to the network. 1. Touch the MENU touch button. 2. 3. Swipe to the left or right to select "Settings". Swipe to the left or right to select "Home Connect". 4. 5. Touch “Open settings”. Swipe to the left or right to select "Connect to app". 6. Touch the bottom line to select “Start”. ( +RPH&RQQHFW 'LVFRQQHFW &RQQHFWWRDSS 1HWZRUNFRQQHFWLRQ 6WDUW 32 Remote control You can use the Home Connect app to easily access the functions of your oven. Notes ▯ Operating the appliance directly from the oven always has priority. During this time, it is not possible to operate the oven using the Home Connect app. ▯ ▯ The remote control is already activated when the oven is delivered. If the remote control has been deactivated, only the oven's operating statuses will be displayed in the Home Connect app. ▯ 1. 2. The remote control is automatically activated when the remote start is activated. Touch the MENU touch button. Swipe to the left or right to select "Settings". 3. 4. 5. 6. Swipe to the left or right to select "Home Connect". Touch “Open settings”. Swipe to the left or right to select "Remote control". Touch the bottom line to select “On” or “Off”. ( +RPH&RQQHFW :LIL 5HPRWH&RQWURO 'LVFRQQHFW When your appliance is connected to a WLAN network that is connected to the Internet for the first time, your appliance transmits the following categories of data to the Home Connect server (initial registration): ▯ ▯ Unique appliance identification (consisting of appliance codes as well as the MAC address of the installed Wi-Fi communication module). Security certificate of the Wi-Fi communication module (to ensure a secure data connection). ▯ The current software and hardware version of your domestic appliance. ▯ Status of any previous resetting to factory settings. This initial registration prepares the Home Connect functions for use and is only required when you want to use these Home Connect functions for the first time. Note: Ensure that the Home Connect functions can be used only in conjunction with the Home Connect app. Information on data protection can be accessed in the Home Connect app. 2Q 2II 7. Touch the ; field to return to the Home Connect settings menu. Using the software update function, your oven’s software can be updated (e.g. for the purpose of optimization, troubleshooting or security updates). To do this, you need to be a registered Home Connect user, have installed the app on your mobile device and be connected to the Home Connect server. As soon as a software update is available, you will be informed by the Home Connect app, from which you will also be able to download the update. Once the update has been successfully downloaded, you can start installing it via the basic settings of your oven, or the Home Connect app if you are on your local area network. The Home Connect app will notify you once installation is complete. Notes ▯ You can continue to use your oven as usual while updates are downloading. ▯ Depending on your personal settings in the app, software updates can also be set to download automatically. ▯ We recommend that you install security updates as soon as possible. 33 ® FCC/IC Statements Model: COM2 FCC ID: 2AHES-COM2 IC: 21152-COM2 The Home Connect module is a communication device designed to provide communication between appliances and smart devices. This module is integrated at the factory, under direct control of BSH Home Appliances Corporation, and is not user servicable or upgradable. At least 7 user. 7 / 8 inch (20 cm) separation distance should be maintained from device to FCC COMPLIANCE STATEMENT 9 CAUTION Changes or modifications not expressly approved could void your authority to use this equipment. This device complies with Part 15 of the FCC Rules. Operation is subject to the following two conditions: 1. This device may not cause harmful interference, and 2. This device must accept any interference received, including interference that may cause undesired operation. INDUSTRY CANADA STATEMENT This device complies with Industry Canada license exempt RSS standard(s). Operation is subject to the following two conditions: 1. 2. This device may not cause interference, and This device must accept any interference, including interference that may cause undesired operation of the device. Operation in the band 5150-5250 MHz is only for indoor use to reduce the potential for harmful interference to co channel mobile satellite systems. With good care and cleaning, your appliance will retain its appearance and remain fully functioning for a long time to come. We will explain here how you should correctly care for and clean your oven. To ensure that the different surfaces are not damaged by using the wrong cleaning agent, follow the information in the following table. Depending on the appliance model, not all of the areas listed may be on/in your appliance. NOTICE: Surface damage! Do not use any ▯ Harsh or abrasive cleaning agents ▯ ▯ Cleaning agents with a high alcohol content Hard scouring pads or abrasive cleaning sponges ▯ High-pressure cleaners or steam cleaners ▯ Special cleaners for cleaning the appliance while it is hot Wash new soft sponges and cloths thoroughly before use. Tip: Recommended cleaning and care products can be purchased through Customer Service. Observe the respective manufacturer's instructions. 9 WARNING RISK OF BURNS The appliance becomes very hot. Never touch the hot inside surfaces of the oven interior or heating elements. Always allow the appliance to cool down. Keep children away. Notes ▯ Slight differences in color on the front of the appliance are caused by the use of different materials, such as glass, plastic and metal. ▯ ▯ Shadows on the door panels, which look like streaks, are caused by reflections made by the interior lighting. Enamel is baked on at very high temperatures. This can cause some slight color variation. This is normal and does not affect operation. 34 Cleaning Guide Part Recommendations Broil Pan and Grid Flat Rack Telescopic Rack Telescopic Guides Wash with hot soapy water. Rinse thoroughly and dry, or gently rub with cleansing powder or soap-filled pads as directed. DO NOT clean broil pan and grid in the self-cleaning oven. Wash with hot soapy water. Rinse thoroughly and dry, or gently rub with cleansing powder or soap-filled pads as directed. DO NOT clean the rack in a self-cleaning oven. If the flat racks are cleaned in the oven during the self clean mode, they will lose their shiny finish and may not glide smoothly. If this happens, wipe the rack edges with a small amount of vegetable oil. Then wipe off excess. Wash with soapy water. Rinse thoroughly and dry, or gently rub with cleansing powder or soap-filled pads as directed. Avoid getting cleansing powder in the telescopic slides. Re-lubrication may become necessary. Use only high-temperature food-grade lubricants to re-lubricate slides. DO NOT clean the rack in a self-cleaning oven. Hot soapy water: Clean with a dish cloth. Do not remove the lubricant while the pull-out rails are pulled out. It is best to clean them when they are pushed in. Do not place in dishwasher. Water Tank Glass Hot soapy water: Clean with a dish cloth and rinse thoroughly to remove residual detergent. Dry with a soft cloth. Leave to dry with the cover open. Do not place in dishwasher. Silicone Door Gasket Clean with hot soapy water. Wash with soap and water or glass cleaner. Use Fantastik® or Formula 409® to remove grease spatters and stubborn stains. Glass Control Panel Use warm soapy water on a dish cloth or glass cleaner sprayed directly on a paper towel. Part Painted Surfaces Porcelain Surfaces (bottom of oven cavity) Stainless Steel Surfaces Plastic & Controls Probe Printed areas (words & numbers) Recommendations Clean with hot soapy water or apply Fantastik® or Formula 409® to a clean sponge or paper towel and wipe clean. Avoid using powder cleaning agents, steel wool pads and oven cleaners. Immediately wipe up acid spills like fruit juice, milk and tomatoes with a dry cloth. Do not use a moistened sponge/cloth on hot porcelain. When cool, clean with hot soapy water or apply Bon-Ami® or Soft Scrub® to a damp sponge. Rinse and dry. For stubborn stains, use soap-filled pads. It is normal for porcelain to show fine lines with age due to exposure to heat and food soil. Always wipe or rub in the direction of the grain. Clean with a soapy sponge, then rinse and dry, or wipe with Fantastik® or Formula 409® sprayed on a paper towel. Protect and polish with Stainless Steel Magic® and a soft cloth. Remove water spots with a cloth dampened with white vinegar. Use Bar Keeper´s Friend® to remove heat discoloration. When cool, clean with soapy water, rinse and dry. Wipe with soapy water. Do not submerge. Do not wash in the dishwasher. Do not use abrasive cleaners or petroleum based solvents. Notes ▯ Slight differences in color on the front of the appliance are caused by the use of different materials, such as glass, plastic and metal. ▯ ▯ Shadows on the door panels, which look like streaks, are caused by reflections made by the interior lighting. Enamel is baked on at very high temperatures. This can cause some slight color variation. This is normal and does not affect operation. 35 The slightly textured surface of the back wall, ceiling and sides in the oven cavity consists of Ecolyse coating material and should not be cleaned with harsh chemicals. The oven cavity bottom is enameled and has a smooth surface. Cleaning the oven is easier because there is no cleaning around a coil element showing on the bottom of the oven. The hidden lower element is protected from food soils and spills. Wiping up excess spills is easy. Cleaning Enamel Surfaces Clean the smooth enamel surfaces with a dish cloth and hot soapy water. Dry with a soft cloth. Soften baked-on food residues with a damp cloth and soapy water. If there are heavy food deposits use a soap- filled pad. Note: Food residues can leave a white coating behind. These are harmless and do not affect performance. You can remove these residues using lemon juice if required. Always keep the appliance clean and remove food and food spills immediately so that stubborn deposits do not build up. ▯ ▯ ▯ ▯ Clean the oven cavity after each use. This will ensure that food and food spills cannot be baked on. Always remove flecks of limescale, grease, starch and albumin (e.g. egg white) immediately. Use suitable ovenware for roasting, e.g. a roasting dish. For cakes or pies that may spill over, place on baking sheet lined with aluminum foil and place on wire rack. NOTICE: Do not use oven cleaner on the self-cleaning surfaces. These will damage the surfaces. If oven cleaner does get onto these surfaces, wipe it off immediately using water and a sponge. Do not rub the surface and do not use abrasive cleaning aids. Your appliance is equipped with “Ecolytic Clean”, “Easy Clean” and a “Descale” function. The self-cleaning surfaces in the oven cavity are cleaned with the "Ecolytic Clean" cleaning function. Use the “Easy Clean” function for intermediate cleaning of the oven cavity bottom. Food and food spills are saturated with steam enabling soils to loosen when using the “Easy Clean” function and can then be removed more easily. You can use the “Descale” function to remove limescale from the evaporator. Ecolytic Clean Some surfaces in the oven cavity are cleaned with the Ecolytic Clean operating mode. Ecolytic cleaning is constantly cleaning. The side panels, ceiling panel and back panel are coated with a porous, matte ceramic material known as an ecolytic coating. The coating absorbs and breaks down splashes over time from baking, roasting and broiling while the oven is in operation. If the surfaces no longer clean themselves adequately and dark patches appear, the surfaces can be “refreshed” using the Ecolytic Clean mode which helps clean the ecolytic coating by operating the unit at a higher temperature to help speed the process. Note: During normal operation the appliance records the number of times it is used and indicates when it has reached a point where cleaning is recommended. The recommendation is displayed until the Ecolytic Clean mode has finished. If this function is not performed, then the ecolytic surfaces may become damaged. If your appliance becomes prematurely soiled or if you notice dark patches on the back panel, do not wait until your appliance recommends cleaning. The more often the appliance is cleaned, the longer the porous surfaces will retain their cleaning capability. You can clean your appliance at any time needed using the Ecolytic Clean function. Wipe out large spills from the oven before running the Ecolytic Cleaning function. Do not clean parts or accessories in the self-clean oven. Before Running the Ecolytic Clean Function Remove racks, rails, accessories and ovenware from the oven cavity. Cleaning the Oven Bottom and the Inside of the Appliance Door Remove the worst food spills from the oven bottom, the inside of the appliance door and the interior lighting. Otherwise, patches will appear that cannot be removed. NOTICE: Do not use oven cleaner on the ecolytic cleaning surfaces. These will damage the surfaces. If oven cleaner does get onto these surfaces, wipe it off immediately using water and a sponge. Do not rub the surface and do not use abrasive cleaning aids. Start Before setting the cleaning function, ensure that you have followed all instructions for preparation. Cleaning takes 1 hour. The duration cannot be changed. 1. Touch the ON l OFF touch button. 2. Touch the MENU touch button. 3. Swipe to the left or right to select "Ecolytic Clean ™ ". 4. Touch the bottom line. The cleaning time with Ecolytic Clean is displayed. 5. 6. Touch the bottom line. Touch the START l STOP touch button. The appliance starts Ecolytic Clean. The remaining time appears on the display. Keep the kitchen ventilated while the cleaning function is running. As soon as the cleaning aid has run through, a signal sounds and the appliance ends the operation automatically. 36 Once the Cleaning Function has Ended Once the oven cavity has cooled down, wipe down the oven cavity with a damp cloth if necessary. Note: During operation and while the cleaning function is active, reddish patches may form on the surfaces. This is not rust, but food residues. These patches are not hazardous to your health and do not limit the cleaning capacity of the self-cleaning surfaces. Easy Clean The Easy Clean function makes it easier to clean the oven floor. Food and food spills are soaked beforehand by vaporizing the vinegar solution. It can then be removed more easily. 9 WARNING RISK OF SCALDING Hot steam can arise due to water in the hot oven cavity. Never pour water into the hot oven cavity. Setting The "Easy Clean š " function can only be started once the oven cavity is cold (room temperature) and the appliance door is closed. Do not open the appliance door during this operation. Doing this will interrupt the "Easy Clean š " function. 1. Remove the accessories and racks from the oven cavity. 2. Touch the ON l OFF touch button. 3. 4. 5. 6. Touch the MENU touch button. Swipe to the left or right to select "Easy Clean š ". Touch the bottom line. Touch the START l STOP touch button. The appliance starts the Easy Clean function. The remaining time appears on the display. Exit As soon as the cleaning function has run through, a signal sounds and the appliance ends the operation automatically. As soon as you open the appliance door, the interior lighting is switched on so that you can rinse the oven cavity more easily. The remaining water in the oven cavity must be removed promptly. Do not leave the remaining water in the oven cavity for a long time (e.g. overnight). The appliance must not be operated when the oven cavity is still wet or damp. Subsequent Cleaning 1. Open the appliance door and remove the remaining water with an absorbent sponge cloth. 2. 3. Clean the smooth surfaces in the oven cavity with a dish cloth or a soft brush. Stubborn residues can be removed using a soft scouring pad. Remove limescale with a cloth soaked in vinegar. Then wipe with clean water and rub dry with a soft cloth (including under the door seal). 4. 5. Use the ON l OFF touch button to switch off the appliance. Leave the appliance door ajar in the stop position (approx. 30°) for approx. one hour to allow the enamel surfaces in the oven cavity to dry thoroughly. Alternatively, you can also run the Drying function for the oven cavity. Running the Drying Function for the Oven Cavity 1. Touch the ON l OFF touch button. 2. Touch the MENU touch button. 3. 4. Swipe to the left or right to select "Drying ª ". Touch the bottom line. 5. Touch the START l STOP touch button. The appliance starts Drying. The remaining time appears on the display. As soon as the Drying function has run through, a signal sounds and the appliance ends the operation automatically. Removing Heavy Food Deposits You have several options for removing particularly stubborn food deposits. ▯ Leave the vinegar solution to work for some time before starting Easy Clean. ▯ ▯ Rub vinegar solution onto the food and food spills on the smooth surfaces before starting Easy Clean. Repeat the Easy Clean function after the oven cavity has cooled down. 37 Descale The appliance must be descaled regularly in order for it to continue operating correctly. There are several steps in the descaling program. For hygiene reasons, the descaling program must be run through completely so that the appliance can be ready for operation again. In total, the descaling program runs for approx. 70-90 minutes. ▯ ▯ Descale (approx. 55-70 minutes) First rinsing cycle (approx. 6-9 minutes) ▯ Second rinsing cycle (approx. 6-9 minutes) If descaling is interrupted (for example, due to a power failure or because the appliance is switched off), you are prompted to rinse the appliance twice after it is switched back on. The appliance cannot be used until the second rinsing cycle comes to an end. The frequency with which the appliance must be descaled depends on the hardness of the water used. When only five more steam-assisted operations are possible, or fewer, the appliance reminds you to descale it with a message on the display. The number of remaining operations is displayed after the appliance is switched on. You can therefore prepare for the descaling in good time. Start NOTICES ▯ Only use the descaler recommended by Thermador for the descaling program. Other descalers may damage the appliance. Descaler order no. 10008170 ▯ ▯ 1. 2. If you have used a steam-assisted operation immediately before descaling, you must first switch the appliance off so that the residual water is pumped out of the evaporator system. Descaling solution: Do not allow the unmixed descaling chemicals or mixed solution to come into contact with the control panel or other surfaces on the appliance as prolonged exposure may cause damage to the surfaces. Immediately remove any descaler by rinsing with tap water. Touch the ON l OFF touch button. Touch the MENU touch button. 3. 4. Swipe to the left or right to select "Descale , ". Touch continue. The duration of the descaling program is displayed. It cannot be changed. 5. 6. 7. Touch continue again. Remove the water tank and fill it with descaling solution. Mix 32 fluid oz. (950 ml) of water with 1/2 bottle (approximately 200 ml) of descale solution. 8. 9. Once the water tank has been filled with descaling solution, push it back in again fully. Follow the on-screen instructions. The appliance will now be descaled. The remaining time counts down on the display. As soon as the descaling program has finished, an audible signal sounds. First Rinsing Cycle 1. The display will prompt to open the appliance door. Remove the water tank and rinse thoroughly. Fill the tank with fresh water and reinsert. 2. Close the appliance door. The first rinse will begin automatically once the door is closed. When complete an audible sound will be heard and the display will prompt for the next step. Second Rinsing Cycle 1. The display will prompt to open the appliance door. Remove the water tank and rinse throughly. Fill the tank with fresh water and reinsert. 2. Close the appliance door. The second rinse will begin automatically once the door is closed. When complete an audible sound will be heard and the display will prompt for the next step. Completing Descale 1. Open the appliance door. 2. 3. Empty water tank. Rinse thoroughly. Dry and reinsert. Descaling is complete and the appliance is ready for use again. 38 Faults often have simple explanations. Before calling Customer Service, please refer to the table below and attempt to correct the fault yourself. 9 WARNING RISK OF ELECTRIC SHOCK Improper repairs are dangerous. Only an authorized servicer may perform repairs and may replace damaged plug and connections. Remove the power plug or turn off the circuit breaker or fuse in the fuse box if the appliance is damaged or not working. Call Customer Service. 9 WARNING RISK OF ELECTRIC SHOCK ▯ Work on the appliance electronics must be performed by an authorized servicer. ▯ Always disconnect the appliance from the power supply when work is carried out on the electronics. Switch off the circuit breaker or remove the fuse from your household fuse box. Oven Problem Oven door is locked and will not open, even after cooling. Oven is not heating. Operations with steam or descaling do not start or do not continue. After switching on an operating mode, a message is shown on the display that indicates that the temperature is too high. The appliance prompts you to rinse. Possible Causes and Suggested Solutions Turn the oven off at the circuit breaker and wait five minutes. Turn breaker back on. The oven should reset itself and will be operable. Check circuit breaker or fuse box to your house. Make sure there is proper electrical power to the oven. Be sure oven temperature has been selected. The water tank is empty or operations are locked due to the descaling process. Fill the water tank and continue the descaling process. The appliance has not cooled sufficiently. Allow the appliance to cool and switch the operating mode on again. Oven temperature is too hot or too cold. Oven light is not working properly. Oven light does not turn off. Cannot remove lens cover on light. Clock and timer are not working properly. “E“ and a number appears in display and control beeps. With a new oven there is a strong odor when oven is turned on. Control does not react when a key is touched. Fan is running during modes that do not use convection. Warm air or steam escapes from oven vent. The power supply has been disconnected or the appliance has been switched off during the descaling process. Once the appliance is switched on again, rinse it twice. The oven thermostat needs adjustment. See “ Oven Temperature Offset “ under “ Adjust Basic Settings “. Call Customer Service. Check for obstruction in oven door. Check to see if hinge is bent. There may be soil build-up around the lens cover. Wipe lens cover area with a clean dry towel prior to attempting to remove the lens cover. Make sure there is electrical power to oven. This is a fault code. Follow the instructions in the display. If the code remains or there are no instructions in the display, press INFO to display more information (if applicable) and to turn off the beep. If the code is still displayed, write down the fault code number, turn off the oven, and call Service. This is normal with a new oven and will disappear after a few uses. Be sure that pad is clean. Touch the center of the touchpad. Use the flat part of your finger. On some models, the convection fan runs while the oven is preheating for the bake mode. This is normal. It is normal to see or feel steam or warm air escaping from the oven vent. Do not block the vent. 39 Cooling fan runs even when the oven is turned off. Oven door closes faster/slower than normal. This is normal. The cooling fan will continue to run, even after the oven has been turned off, until the oven has cooled sufficiently. The soft-close door hinges contain a damping fluid that is affected by temperature. If the oven is in a cold environment, the door will close slower than it will in a warmer environment. A warmer than normal environment, such as when cooking, may cause the door to close slightly faster. The appliance prompts you to descale without the counter appearing beforehand. The set water hardness range is too low. Check the set water hardness range and adjust if necessary. Carry out descaling. The “Fill water tank” message appears even though the water tank is full. Check that the water tank is fully pushed in to place. The tank could also possibly be damaged from being dropped. Due to impact, components inside the water tank have come loose and the tank is leaking. If the message still appears and neither of these problems are the issue, it may need a new sensor. Call Customer Service. When cooking with steam, a lot of steam is produced. The appliance is being automatically calibrated and is a normal occurance. The appliance cannot be switched on or is on and cannot be operated; the display. ‚ symbol is shown on the The panel lock is activated. Press and hold the TIMERS touch button until the ‚ symbol goes away. The appliance does not heat up; display. 6 is shown on the There is a “pop” noise during cooking. Demo mode is activated in the basic settings. Turn demo mode to OFF in the settings menu. Cold/warm effect with food, caused by the steam. Your appliance automatically ends the operation if no duration has been set and the setting has not been changed for 24 hours. The actual cooking time until the operation is stopped automatically varies according to the selected settings. A message appears on the display on the appliance to say that the operation is being ended automatically. Afterwards, the operation is stopped. To use the appliance again, first switch it off. To switch the appliance back on set the required operation. To light the interior of your steam oven cavity, your appliance has one or more long-life LED bulbs. However, if ever an LED bulb or the bulb's glass cover fails, call Customer Service. The lamp cover cannot be removed. 40 The rating label shows the model number and the FD number (production number/product’s unique identifier) of your oven. The location of the rating label is shown in the image below. $ Rating Label Location A Rating Label Model Number and FD Number The model number and the FD number of your appliance are found on the rating label. Make a note of these numbers in the space below to save time in the event your appliance requires service. Model # Thermador Customer Support FD # 800-735-4328 Keep your invoice or escrow papers for warranty validation if service is needed. To reach a service representative, see the contact information at the front of the manual. Please be prepared with the information printed on your product rating label when calling. 41 The limited warranty provided by BSH Home Appliances Corporation (“BSH“) in this Statement of Limited Product Warranty applies only to the THERMADOR provided that the Product was purchased: ® appliance (“Product“) sold to you, the first using purchaser, ▯ For your normal, household (non-commercial) use, and has in fact at all times only been used for normal household purposes. ▯ New at retail (not a display, "as is", or previously returned model), and not for resale, or commercial use. ▯ Within the United States or Canada, and has at all times remained within the country of original purchase. The warranties stated herein apply to the original purchaser of the Product warranted herein and to each succeeding owner of the product purchased for ordinary home use during the term of the warranty. BSH reserves the right to request proof of purchase at the time any warranty claim is submitted to confirm that the Product falls within the scope of this limited product warranty. Please make sure to return your registration card; while not necessary to effectuate warranty coverage, it is the best way for BSH to notify you in the unlikely event of a safety notice or product recall. BSH warrants that the Product is free from defects in materials and workmanship for a period of seven hundred and thirty (730) days from the date of purchase. The foregoing timeline begins to run upon the date of purchase, and shall not be stalled, tolled, extended, or suspended, for any reason whatsoever. This Product is also warranted to be free from date for new construction. This or other similar factors. This stock appliances. cosmetic excludes slight color variations due to inherent cosmetic cosmetic of sixty (60) days from the date of purchase or closing warranty differences in painted and porcelain parts, as well as differences caused by kitchen lighting, product location, warranty specifically excludes any display, floor, “As Is”, or “B” defects in material and workmanship (such as scratches of stainless steel, paint/porcelain blemishes, chip, dents, or other damage to the finish of the Product), for a period During this warranty period, BSH or one of its authorized service providers will repair your Product without charge to you (subject to certain limitations stated herein) if your Product proves to have been manufactured with a defect in materials or workmanship. If reasonable attempts to repair the Product have been made without success, then BSH will replace your Product (upgraded models may be available to you, in BSH’s sole discretion, for an additional charge). All removed parts and components 42 shall become the property of BSH at its sole option. All replaced and/or repaired parts shall assume the identity of the original part for purposes of this warranty and this warranty shall not be extended with respect to such parts. BSH's sole liability and responsibility hereunder is to repair manufacturer-defective Product only, using a BSH-authorized service provider during normal business hours. For safety and property damage concerns, BSH highly recommends that you do not attempt to repair the Product yourself, or use an un-authorized servicer; BSH will have no responsibility or liability for repairs or work performed by a non-authorized servicer. If you choose to have someone other than an authorized service provider work on your Product, THIS WARRANTY WILL AUTOMATICALLY BECOME NULL AND VOID. Authorized service providers are those persons or companies that have been specially trained on BSH products, and who possess, in BSH's opinion, a superior reputation for customer service and technical ability (note that they are independent entities and are not agents, partners, affiliates or representatives of BSH). Notwithstanding the foregoing, BSH will not incur any liability, or have responsibility, for the Product if it is located in a remote area (more than 100 miles from an authorized service provider) or is reasonably inaccessible, hazardous, threatening, or treacherous locale, surroundings, or environment; in any such event, if you request, BSH would still pay for labor and parts and ship the parts to the nearest authorized service provider, but you would still be fully liable and responsible for any travel time or other special charges by the service company, assuming they agree to make the service call. BSH is under no obligation, at law or otherwise, to provide you with any concessions, including repairs, pro rates, or Product replacement, once this warranty has expired. The warranty coverage described herein excludes all defects or damage that are not the direct fault of BSH, including without limitation, one or more of the following: ▯ Use of the Product in anything other than its normal, customary and intended manner (including without limitation, any form of commercial use, use or storage of an indoor product outdoors, use of the Product in conjunction with air or water-going vessels). ▯ ▯ Any party's willful misconduct, negligence, misuse, abuse, accidents, neglect, improper operation, failure to maintain, improper or negligent installation, tampering, failure to follow operating instructions, mishandling, unauthorized service (including self performed "fixing" or exploration of the appliance's internal workings). Adjustment, alteration or modification of any kind. ▯ A failure to comply with any applicable state, local, city, or county electrical, plumbing and/or building codes, regulations, or laws, including failure to install the product in strict conformity with local fire and building codes and regulations. ▯ Ordinary wear and tear, spills of food, liquid, grease accumulations, or other substances that accumulate on, in, or around the Product. ▯ Any external, elemental and/or environmental forces and factors, including without limitation, rain, wind, sand, floods, fires, mud slides, freezing temperatures, excessive moisture or extended exposure to humidity, lightning, power surges, structural failures surrounding the appliance, and acts of God. In no event shall BSH have any liability or responsibility whatsoever for damage to surrounding property, including cabinetry, floors, ceilings, and other structures or objects around the Product. Also excluded from this warranty are Products on which the serial numbers have been altered, defaced, or removed; service visits to teach you how to use the Product, or visits where there is nothing wrong with the Product; correction of installation problems (you are solely responsible for any structure and setting for the Product, including all electrical, plumbing or other connecting facilities, for proper foundation/flooring, and for any alterations including without limitation cabinetry, walls, floors, shelving, etc.); and resetting of breakers or fuses. TO THE EXTENT ALLOWED BY LAW, THIS WARRANTY SETS OUT YOUR EXCLUSIVE REMEDIES WITH RESPECT TO PRODUCT, WHETHER THE CLAIM ARISES IN CONTRACT OR TORT (INCLUDING STRICT LIABILITY, OR NEGLIGENCE) OR OTHERWISE. THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER EXPRESS OR IMPLIED. ANY WARRANTY IMPLIED BY LAW, WHETHER FOR MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, OR OTHERWISE, SHALL BE EFFECTIVE ONLY FOR THE PERIOD THAT THIS EXPRESS LIMITED WARRANTY IS EFFECTIVE. IN NO EVENT WILL THE MANUFACTURER BE LIABLE FOR CONSEQUENTIAL, SPECIAL, INCIDENTAL, INDIRECT, "BUSINESS LOSS", AND/OR PUNITIVE DAMAGES, LOSSES, OR EXPENSES, INCLUDING WITHOUT LIMITATION TIME AWAY FROM WORK, HOTELS AND/ OR RESTAURANT MEALS, REMODELLING EXPENSES IN EXCESS OF DIRECT DAMAGES WHICH ARE DEFINITIVELY CAUSED EXCLUSIVELY BY BSH, OR OTHERWISE. SOME STATES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, AND SOME STATES DO NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED WARRANTY LASTS, SO THE ABOVE LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE. No attempt to alter, modify or amend this warranty shall be effective unless authorized in writing by an officer of BSH. We realize that you have made a considerable investment in your kitchen. We are dedicated to supporting you and your appliance so that you have many years of creative cooking. Please do not hesitate to contact our STAR® Customer Support Department if you have any questions or in the unlikely event that your THERMADOR® appliance needs service. Our service team is ready to assist you. USA 800-735-4328 www.thermador.com/support Canada 800-735-4328 www.thermador.ca Parts, filters, descalers, stainless steel cleaners and more can be purchased in the THERMADOR® eShop or by phone. USA http://store.thermador.com/us Canada ▯ If you live in any of the Atlantic provinces, Ontario, or Québec contact: Marcone 1.800.287.1627 ▯ If you live in any of the Territories, Manitoba, Saskatchewan, Alberta, or British Columbia contact: Reliable Parts 1.800.663.6060 43 M A T I È R E S Définitions de sécurité ............................................. 45 IMPORTANTES CONSIGNES DE SÉCURITÉ .............. 46 Prévention des brûlures ................................................ 47 Avertissement issue de la proposition 65 de l’État de la Californie : .................................................. 48 Économie d’énergie ...................................................... 49 Accessoires ............................................................... 50 Familiarisation avec l'appareil .................................. 51 Panneau de commande ................................................ 52 Menu principal .............................................................. 53 Menu Modes de cuisson ............................................... 54 Avant la première utilisation .................................... 56 Étalonnage de l’appareil électroménager et nettoyage la cavité du four ........................................... 57 Généralités sur le fonctionnement ........................... 59 Réglage d’un mode de cuisson .................................... 60 Modification ou annulation du fonctionnement de Insertion des accessoires ............................................... 65 Commande de vapeur ............................................. 66 Cuisson à l’aide de vapeur ............................................ 67 Après chaque utilisation de la vapeur ........................... 70 Programmes à vapeur ................................................... 71 Home Connect ......................................................... 73 Configuration ................................................................ 73 Mise à jour du logiciel ................................................... 76 Remarque liée à la protection des données ................. 77 Module Wi-Fi MD ............................................................ 77 Nettoyage du four ................................................... 78 Produits de nettoyage appropriés ................................ 78 Surfaces de la cavité du four ......................................... 79 Dépannage .............................................................. 83 Tableau de dépannage ................................................. 83 Plaque signalétique du produit ..................................... 85 Comment obtenir des services de dépannage ou des pièces ................................................................ 85 DÉCLARATION DE GARANTIE LIMITÉE DU PRODUIT ........................................................... 86 Réparation ou remplacement : votre recours exclusif .......................................................................... 86 Produit hors garantie .................................................... 86 Exclusions de garantie .................................................. 87 Soutien THERMADOR® ........................................... 88 Définitions de sécurité 9 AVERTISSEMENT Ceci indique que le non-respect de cet avertissement peut entraîner des blessures graves, voire la mort. 9 ATTENTION Ceci indique que le non-respect de cet avertissement peut entraîner des blessures légères ou de gravité moyenne. AVIS : Ceci indique que la non-conformité à cet avis de sécurité peut entraîner des dégâts matériels ou endommager l'appareil. Remarque : Ceci vous signale des informations et/ou indications importantes. 45 9 IMPORTANTES CONSIGNES DE SÉCURITÉ LIRE ET CONSERVER CES INSTRUCTIONS AVERTISSEMENT Votre nouvel appareil a été conçu pour un fonctionnement sûr et fiable si vous en prenez bien soin. Lire attentivement toutes les consignes avant l'emploi. Ces précautions réduiront les risques de brûlures, de choc électrique, d'incendie et de lésions corporelles. Lors de l'utilisation d'un appareil électroménager, quelques précautions de sécurité élémentaires doivent être observées, y compris celles qui figurent aux pages suivantes. Demandez à l'installateur de vous montrer où se trouve le disjoncteur ou le fusible. Identifier sa position pour pouvoir le retrouver facilement. Cet appareil doit être adéquatement installé et mis à la terre par un technicien agréé. Branchez l'appareil uniquement dans une prise correctement reliée à la terre. Pour plus de détails, reportez-vous à la notice d'installation. Cet appareil est destiné uniquement à une utilisation domestique normale. Il n'est pas homologué pour un usage en extérieur. Voyez la Ènoncé de la Garantie Limitée. Si vous avez des questions, communiquez avec le fabricant. Ne pas entreposer ni utiliser de produits chimiques corrosifs, vapeurs, substances inflammables ou produits non alimentaires à l'intérieur ou à proximité de l'appareil. Il a été spécialement conçu pour être utilisé pendant le chauffage et la cuisson des aliments. L'emploi de produits chimiques corrosifs pour chauffer ou nettoyer l'appareil endommagera ce dernier et peut provoquer des blessures. Ne pas se servir de cet appareil s'il ne fonctionne pas correctement ou s'il est endommagé. Communiquer avec un réparateur autorisé. Ne pas obstruer les évents du four. Ne pas réparer ni remplacer toute pièce de l'appareil à moins que cela ne soit spécifiquement recommandé par ce manuel. Toute réparation doit être effectuée par un réparateur autorisé. En cas d’erreur, un code clignotera à l’écran. Si un appui sur la touche MINUTERIES (TIMERS) ne résout pas l’erreur, débranchez l’appareil électroménager de l’alimentation électrique et communiquez avec le service après-vente. AVERTISSEMENT Avant de démonter la porte, s'assurer que le courant qui alimente le four est coupé. Le non respect de cette instruction peut entraîner des brûlures. La porte du four est lourde et fragile. Utilisez les deux mains pour retirer la porte du four. La face avant de la porte est en verre. Manipuler avec précaution pour éviter les cassures. 46 Saisir la porte uniquement par les côtés. Ne pas tenir la porte par la poignée car elle risque de tourner et provoquer des blessures ou des dommages. Si la porte n'est pas maintenue fermement et correctement, des lésions corporelles ou des dommages matériels pourraient survenir. Placer la porte sur une surface plane et stable afin qu'elle ne puisse pas tomber. Le non respect de cette consigne peut entraîner des lésions corporelles ou des dommages à l'appareil. AVERTISSEMENT Pour éviter les blessures dues à l'enclenchement des charnières, s'assurer que les deux leviers sont bien en place avant de retirer la porte. D'autre part, ne pas forcer la porte pour la fermer ou l'ouvrir - cela pourrait endommager une charnière et provoque des blessures. AVERTISSEMENT Ne JAMAIS couvrir les encoches, orifices ou passages pratiqués au fond du four et ne jamais recouvrir complètement la grille avec des matériaux tels que le papier d'aluminium. Vous risquez autrement de bloquer la circulation de l'air à l'intérieur du four. Les feuilles d'aluminium peuvent également emprisonner la chaleur et présenter ainsi un risque d'incendie. Si une matière à l’intérieur du four ou un tiroir-réchaud venait à prendre feu, conservez la porte fermée. Éteignez l’appareil électroménager et déconnectez le circuit au fusible ou depuis le boîtier de disjoncteurs. AVERTISSEMENT Utiliser cet appareil uniquement dans le cadre de l'utilisation prévue tel que décrit dans ce manuel. NE JAMAIS utiliser pour chauffer ou réchauffer une pièce. Ceci pourrait faire surchauffer l'appareil. L'appareil ne doit jamais servir à entreposer quoi que ce soit. Toujours avoir un détecteur de fumée en état de marche près de la cuisine. Si des vêtements s’enflamment, rouler par terre immédiatement pour éteindre les flammes. Veillez à avoir à portée de main un extincteur d'incendie en bon état de marche, placé visiblement près de l'appareil et facile d'accès. Étouffez les flammes d'un feu d'aliments autre qu'un feu de graisse à l'aide de bicarbonate de soude. Ne jamais utiliser d'eau sur les feux de cuisson. 9 IMPORTANTES CONSIGNES DE SÉCURITÉ LIRE ET CONSERVER CES INSTRUCTIONS AVERTISSEMENT POUR RÉDUIRE LE RISQUE DE LÉSIONS CORPORELLES DANS L'ÉVENTUALITÉ D'UN FEU DE GRAISSE, OBSERVER LES CONSIGNES SUIVANTES : a. ÉTOUFFER LES FLAMMES à l'aide d'un couvercle bien hermétique, d'une tôle à biscuits ou d'un plateau en métal, puis éteindre l'appareil. FAIRE ATTENTION À NE PAS SE BRÛLER. Si les flammes ne s'éteignent pas immédiatement, ÉVACUER LES LIEUX ET FAIRE APPEL AU SERVICE D'INCENDIE. b. NE JAMAIS SAISIR UN RÉCIPIENT QUI BRÛLE. Vous pourriez vous brûler. c. NE PAS UTILISER D'EAU, y compris les chiffons ou serviettes mouillées. Une violente explosion de vapeur risque de se produire. d. Utiliser un extincteur uniquement si : - Vous savez que vous possédez un extincteur de CLASSE ABC, et vous en connaissez déjà le maniement. - L'incendie est de petite ampleuret contenu dans la zone où il s'est déclaré. - Le service d'incendie est appelé. - On peut combattre l'incendie le dos tourné vers la sortie. alors que le four est chaud, ne pas laisser les poignées isolantes entrer en contact avec les éléments chauffants. ATTENTION Afin d'éviter toute blessure ou dommage potentiels, s'assurer d'installer la grille en suivant exactement les instructions d'installation, et ne pas la mettre à l'envers ni dans le mauvais sens. Toujours utiliser des poignées isolantes sèches. Des poignées mouillées ou humides entrant en contact avec les surfaceschaudes peuvent provoquer des blessures par dégagement de vapeur. Ne laissez pas les poignées toucher les éléments chauffants chauds. Ne pas utiliser de serviette ni de chiffon volumineux. AVERTISSEMENT RISQUES DE BRÛLURES Tout mouvement lorsque vous ouvrez la porte de l'appareil ou que vous retirez des ustensiles de cuisson peut causer des dégâts de liquides chauds. Ne vous tenez pas trop près de l'appareil lorsque vous l'ouvrez. Ouvrez la porte de l'appareil prudemment. Retirez les ustensiles de cuisine soigneusement. Gardez les enfants éloignés. NE PAS TOUCHER LES ÉLÉMENTS CHAUFFANTS OU LES SURFACES INTÉRIEURES DU FOUR - Les éléments chauffants peuvent être chauds même s'ils ne sont pas rouges. Les parois intérieures d'un four peuvent devenir suffisamment chaudes pour provoquer des brûlures. Avant et après l'utilisation, ne pas toucher les éléments chauffants ou les surfaces intérieures du four et ne pas mettre des vêtements, des maniques ou d'autres matériaux inflammables en contact avec ces éléments et ces surfaces tant qu'ils n'auront pas suffisamment refroidi. Les autres surfaces de l'appareil peuvent devenir suffisamment chaudes pour provoquer des brûlures. Parmi ces surfaces, citons les ouvertures d'évent, les surfaces situées près de ces ouvertures et les portes du four. Faire attention en ouvrant le tiroir-réchaud. En se plaçant sur le côté, ouvrir la porte (ou le tiroir) lentement et légèrement pour laisser l'air chaud et/ou la vapeur s'échapper du four. Éloigner le visage de l'ouverture et s'assurer qu'aucun enfant ou animal ne se trouve près de l'appareil. Une fois l'air chaud et/ou la vapeur sortis, continuez la cuisson. Ne pas laisser les portes ouvertes à moins que vous ne soyez en train de cuisiner ou de nettoyer. Ne pas laisser les portes ouvertes sans surveillance. Ne pas chauffer ou réchauffer des contenants d'aliments non ouverts. L'accumulation de pression peut faire exploser le contenant et provoquer desblessures. Placez toujours les grilles du four à la position souhaitée alors que le four est froid. Toujours utiliser des maniques quand le four est chaud. Si une grille doit être déplacée Attacher les vêtements lâches, etc. avant de commencer. Attacher les cheveux longs de façon à ce qu'ils ne pendent pas et ne pas porter de vêtements lâches ou d'habits ou objets qui pendillent, tels que cravates, foulards, bijoux ou manches. Prendre des précautions lors de la cuisson d'aliments au contenu élevé en alcool (e.g. le rhum, le brandy, le bourbon) dans le four. L'alcool s'évapore à des températures élevées. Il existe un risque d'incendie car les vapeurs d'alcool peuvent prendre feu à l'intérieur du four. Utiliser de petites quantité d'alcool dans les aliments et ouvrir la porte du four avec précautions. AVERTISSEMENT RISQUE DE BRÛLURE Du liquide chaud peut déborder lors de l'enlèvement de l'accessoire. Retirer l'accessoire chaud prudemment avec des gants isolants. AVERTISSEMENT RISQUE D'ÉBOUILLANTEMENT De la vapeur très chaude peut s'échapper à l'ouverture de la porte. Selon sa température, la vapeur peut être invisible. Ne pas se tenir trop près de l'appareil en ouvrant la porte. Ouvrir avec précaution la porte du four. Tenir les enfants à distance. 47 9 IMPORTANTES CONSIGNES DE SÉCURITÉ LIRE ET CONSERVER CES INSTRUCTIONS AVERTISSEMENT RISQUE DE BRÛLURE De la vapeur très chaude peut s'échapper pendant la marche. Ne pas toucher aux entrées d'air. Tenir les enfants à distance. AVERTISSEMENT RISQUE DE CHOC ÉLECTRIQUE La pénétration d'humidité peut provoquer un choc électrique. Ne pas utiliser de nettoyeur à haute pression ou à vapeur. AVERTISSEMENT RISQUE DE BRÛLURES Même après avoir éteint l’appareil électroménager, l’eau sur la sole du four est toujours chaude. N’essuyez pas l’eau sur la sole immédiatement après utilisation du four. Laissez l’appareil refroidir avant de le nettoyer. Lorsque les enfants sont assez âgés pour utiliser l'appareil, il incombe aux parents ou tuteurs légaux de veiller à ce qu'ils soient formés aux pratiques sécuritaires par des personnes qualifiées. Ne permettre à personne de grimper, rester debout, s'appuyer, s'asseoir ou se pencher sur toute partie d'un appareil, notamment une porte, un tiroir-réchaud ou un tiroir de rangement. Ceci peut endommager l'appareil qui risque de basculer et causer des blessures sérieuses. Ne pas permettre aux enfants d'utiliser cet appareil sauf sous la surveillance attentive d'un adulte. Ne pas laisser les enfants et les animaux seuls ou sans surveillance lorsque l'appareil est en service. Ne jamais les laisser jouer aux alentours de l'appareil, que ce dernier soit en service ou non. AVERTISSEMENT Les articles qui pourraient intéresser les enfants ne doivent pas être rangés dans un appareil électroménager, dans les armoires au-dessus ou sur le dosseret de l’appareil. Les enfants qui essaient de monter sur un appareil électroménager pour atteindre ces articles pourraient être gravement blessés. Risque de brûlures graves! Ne pas nettoyer l’appareil immédiatement après l’avoir éteint. L’eau sur la sole de la cavité du four est toujours chaude. Attendre que l’appareil électroménager se soit refroidi. Ne laissez jamais de graisse s'accumuler dans le four. AVERTISSEMENT RISQUE DE BLESSURE Lorsque le verre de la porte est rayé, il peut sauter.Ne pas utiliser de grattoir à verre, ni de produits agressifs ou abrasifs. Ne pas placer les aliments directement sur le fond du four. Observer les instructions du fabricant lors de l'utilisation de sacs de cuisson ou de rôtissage. AVERTISSEMENT RISQUE DE CHOC ÉLECTRIQUE L’utilisation de la mauvaise sonde thermométrique peut endommager l’isolant. Utiliser uniquement la sonde thermométrique conçue pour cet appareil électroménager. Les plats allant au four doivent résister à la chaleur et à la vapeur. Les plats de cuisson à la silicone ne conviennent pas au mode conventionnel de cuisson avec ajout de vapeur. Lors de l’utilisation du mode vapeur avec un plat de cuisson perforée, insérez toujours la poêle universelle sur la grille à la position 1 ou 2. Elle recueillera la graisse. La sole du four doit toujours être dégagée. Placez toujours les plats de cuisson sur la grille ou sur un plat de cuisson perforé. AVERTISSEMENT Ce produit peut vous exposer à des produits chimiques, comme du chlorure de vinyle, reconnus par l’État de la Californie comme causant le cancer, des malformations congénitales ou d’autres effets nocifs sur la reproduction. Pour de plus amples renseignements, consultez www.P65Warnings.ca.gov . 48 AVIS ▯ Ne déposez pas d’accessoires, du papier d’aluminium, du papier sulfurisé ou des plats de cuisson sur la sole de la cavité du four. Cela nuira au bon résultat de cuisson en augmentant le temps de cuisson (ou de braisage) et surchauffera la sole de la cavité du four, endommageant l’émail. ▯ ▯ ▯ ▯ Papier d’aluminium : le papier d’aluminium dans la cavité du four ne doit pas toucher à la porte de verre. Cela pourrait tacher le verre de manière permanente. Eau dans une cavité de four chaude : ne versez pas d’eau dans la cavité du four alors qu’elle est chaude. Cela générera de la vapeur. Le changement de température peut endommager l’émail. Humidité dans la cavité du four : de l’humidité dans la cavité du four pendant une période prolongée peut entraîner de la corrosion. Laissez la cavité du four sécher après usage. Ne conservez pas d’aliments humides dans la cavité du four avec la porte fermée pendant de longues périodes de temps. Ne conservez pas d’aliments dans la cavité du four. Refroidissement avec la porte de l’appareil électroménager ouverte : après un fonctionnement à hautes températures, laissez la cavité du four refroidir uniquement avec la porte fermée. N’utilisez absolument rien pour empêcher la porte de se fermer. Même si la porte du four n’est qu’entrouverte, la façade des meubles à proximité pourrait être endommagée au fil du temps. Laissez la cavité du four sécher avec la porte ouverte uniquement si une grande quantité d’humidité a été produite lors de la cuisson. ▯ ▯ ▯ ▯ ▯ Jus de fruits : lors de la cuisson de tartes aux fruits particulièrement juteuses, ne remplissez pas trop le moule à tarte. Le jus de fruit qui s’égoutte laisse des taches qui ne s’enlèvent pas. Si possible, déposez le moule à tarte sur une plaque doublée d’une feuille d’aluminium. Joint sale : si le joint de la porte du four à vapeur est sale, il est possible que la porte du four ne se ferme pas correctement en cours de fonctionnement. La façade des armoires adjacentes pourrait être endommagée. Gardez toujours le joint propre. Porte de l’appareil électroménager : ne déposez ni ne suspendez quoique ce soit sur la porte. Ne vous assoyez pas sur la porte de l’appareil électroménager. Ne placez pas de plats de cuisson ou des accessoires sur la porte de l’appareil électroménager. Elle ne doit jamais servir de siège, d’étagère ou de surface de travail. Insertion d’accessoires : en fonction du type d’appareil électroménager, les accessoires peuvent rayer la porte vitrée lors de la fermeture. Glissez toujours entièrement les accessoires dans la cavité du four. Transport de l’appareil électroménager : ne transportez pas ni ne saisissez l’appareil électroménager par la poignée de la porte. La poignée de la porte du four ne peut pas supporter le poids de l’appareil et pourrait casser. Votre nouvel appareil est d'efficacité énergétique. Vous trouverez ici des conseils sur comment vous pouvez économiser encore plus d'énergie lors de l'utilisation de l'appareil et sur comment correctement éliminer l'appareil. Déballez l'appareil et jetez l'emballage dans le respect de l'environnement. ▯ Vous pouvez retirer toutes les grilles du four ou tous les accessoires inutiles de la cavité du four avant de commencer à cuire quoique ce soit. Cela réduira la durée du préchauffage requis. ▯ Ouvrez la porte de l’appareil électroménager aussi peu que possible lorsque le four fonctionne. ▯ ▯ Il vaut mieux cuire plusieurs gâteaux les uns après les autres alors que la cavité est encore chaude sans avoir à préchauffer le four de nouveau. Conservez toujours votre four propre et évitez les accumulations de graisse. Les souillures peuvent accroître la durée du préchauffage et les émissions. 49 Votre appareil est livré avec divers accessoires. Vous trouverez ici un aperçu des accessoires fournis et de leur utilisation correcte. Il est possible de commander les accessoires ci-dessous à la boutique en ligne de Thermador. Consultez : http://store.thermador.com/us . 9 ATTENTION Ne glissez aucun accessoire entres les positions de grilles. Cela risque de faire basculer les accessoires. Sonde thermométrique multipoints Les trois points de mesure permettent de rôtir à la perfection selon vos propres critères. Son utilisation est expliquée dans la section à cet effet. Éponge Sert au à sécher la sole de la cavité du four. Poêle universelle Pleine grandeur, 1 5 / 8 po (40 mm) de profondeur Pour faire croustiller des aliments ou des plats préparés surgelés. Placez-le au niveau 1 lors de la cuisson à la vapeur pour recueillir l’eau et les salissures. Plat de cuisson perforé Pleine grandeur, 1 5 / 8 po (40 mm) de profondeur Pour utiliser la vapeur avec de grandes quantités d’aliments. Petit plat de cuisson non perforé Demi-format, 1 5 / 8 po (40 mm) de profondeur Pour la cuisson de riz, de légumineuses et de grains. Petit plat de cuisson perforé Demi-format, 1 5 / 8 po (40 mm) de profondeur Pour cuire les légumes, extraire le jus de baies et décongeler à la vapeur. Grille Pour les tôles à cuisson, les moules à gâteau et les plats allant au four. Plat à rôtir et lèchefrite Sert à griller et rôtir. Les retirer du four pour le mode autonettoyage. ------- Utiliser uniquement des accessoires d'origine. Ils ont été spécialement élaborés pour votre appareil. Vous pouvez acheter des accessoires auprès du service après-vente, dans les commerces spécialisés ou sur Internet. Remarque : Lorsque l'accessoire devient chaud il peut se déformer. Cela n'influe en rien le fonctionnement. Cette déformation disparaît dès qu'il refroidit. (non inclus - offert à la boutique en ligne) Détartrant ------- Bandes d’essai de dureté de l’eau N° 10008170 No 056317 50 Dans cette section, vous trouverez les explications concernant les témoins et les commandes. Vous y trouverez également des renseignements concernant les diverses fonctions de l’appareil. Remarque : Les garnitures et les couleurs individuelles peuvent être différentes selon le modèle de l’appareil électroménager. 9 ATTENTION Ne placez rien sur la sole de la cavité du four. Ne couvrez pas la sole avec une feuille de papier aluminium. Une accumulation de chaleur risque d’endommager l’appareil électroménager ou de provoquer une blessure. 21O2)) /,*+7 7,0(56 7UXH&RQYHFWLRQ ³ Ý 0(18 )$6735(+($7 ,1)2 $''67($0 67$57O6723 $ 9 ATTENTION La sole de la cavité du four doit toujours être dégagée. Placez toujours l’ustensile de cuisson sur le plat de cuisson perforé ou sur une grille. % A B Panneau de commandes et écran Cavité du four - Four à vapeur 1 2 3 4 5 6 7 8 9 Réservoir d’eau Système à convection Guides de la grille télescopique Charnières de porte Joint d’étanchéité de porte Guides de la grille accessoire Prise pour sonde thermométrique Élément de gril Évents de four Évent de four L’évent de four se trouve le long du haut et du bas de l’unité. De l’air chaud peut être évacué de l’évent avant, pendant et après la cuisson. Il est normal de voir de la vapeur s’échapper de l’évent, et de la condensation pourrait s’accumuler. Cette zone peut être chaude lorsque le four fonctionne. Ne bloquez pas l’évent, car il est important pour la circulation d’air. Ventilateur de refroidissement Le ventilateur de refroidissement fonctionne selon la température du four. Vous pourriez sentir de l’air chaud qui s’échappe des évents du four lorsque le ventilateur fonctionne. Il se peut également que le ventilateur fonctionne après que le four est éteint. Ventilateur à convection Le ventilateur à convection fonctionne pendant tous les modes de cuisson à convection. Lorsque le four est en mode de cuisson par convection, le ventilateur s'arrête automatiquement lorsque la porte est ouverte. Éclairage de four Lorsque vous ouvrez la porte l’appareil électroménager, l’éclairage de four s’allume. L’éclairage s’éteint lorsque la porte reste ouverte plus de 20 minutes. Pour rallumer, effleurez la touche tactile LIGHT (Éclairage). Réservoir d’eau Le four à vapeur est doté d’un réservoir d’eau. Quand vous ouvrez la porte du four, vous pouvez voir le réservoir d’eau du côté droit de la cavité du four. Remplissez le réservoir d’eau avec de l’eau pour faire fonctionner l’appareil électroménager en modes vapeur. 51 Vous pouvez régler les différentes fonctions de l’appareil sur le panneau de commande au moyen de l’écran tactile en couleur. L’écran tactile en couleur indique les réglages actuels. 21O2)) /,*+7 6pFKDJH 1HWWIDFLOH Ê 1HWWpFRO\VH 0RGHVGHFXLVVRQ 3URJYDSHXU 3DUDPqWUHV 'pWDUWUDJH Õ 7,0(56 0(18 )$6735(+($7 ,1)2 $''67($0 67$57O6723 ( 0 Écran tactile en couleur Touches tactiles Commandes Utilisez les commandes pour régler simplement et directement l’appareil. Touches tactiles Les touches tactiles comportent des capteurs. Effleurez le mot de la touche tactile correspondante pour sélectionner une fonction. Les fonctions disponibles sont indiquées par une lumière au-dessus du bouton tactile respectif. Le nombre de fonctions disponibles dépend de l'opération que vous utilisez. Le témoin au-dessus de la touche tactile START l STOP devient bleu lorsqu'un mode four est en marche. Touche tactile ON l OFF (MARCHE I ARR ÊT) LIGHT (ÉCLAIRAGE) TIMERS (MINUTERIES) MENU FAST PREHEAT (PRÉCHAUF FAGE RAPIDE) INFO ADD STEAM (AJOUT VAPEUR) ------- START l STOP (DÉMARRAGE I ARRÊT) Utilisation Met l’appareil en marche ou l’éteint Allume ou éteint l’éclairage de l’appareil Règle la minuterie de cuisine ou le temps de cuisson Sélectionne les modes de fonctionnement et les réglages Active/désactive le préchauffage rapide Affiche des renseignements supplémentaires Permet de cuire à l’aide de vapeur Démarre ou interrompt l’opération 52 Écran tactile en couleur Utilise l’écran tactile en couleur pour naviguer entre les menus et sélectionner les réglages. La fonctionnalité active s’illumine de bleu. Éléments de base de fonctionnement de l’écran : ▯ Pour sélectionner une fonctionnalité ou un réglage, effleurez la zone désirée à l’écran. 9DSHXU Main Menu
Heating Modes Menu
Before First Use
Before Using the Appliance for the First Time
Water Hardness
Initial Use
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Calibrating the Appliance and Cleaning the Oven Cavity
Cleaning the Accessories
Adjust Basic Settings
General Operation
High Altitude Baking
Switching the Appliance On and Off
Timer Options
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Setting a Heating Mode
Changing or Cancelling the Appliance Operation
Fast Preheat
Panel Lock
Auto Convection Conversion
Meat Probe
Sabbath Mode
Yom Tov Mode
Inserting Accessories
Steam Operation
Noises
Steam Cooking
Steam Assisted Cooking
Proof
Defrost
Reheating
Refill Water Tank
After Every Steam Operation
Steam Programs
Home Connect
Setting Up
Remote Start
Home Connect Settings
Information on Data Protection
Software Update
Wi-Fi
Module
Cleaning Your Oven
Suitable Cleaning Agents
Surfaces in the Oven Cavity
Keeping the Appliance Clean
Cleaning Functions
Service
Troubleshooting Chart
Maximum Operating Time Exceeded
Steam Oven Cavity Bulbs
Product Rating Label
How to Obtain Service or Parts
STATEMENT OF LIMITED PRODUCT WARRANTY
What this Warranty Covers & Who it Applies to
How Long the Warranty Lasts
Repair/Replace as Your Exclusive Remedy
Out of Warranty Product
Warranty Exclusions
THERMADOR® Support
Service
Parts and Accessories
Table de
Définitions de sécurité
Installation et entretien corrects
Sécurité-incendie
Prévention des brûlures
Sécurité des enfants
Consignes en matière de nettoyage
Sécurité pour la batterie de cuisine
Avertissement issue de la proposition 65 de l’État de la Californie :
Causes des dommages
Protection de l'Environnement
Économie d’énergie
Accessoires
Accessoires inclus
Accessoires spéciaux (non-inclus)
Familiarisation avec l'appareil
Vue d’ensemble du four
Cavité du four
Caractéristiques de la cavité du four
Panneau de commande
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Table of contents
- 3 Table of ContentsUse and care manual
- 4 Safety DefinitionsSafety Definitions
- 4 9 WARNING
- 4 9 CAUTION
- 4 NOTICE:
- 4 Note:
- 5 IMPORTANT SAFETY INSTRUCTIONS
- 5 READ AND SAVE THESE INSTRUCTIONS
- 5 WARNING
- 5 Proper Installation and Maintenance
- 5 WARNING
- 5 WARNING
- 5 Fire Safety
- 5 WARNING
- 5 WARNING
- 6 WARNING
- 6 TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:
- 6 a. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
- 6 b. NEVER PICK UP A FLAMING PAN – You may be burned.
- 6 c. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion will result.
- 6 d. Use an extinguisher ONLY if:
- 6 Burn Prevention
- 6 CAUTION
- 6 WARNING
- 6 Scalding hazard
- 6 WARNING
- 6 Risk of scalding
- 6 WARNING
- 6 Risk of scalding
- 6 WARNING
- 6 Risk of burns
- 6 WARNING
- 6 Risk of scalding
- 7 Child Safety
- 7 WARNING
- 7 Cleaning Safety
- 7 WARNING
- 7 Risk of injury
- 7 WARNING
- 7 Risk of electrical shock
- 7 Cookware Safety
- 7 WARNING
- 7 Risk of electric shock
- 7 State of California Proposition 65 Warning:
- 7 WARNING
- 8 Causes of Damage
- 8 NOTICES
- 8 Protecting the Environment
- 8 Saving Energy
- 9 Accessories
- 9 9 CAUTION
- 9 Accessories Included
- 9 Note:
- 9 Special Accessories (not included)
- 10 Getting to Know the Appliance
- 10 Note:
- 10 Oven Overview
- 10 Oven Cavity
- 10 9 CAUTION
- 10 9 CAUTION
- 10 Oven Cavity Features
- 10 Oven Vent
- 10 Cooling Fan
- 10 Convection Fan
- 10 Oven Light
- 10 Water Tank
- 11 Control Panel
- 11 Operating Controls
- 11 Touch Buttons
- 11 Full Touch Color Display
- 11 Basic way of operating the display:
- 12 In some instances you have further options to navigate through the menu:
- 12 Main Menu
- 12 Heating Modes Menu
- 14 Before First Use
- 14 Before Using the Appliance for the First Time
- 14 Water Hardness
- 14 NOTICES
- 15 Initial Use
- 15 Setting the time of day
- 15 1. Touch the bottom line.
- 15 2. Touch the “Hours” touch field and swipe to the left or right to select the current hour.
- 15 3. Touch the "Minutes" touch field and swipe to the left or right to select the current minute.
- 15 4. Touch the 8 symbol to apply the settings.
- 15 Setting the language
- 15 1. Touch the bottom line.
- 15 2. Swipe to the left or right to select the required language.
- 15 3. Touch the top line.
- 15 Setting the Clock Display
- 15 1. Touch "Clock display".
- 15 2. Touch the bottom line.
- 15 3. Swipe to the left or right to select “digital” or “analogue”.
- 15 4. Touch the top line.
- 15 Setting the water hardness
- 15 1. Touch "Water hardness".
- 15 2. Touch the bottom line.
- 15 3. Swipe to the left or right to select the appropriate water hardness.
- 15 4. Touch the top line.
- 15 Setting up Home Connect
- 15 1. Touch “Home Connect”.
- 15 2. Touch “Start assistant”.
- 15 3. Follow the instructions in the chapter “Home Connect”.~ "Home Connect" on page 30
- 15 Note:
- 15 Notes
- 15 Calibrating the Appliance and Cleaning the Oven Cavity
- 15 Preparing the Appliance for Calibration
- 15 1. Remove the accessories from the oven cavity.
- 15 2. Remove any remaining packaging, such as polystyrene pellets, from the oven cavity.
- 15 3. Before calibrating the appliance, wipe the smooth surfaces in the oven cavity with a soft, wet cloth.
- 15 Notes
- 15 NOTICE:
- 16 1. Fill the water tank.
- 16 2. Press the ON l OFF touch button to switch on the appliance.
- 16 3. The oven will calibrate automatically after running a Steam heating mode at 212° F (100 °C) for 30 minutes. Set the heating mode, temperature and duration for the calibration. Press START to begin the appliance operation.
- 16 4. After calibration, allow the appliance to cool down.
- 16 5. Dry the oven cavity bottom floor.
- 16 6. Set Bake to 475° F (245°C).
- 16 7. Keep the kitchen ventilated while the appliance is heating.
- 16 8. Stop the appliance operation after the indicated duration. Use the ON l OFF touch button to switch off the appliance.
- 16 9. Wait until the oven cavity has cooled down.
- 16 10. Clean the smooth surfaces with soapy water and a dish cloth.
- 16 11. Empty the water tank and dry the oven cavity.
- 16 Note:
- 16 Cleaning the Accessories
- 16 Adjust Basic Settings
- 16 Changing the Settings
- 16 1. Touch the ON l OFF touch button.
- 16 2. Touch the MENU touch button.
- 16 3. Swipe to the left or right to select "Settings 4".
- 16 4. Touch “Continue”.
- 16 5. Swipe to the left or right to select the desired setting.
- 16 6. Touch the bottom touch field.
- 16 7. Swipe to the left or right to select the desired setting.
- 16 8. Touch the 8 icon (where applicable) to apply the setting.
- 16 9. Touch the MENU touch button.
- 16 10. Touch "Save" to save the changes.
- 16 Available Settings
- 17 General Operation
- 17 High Altitude Baking
- 17 Switching the Appliance On and Off
- 17 Notes
- 17 Timer Options
- 17 Displaying and hiding timer options
- 17 Note:
- 17 Oven Timer
- 17 1. Touch the ON l OFF touch button.
- 17 2. Set the heating mode and temperature.
- 17 3. Touch the TIMERS touch button.
- 17 4. Touch the “+ Oven Timer” touch field.
- 17 5. Touch the required field and swipe to the left or right to set the oven timer.
- 17 6. Touch the 8 symbol.
- 17 7. Touch the START l STOP touch button.
- 17 Note:
- 18 Kitchen Timer
- 18 1. Touch the TIMERS touch button.
- 18 2. Swipe to the left or right to select the timer value. You can set hours, minutes and seconds.
- 18 3. Touch the 8 icon.
- 18 Note:
- 18 Delayed Operation - "End time"
- 18 Notes
- 18 9 CAUTION
- 18 1. Place the food onto the appropriate accessory in the oven cavity and close the appliance door.
- 18 2. Touch the ON l OFF touch button.
- 18 3. Set the heating mode.
- 18 4. Touch the TIMERS touch button. The timer options are shown in the display.
- 18 5. Select Oven Timer and set a cook time. Touch the 8 icon.
- 18 6. Select TIMERS again and set End Time. Touch the 8 icon.
- 18 7. Touch the START l STOP touch button.
- 18 Checking, changing or deleting settings
- 18 1. Touch the TIMERS touch button.
- 18 2. Touch the required timer option.
- 18 3. Swipe to the left or right on the touch display to change the settings.
- 18 Setting a Heating Mode
- 18 1. Touch the ON l OFF touch button to switch on the appliance.
- 18 2. Swipe to the left in the top line of the display to select “True Convection” ‚.
- 18 3. Swipe to the left or right in the bottom line of the display to select the temperature.
- 19 4. Touch the START l STOP touch button to start the appliance operation.
- 19 Default Values
- 19 Preheating Bar
- 19 INFO Touch Button
- 19 Sounds
- 19 Changing or Cancelling the Appliance Operation
- 19 Note:
- 19 Changing the appliance operation
- 19 1. Use the START l STOP touch button to stop the operation.
- 19 2. Touch the area for the setting that should be changed.
- 19 3. Swipe to the left or right to change the setting.
- 19 4. Use the START l STOP touch button to start the changed operation.
- 19 Notes
- 19 Cancelling the appliance operation
- 19 Fast Preheat
- 19 Notes
- 19 Activating the "Fast Preheat" function
- 19 1. Set a heating mode and temperature.
- 19 2. Touch the START l STOP touch button to start the heating mode.
- 19 3. Touch the FAST PREHEAT touch button to activate the function.
- 19 4. Once the set temperature has been reached, the "Fast Preheat" function switches itself off automatically. The ° symbol disappears from the display. Place the food in the oven cavity.
- 20 Panel Lock
- 20 Activating and Deactivating
- 20 1. Touch and hold the TIMERS touch button for approximately 4 seconds until "Panel Lock activated" is displayed. The lock is activated. The 1 symbol is displayed in the top left corner of the display.
- 20 2. Touch and hold the TIMERS touch button for approximately 4 seconds until "Panel Lock deactivated" is displayed.
- 20 Auto Convection Conversion
- 20 To turn on this feature:
- 20 1. Go to Settings
- 20 2. Press the ON|OFF touch button to turn the oven on.
- 20 3. Press the MENU touch button.
- 20 4. Scroll over to Settings on the touch screen.
- 20 5. Select Conv. Conversion and press ON.
- 20 6. Exit Settings and select “Save” to save your settings.
- 20 Meat Probe
- 20 Suitable Heating Modes
- 20 Notes
- 20 Inserting the Meat Probe into the Food
- 20 NOTICE:
- 21 Setting and Starting Appliance Operation
- 21 9 WARNING
- 21 Risk of burns
- 21 9 WARNING
- 21 Risk of electric shock
- 21 Notes
- 21 1. Insert the meat probe into the socket on the left-hand side of the oven cavity.
- 21 Note:
- 21 2. Close the appliance door.
- 21 NOTICE:
- 21 3. Touch the ON l OFF touch button.
- 21 4. Set the heating mode.
- 21 Note:
- 21 5. Touch the oven cavity temperature on the left in the bottom line.
- 21 6. Swipe to the left or right to select the required oven cavity temperature.
- 21 7. Touch the 8 symbol to apply the setting.
- 21 8. Touch the ¥ core temperature on the right in the bottom line.
- 21 9. Swipe to the left or right to select the required core temperature.
- 21 10. Touch the START l STOP touch button.
- 21 Changing or Stopping the Appliance Operation
- 21 1. Touch the oven cavity temperature or meat probe temperature.
- 21 2. Swipe to the left or right to change the temperature.
- 21 3. Touch the 8 symbol to apply the setting.
- 21 1. Use the ON l OFF touch button to switch off the appliance.
- 21 2. Using an oven glove, unplug the meat probe from the socket.
- 21 Core Temperatures of Different Foods
- 22 Sabbath Mode
- 22 Starting
- 22 1. Touch the ON l OFF touch button.
- 22 2. Swipe to the left or right to select "Sabbath ›".
- 22 3. Touch the temperature in the bottom line.
- 22 4. Swipe to the left or the right to select the required temperature.
- 22 5. Touch the 8 icon to apply the setting.
- 22 6. Touch the cooking time + in the bottom line.
- 22 7. Swipe to the left or the right to select the required duration.
- 22 8. Touch the 8 symbol to apply the setting.
- 22 9. Touch the START l STOP touch button.
- 22 Notes
- 22 Cancelling
- 22 Yom Tov Mode
- 22 Starting
- 22 1. Touch the ON l OFF touch button.
- 22 2. Swipe to the left or right to select "Yom Tov ›".
- 22 3. Touch the temperature in the bottom touch field.
- 22 4. Swipe to the left or the right to select the required temperature.
- 22 5. Touch the 8 icon to apply the setting.
- 22 6. Touch the cooking time + in the bottom touch field.
- 22 7. Swipe to the left or the right to select the required duration.
- 22 8. Touch the 8 icon to apply the setting.
- 22 9. Touch the START l STOP touch button.
- 22 Notes
- 22 Cancelling
- 23 Inserting Accessories
- 23 Note:
- 23 9 WARNING
- 23 Risk of Burns
- 23 9 CAUTION
- 23 NOTICE:
- 23 Note:
- 23 Example in the picture: Universal pan
- 23 Example in the picture: Rack
- 23 Stop Function
- 24 Steam Operation
- 24 9 WARNING
- 24 Risk of scalding
- 24 Noises
- 24 Steam Cooking
- 24 Note:
- 24 Setting
- 24 1. Refill water tank.
- 24 Note:
- 24 2. Touch the ON l OFF touch button.
- 24 3. Swipe to the left or right to select "Steam ‹".
- 24 4. Touch the temperature field.
- 24 5. Swipe to the left or the right to select the required temperature.
- 24 6. Touch the timer field +.
- 24 7. Swipe to the left or the right to select the required duration.
- 24 8. Touch the START l STOP touch button.
- 24 Cancelling
- 24 Note:
- 24 Exit
- 24 Steam Assisted Cooking
- 25 Steam Intensity
- 25 Suitable Heating Modes
- 25 Start
- 25 1. Refill water tank.
- 25 Note:
- 25 2. Touch the ON l OFF touch button.
- 25 3. Set the heating mode and temperature.
- 25 4. Touch the ADD STEAM touch button to switch on steam assistance.
- 25 5. On the display, swipe to the left or right to select the steam intensity.
- 25 6. Touch the 8 symbol to apply the setting.
- 25 7. Touch the START l STOP touch button.
- 25 Note:
- 25 Cancelling Steam Addition
- 25 1. Touch the ADD STEAM touch button to cancel the addition of steam early.
- 25 2. Touch the steam intensity in the bottom right corner of the display.
- 25 3. Swipe to the left or right to select "Off".
- 25 4. Touch the 8 symbol to apply the setting.
- 25 Note:
- 25 Cancelling
- 25 Note:
- 25 Exit
- 25 Proof
- 25 Note:
- 25 Start
- 25 1. Refill water tank.
- 25 Note:
- 25 2. Touch the ON l OFF touch button.
- 25 3. Swipe to the left or right to select "Proof".
- 25 4. Touch "1" in the bottom touch field.
- 25 5. Swipe to the left or right to select the required setting.
- 25 6. Touch the 8 symbol to apply the setting.
- 25 7. Touch "+" in the bottom touch field.
- 25 8. Swipe to the left or the right to select the required duration.
- 25 9. Touch the 8 symbol to apply the setting.
- 25 10. Touch the START l STOP touch button.
- 25 Cancelling
- 25 Note:
- 25 Exit
- 26 Defrost
- 26 Note:
- 26 Start
- 26 1. Refill water tank.
- 26 Note:
- 26 2. Touch the ON l OFF touch button.
- 26 3. Swipe to the left or right to select "Defrost “".
- 26 4. Touch the temperature in the bottom line.
- 26 5. Swipe to the left or the right to select the required temperature.
- 26 6. Touch the 8 icon to apply the setting.
- 26 7. Touch "+" in the bottom touch field.
- 26 8. Swipe to the left or the right to select the required duration.
- 26 9. Touch the 8 icon to apply the setting.
- 26 10. Touch the START l STOP touch button.
- 26 Cancelling
- 26 Note:
- 26 Exit
- 26 Reheating
- 26 Note:
- 26 Start
- 26 1. Refill water tank.
- 26 Note:
- 26 2. Touch the ON l OFF touch button.
- 26 3. Swipe to the left or right to select "Reheat ¨".
- 26 4. Touch the temperature in the bottom touch field.
- 26 5. Swipe to the left or the right to select the required temperature.
- 26 6. Touch the 8 icon to apply the setting.
- 26 7. Touch "+" in the bottom touch field.
- 26 8. Swipe to the left or the right to select the required duration.
- 26 9. Touch the 8 icon to apply the setting.
- 26 10. Touch the START l STOP touch button.
- 26 Cancelling
- 26 Note:
- 26 Exit
- 26 Refill Water Tank
- 26 9 WARNING
- 26 Risk of injury and fire
- 26 9 WARNING
- 26 Risk of Burns
- 27 NOTICE:
- 27 Notes
- 27 1. Open the appliance door.
- 27 2. Pull out the water tank from the right side of the oven cavity (figure !).
- 27 3. Fill the water tank with cold water up to the “max.” mark (figure ")
- 27 4. Fully close the tank cover until it locks.
- 27 5. Insert the filled water tank (figure #).
- 27 6. Ensure that the water tank has been pushed in all the way. The water tank should be level with the tank cavity (figure $).
- 27 7. Close the appliance door.
- 27 After Every Steam Operation
- 27 9 WARNING
- 27 Risk of scalding
- 27 9 WARNING
- 27 Risk of burns
- 27 NOTICE:
- 27 Notes
- 27 Empty Water Tank
- 27 NOTICE:
- 27 1. Open the appliance door.
- 27 2. Remove the water tank.
- 27 3. Empty the water tank, clean it with detergent and then rinse it thoroughly with clean water.
- 27 4. Dry all parts with a soft cloth.
- 27 5. Rub the seal on the cover until dry.
- 27 6. Leave to dry with the cover open.
- 27 7. Close the cover on the water tank and push it down.
- 27 8. Insert the water tank and close the appliance door.
- 28 Starting Drying
- 28 1. Let the appliance cool down.
- 28 2. Remove the worst of the food remnants from the oven cavity immediately and use a sponge to wipe away moisture from the oven cavity floor.
- 28 3. If necessary, touch the ON l OFF touch button to switch the appliance on.
- 28 4. Touch the MENU touch button to display the operating modes.
- 28 5. On the touch display, swipe to the left or right to select "Drying ª".
- 28 6. Touch the bottom touch field.
- 28 7. Touch the bottom touch field.
- 28 8. Touch the START l STOP touch button.
- 28 9. Open the appliance door and leave it open for 1 to 2 minutes so that the moisture in the oven cavity can escape.
- 28 Drying the Oven Cavity by Hand
- 28 1. Let the appliance cool down.
- 28 2. Remove any soil from the oven cavity.
- 28 3. Dry the oven cavity with a sponge.
- 28 4. Leave the appliance door open for 1 hour so that the oven cavity dries completely.
- 28 Steam Programs
- 28 9 WARNING
- 28 Risk of scalding
- 28 Information on the Settings
- 28 Selecting a Dish
- 29 Setting a Program
- 29 1. Touch the ON l OFF touch button to switch on the appliance.
- 29 2. Touch the MENU touch button.
- 29 3. Swipe to the left or right to select "Steam programs".
- 29 4. Touch the bottom line.
- 29 5. Touch the required category.
- 29 6. Swipe to the left or right to select the required steam program.
- 29 7. Touch the required steam program.
- 29 Note:
- 29 8. Some programs require a weight. Press the weight and scroll to adjust.
- 29 9. Touch the START l STOP touch button to start the appliance operation.
- 29 Note:
- 29 Continue cooking
- 29 1. Touch "Continue cooking".
- 29 2. If necessary, adjust the recommended setting or time amount.
- 29 3. Touch the START l STOP touch button to start "Continue cooking".
- 29 Cancelling
- 29 Note:
- 29 Exit
- 30 Home Connect
- 30 Notes
- 30 Setting Up
- 30 Connecting Your Oven to Home Connect
- 30 1. Install the Home Connect app.
- 30 2. Connect your oven to the Wi-Fi network.
- 30 3. Connect your oven to the app.
- 30 1. Install the Home Connect app.
- 30 2. Connect your oven to the Wi-Fi network.
- 30 Automatic Registration in the Home Network
- 30 Notes
- 30 1. Touch the MENU touch button.
- 30 2. Swipe to the left or right to select “Settings”.
- 30 3. Swipe to the left or right to select “Home Connect”.
- 30 4. Touch “Start assistant”.
- 30 5. Touch “Continue”.
- 30 6. Within 2 minutes press the WPS button on the router. Wait until “Network connection successful” is shown in the display.
- 31 7. The appliance is ready to connect to the app.
- 31 8. Follow the instructions of the app on your mobile device for automatic network registration.
- 31 Manual Registration in the Home Network
- 31 Note:
- 31 1. Touch the MENU touch button.
- 31 2. Swipe to the left or right to select "Settings".
- 31 3. Swipe to the left or right to select "Home Connect".
- 31 4. Touch “Start assistant”.
- 31 5. Touch “Continue”.
- 31 6. Touch "Connect manually".
- 31 7. Touch “Continue”.
- 31 8. Use the "HomeConnect" SSID and the "HomeConnect" key to register the mobile device on the oven network.
- 31 9. Wait until "Network connection successful" is shown on the display.
- 31 10. The appliance is ready to connect to the app.
- 31 11. Follow the instructions of the app on your mobile device for manual network registration.
- 32 Remote Start
- 32 Notes
- 32 1. Touch the MENU touch button.
- 32 2. Touch “Remote start”.
- 32 Home Connect Settings
- 32 Note:
- 32 Wi-Fi
- 32 1. Touch the MENU touch button.
- 32 2. Swipe to the left or right to select "Settings".
- 32 3. Swipe to the left or right to select "Home Connect".
- 32 4. Touch “Open settings”.
- 32 5. Swipe to the left or right to select "Wi-Fi".
- 32 6. Touch the bottom line to select “On” or “Off”.
- 32 7. Touch the ; field to return to the Home Connect settings menu.
- 32 Disconnecting from the Network
- 32 Note:
- 32 1. Touch the MENU touch button.
- 32 2. Swipe to the left or right to select "Settings".
- 32 3. Swipe to the left or right to select "Home Connect".
- 32 4. Touch “Open settings”.
- 32 5. Swipe to the left or right to select "Disconnect".
- 32 6. Touch “Disconnect from network”.
- 32 7. Confirm by touching “Disconnect”.
- 32 Note:
- 32 Connecting to the networkConnecting to the network
- 32 1. Touch the MENU touch button.
- 32 2. Swipe to the left or right to select "Settings".
- 32 3. Swipe to the left or right to select "Home Connect".
- 32 4. Touch “Open settings”.
- 32 5. Swipe to the left or right to select "Connect to network".
- 32 6. Touch “Start assistant”.
- 32 7. Follow the instructions in the section entitled “Manual registration in the home network” or “Automatic registration in the home network”.
- 32 Connect to App
- 32 Note:
- 32 1. Touch the MENU touch button.
- 32 2. Swipe to the left or right to select "Settings".
- 32 3. Swipe to the left or right to select "Home Connect".
- 32 4. Touch “Open settings”.
- 32 5. Swipe to the left or right to select "Connect to app".
- 32 6. Touch the bottom line to select “Start”.
- 33 Remote control
- 33 Notes
- 33 1. Touch the MENU touch button.
- 33 2. Swipe to the left or right to select "Settings".
- 33 3. Swipe to the left or right to select "Home Connect".
- 33 4. Touch “Open settings”.
- 33 5. Swipe to the left or right to select "Remote control".
- 33 6. Touch the bottom line to select “On” or “Off”.
- 33 7. Touch the ; field to return to the Home Connect settings menu.
- 33 Software Update
- 33 Notes
- 33 Information on Data Protection
- 33 Note:
- 34 Wi-Fi® Module
- 34 FCC COMPLIANCE STATEMENT
- 34 9 CAUTION
- 34 1. This device may not cause harmful interference, and
- 34 2. This device must accept any interference received, including interference that may cause undesired operation.
- 34 INDUSTRY CANADA STATEMENT
- 34 1. This device may not cause interference, and
- 34 2. This device must accept any interference, including interference that may cause undesired operation of the device.
- 34 Cleaning Your Oven
- 34 Suitable Cleaning Agents
- 34 NOTICE:
- 34 Tip:
- 34 9 WARNING
- 34 Risk of burns
- 34 Notes
- 35 Cleaning Guide
- 35 Notes
- 36 Surfaces in the Oven Cavity
- 36 Cleaning Enamel Surfaces
- 36 Note:
- 36 Keeping the Appliance Clean
- 36 Cleaning Functions
- 36 NOTICE:
- 36 Ecolytic Clean
- 36 Note:
- 36 Before Running the Ecolytic Clean Function
- 36 Cleaning the Oven Bottom and the Inside of the Appliance Door
- 36 NOTICE:
- 36 Start
- 36 1. Touch the ON l OFF touch button.
- 36 2. Touch the MENU touch button.
- 36 3. Swipe to the left or right to select "Ecolytic Clean ™".
- 36 4. Touch the bottom line.
- 36 5. Touch the bottom line.
- 36 6. Touch the START l STOP touch button.
- 37 Once the Cleaning Function has Ended
- 37 Note:
- 37 Easy Clean
- 37 9 WARNING
- 37 Risk of scalding
- 37 Setting
- 37 1. Remove the accessories and racks from the oven cavity.
- 37 2. Touch the ON l OFF touch button.
- 37 3. Touch the MENU touch button.
- 37 4. Swipe to the left or right to select "Easy Clean š".
- 37 5. Touch the bottom line.
- 37 6. Touch the START l STOP touch button.
- 37 Exit
- 37 Subsequent Cleaning
- 37 1. Open the appliance door and remove the remaining water with an absorbent sponge cloth.
- 37 2. Clean the smooth surfaces in the oven cavity with a dish cloth or a soft brush. Stubborn residues can be removed using a soft scouring pad.
- 37 3. Remove limescale with a cloth soaked in vinegar. Then wipe with clean water and rub dry with a soft cloth (including under the door seal).
- 37 4. Use the ON l OFF touch button to switch off the appliance.
- 37 5. Leave the appliance door ajar in the stop position (approx. 30°) for approx. one hour to allow the enamel surfaces in the oven cavity to dry thoroughly. Alternatively, you can also run the Drying function for the oven cavity.
- 37 Running the Drying Function for the Oven Cavity
- 37 1. Touch the ON l OFF touch button.
- 37 2. Touch the MENU touch button.
- 37 3. Swipe to the left or right to select "Drying ª".
- 37 4. Touch the bottom line.
- 37 5. Touch the START l STOP touch button.
- 37 Removing Heavy Food Deposits
- 38 Descale
- 38 Start
- 38 NOTICES
- 38 1. Touch the ON l OFF touch button.
- 38 2. Touch the MENU touch button.
- 38 3. Swipe to the left or right to select "Descale ,".
- 38 4. Touch continue.
- 38 5. Touch continue again.
- 38 6. Remove the water tank and fill it with descaling solution.
- 38 7. Mix 32 fluid oz. (950 ml) of water with 1/2 bottle (approximately 200 ml) of descale solution.
- 38 8. Once the water tank has been filled with descaling solution, push it back in again fully.
- 38 9. Follow the on-screen instructions.
- 38 First Rinsing Cycle
- 38 1. The display will prompt to open the appliance door. Remove the water tank and rinse thoroughly. Fill the tank with fresh water and reinsert.
- 38 2. Close the appliance door.
- 38 Second Rinsing Cycle
- 38 1. The display will prompt to open the appliance door. Remove the water tank and rinse throughly. Fill the tank with fresh water and reinsert.
- 38 2. Close the appliance door.
- 38 Completing Descale
- 38 1. Open the appliance door.
- 38 2. Empty water tank. Rinse thoroughly. Dry and reinsert.
- 38 3. Descaling is complete and the appliance is ready for use again.
- 39 Service
- 39 9 WARNING
- 39 Risk of electric shock
- 39 9 WARNING
- 39 Risk of electric shock
- 39 Troubleshooting Chart
- 42 STATEMENT OF LIMITED PRODUCT WARRANTY
- 42 What this Warranty Covers & Who it Applies to
- 42 How Long the Warranty Lasts
- 42 Repair/Replace as Your Exclusive Remedy
- 42 Out of Warranty Product
- 42 Warranty Exclusions
- 43 THERMADOR® Support
- 43 Service
- 43 Parts and Accessories
- 44 Table des MatièresNotice d’utilisation
- 45 Définitions de sécuritéDéfinitions de sécurité
- 45 9 AVERTISSEMENT
- 45 9 ATTENTION
- 45 AVIS :
- 45 Remarque :
- 46 IMPORTANTES CONSIGNES DE SÉCURITÉ
- 46 LIRE ET CONSERVER CES INSTRUCTIONS
- 46 AVERTISSEMENT
- 46 Installation et entretien corrects
- 46 AVERTISSEMENT
- 46 AVERTISSEMENT
- 46 Sécurité-incendie
- 46 AVERTISSEMENT
- 46 AVERTISSEMENT
- 47 AVERTISSEMENT
- 47 POUR RÉDUIRE LE RISQUE DE LÉSIONS CORPORELLES DANS L'ÉVENTUALITÉ D'UN FEU DE GRAISSE, OBSERVER LES CONSIGNES SUIVANTES :
- 47 a. ÉTOUFFER LES FLAMMES à l'aide d'un couvercle bien hermétique, d'une tôle à biscuits ou d'un plateau en métal, puis éteindre l'appareil. FAIRE ATTENTION À NE PAS SE BRÛLER. Si les flammes ne s'éteignent pas immédiatement, ÉVACUER LES LI...
- 47 b. NE JAMAIS SAISIR UN RÉCIPIENT QUI BRÛLE. Vous pourriez vous brûler.
- 47 c. NE PAS UTILISER D'EAU, y compris les chiffons ou serviettes mouillées. Une violente explosion de vapeur risque de se produire.
- 47 d. Utiliser un extincteur uniquement si :
- 47 Prévention des brûlures
- 47 ATTENTION
- 47 AVERTISSEMENT
- 47 Risques de brûlures
- 47 AVERTISSEMENT
- 47 Risque de brûlure
- 47 AVERTISSEMENT
- 47 Risque d'ébouillantement
- 48 AVERTISSEMENT
- 48 Risque de brûlure
- 48 AVERTISSEMENT
- 48 Risque de brûlures
- 48 Sécurité des enfants
- 48 AVERTISSEMENT
- 48 Consignes en matière de nettoyage
- 48 AVERTISSEMENT
- 48 Risque de blessure
- 48 AVERTISSEMENT
- 48 Risque de choc électrique
- 48 Sécurité pour la batterie de cuisine
- 48 AVERTISSEMENT
- 48 Risque de choc électrique
- 48 Avertissement issue de la proposition 65 de l’État de la Californie :
- 48 AVERTISSEMENT
- 49 Causes des dommages
- 49 AVIS
- 49 Protection de l'Environnement
- 49 Économie d’énergie
- 50 Accessoires
- 50 9 ATTENTION
- 50 Accessoires inclus
- 50 Remarque :
- 50 Accessoires spéciaux (non-inclus)
- 51 Familiarisation avec l'appareil
- 51 Remarque :
- 51 Vue d’ensemble du four
- 51 Cavité du four
- 51 9 ATTENTION
- 51 9 ATTENTION
- 51 Caractéristiques de la cavité du four
- 51 Évent de four
- 51 Ventilateur de refroidissement
- 51 Ventilateur à convection
- 51 Éclairage de four
- 51 Réservoir d’eau
- 52 Panneau de commande
- 52 Commandes
- 52 Touches tactiles
- 53 Écran tactile en couleur
- 53 Éléments de base de fonctionnement de l’écran :
- 53 Dans certains cas, on vous offre d’autres options de navigation dans le menu :
- 53 Menu principal
- 54 Menu Modes de cuisson
- 56 Avant la première utilisation
- 56 Avant la première utilisation
- 56 Dureté de l’eau
- 56 AVIS
- 56 Première mise en service
- 56 Réglage de l’heure du jour
- 56 1. Effleurez la ligne du bas.
- 56 2. Effleurez le champ tactile « Heure » et glissez vers la gauche ou la droite pour sélectionner l’heure actuelle.
- 56 3. Effleurez le champ tactile « Minute » et glissez vers la gauche ou la droite pour sélectionner les minutes actuelles.
- 56 4. Effleurez le symbole 8 pour confirmer les réglages.
- 57 Réglage de la langue
- 57 1. Effleurez la ligne du bas.
- 57 2. Glissez vers la gauche ou la droite pour sélectionner la langue requise.
- 57 3. Effleurez la ligne du haut.
- 57 Réglages de l’affichage de l’heure
- 57 1. Effleurez « Affichage de l’heure ».
- 57 2. Effleurez la ligne du bas.
- 57 3. Glissez vers la gauche ou la droite pour sélectionner « Numérique » ou « Analogue ».
- 57 4. Effleurez la ligne du haut.
- 57 Réglage de la dureté de l'eau
- 57 1. Effleurez « Dureté de l’eau ».
- 57 2. Effleurez la ligne du bas.
- 57 3. Glissez vers la gauche ou la droite pour sélectionner la bonne dureté de l’eau.
- 57 4. Effleurez la ligne du haut.
- 57 Réglage de Home Connect
- 57 1. Effleurez « Home Connect ».
- 57 2. Effleurez « Démarrer assistant ».
- 57 3. Respectez les directives du chapitre « Home Connect ».~ "Home Connect" à la page 73
- 57 Remarque :
- 57 Remarques
- 57 Étalonnage de l’appareil électroménager et nettoyage la cavité du four
- 57 Préparation de l’appareil électroménager pour étalonnage
- 57 1. Retirez les accessoires de la cavité du four.
- 57 2. Retirez toutes pièces restantes de l’emballage de la cavité du four notamment le granulé de polystyrène.
- 57 3. Avant d’étalonner l’appareil électroménager, essuyez les surfaces lisses de la cavité du four avec un chiffon doux et humide.
- 57 Remarques
- 57 AVIS :
- 57 1. Remplissez le réservoir d’eau.
- 57 2. Effleurez la touche tactile ON l OFF pour mettre l’appareil électroménager sous tension.
- 57 3. Le four s’étalonne automatiquement après un cycle en mode de chauffage vapeur à 212 °F (100 °C) pendant 30 minutes. Réglez le mode de cuisson, la température et la durée pour l’étalonnage. Effleurez START pour lancer la commande.
- 57 4. Après l’étalonnage, laissez l’appareil électroménager refroidir.
- 57 5. Séchez la sole de la cavité du four.
- 57 6. Réglez la cuisson à 475 °F (245 °C).
- 57 7. Maintenez la cuisine aérée lorsque l’appareil électroménager chauffe.
- 58 8. Éteignez l’appareil électroménager après la durée indiquée. Utilisez la touche tactile ON l OFF pour éteindre l’appareil électroménager.
- 58 9. Attendez le refroidissement de la cavité du four.
- 58 10. Nettoyez les surfaces lisses avec un torchon à vaisselle et de l’eau savonneuse.
- 58 11. Videz le réservoir d’eau et séchez la cavité du four.
- 58 Remarque :
- 58 Nettoyer les accessoires
- 58 Réglages de base
- 58 Modification des paramètres
- 58 1. Effleurez la touche tactile ON l OFF (Marche l Arrêt).
- 58 2. Effleurez la touche tactile MENU.
- 58 3. Glissez vers la gauche ou la droite pour sélectionner « Paramètres 4 ».
- 58 4. Effleurez « Continuer ».
- 58 5. Glissez vers la gauche ou la droite pour sélectionner le réglage désiré.
- 58 6. Effleurez le champ tactile inférieur.
- 58 7. Glissez vers la gauche ou la droite pour sélectionner le réglage désiré.
- 58 8. Effleurez l’icône 8 (le cas échéant) pour activer le réglage.
- 58 9. Effleurez la touche tactile MENU.
- 58 10. Effleurez « Sauvegarder » pour conserver les modifications.
- 58 Réglages Offerts
- 59 Généralités sur le fonctionnement
- 59 Cuisson à haute altitude
- 59 Mise sous tension ou hors tension de l'appareil
- 59 Remarques
- 59 Options de minuterie
- 59 Affichage et dissimulation des options de minuterie
- 59 Remarque :
- 59 Minuterie du four
- 59 1. Effleurez la touche tactile ON l OFF.
- 59 2. Réglez le mode de cuisson et la température.
- 59 3. Effleurez la touche tactile TIMERS.
- 59 4. Effleurez le champ tactile « + Minuterie de four ».
- 59 5. Effleurez le champ requis et glissez vers la gauche ou la droite pour régler la minuterie de four.
- 59 6. Effleurez le symbole 8.
- 59 7. Effleurez la touche tactile START l STOP.
- 59 Remarque :
- 60 Minuterie de cuisine
- 60 1. Effleurez la touche tactile TIMERS.
- 60 2. Glissez vers la gauche ou la droite pour sélectionner la valeur de la minuterie. Vous pouvez régler les heures, les minutes et les secondes.
- 60 3. Effleurez l’icône 8.
- 60 Remarque :
- 60 Opération reportée - « Heure de fin »
- 60 Remarques
- 60 9 ATTENTION
- 60 1. Placez les aliments dans le bon accessoire et glissez- le dans la cavité du four. Fermez la porte de l’appareil électroménager.
- 60 2. Effleurez la touche tactile ON l OFF.
- 60 3. Réglez le mode de cuisson.
- 60 4. Effleurez la touche tactile TIMERS. Les options de minuterie s’affichent à l’écran.
- 60 5. Sélectionnez la minuterie du four et réglez un temps de cuisson. Effleurez l’icône 8.
- 60 6. Sélectionnez de nouveau les TIMERS et réglez l’heure de fin de cuisson. Effleurez l’icône 8.
- 60 7. Effleurez la touche tactile START l STOP.
- 60 Vérification, modification ou annulation des réglages
- 60 1. Effleurez la touche tactile TIMERS.
- 60 2. Effleurez l’option de minuterie requise.
- 60 3. Glisser vers la gauche ou la droite sur l’écran tactile pour modifier les réglages.
- 60 Réglage d’un mode de cuisson
- 60 1. Effleurez la touche tactile ON l OFF pour mettre l’appareil électroménager sous tension.
- 60 2. Glissez vers la gauche sur la ligne supérieure de l’écran pour sélectionner « Convection réelle » ‚.
- 61 3. Glissez vers la gauche ou la droite sur la ligne inférieure de l’écran pour sélectionner la température.
- 61 4. Effleurez la touche tactile START l STOP pour lancer la commande.
- 61 Valeurs par défaut
- 61 Barre de préchauffage
- 61 Touche Tactile INFO
- 61 Sons
- 61 Modification ou annulation du fonctionnement de l’appareil électroménager
- 61 Remarque :
- 61 Modification du fonctionnement de l’appareil électroménager
- 61 1. Effleurez la touche tactile START l STOP pour interrompre la cuisson.
- 61 2. Effleurez la zone de l’écran du réglage à modifier.
- 61 3. Glissez vers la gauche ou la droite pour modifier le réglage.
- 61 4. Effleurez la touche tactile START l STOP pour lancer le changement de commande.
- 61 Remarques
- 61 Annulation de la commande de l’appareil électroménager
- 61 Préchauffage rapide
- 61 Remarques
- 62 Activation de la fonction « Préchauffage rapide »
- 62 1. Réglez un mode de cuisson et la température.
- 62 2. Effleurez la touche tactile START l STOP pour lancer le mode de cuisson.
- 62 3. Effleurez la touche tactile FAST PREHEAT pour activer la fonction.
- 62 4. Une fois la température réglée atteinte, la fonction « Préchauffage rapide » s’éteint automatiquement. Le symbole ° disparaît de l’écran. Placez les aliments dans la cavité du four.
- 62 Verrouillage du Panneau de Commande
- 62 Activation et désactivation
- 62 1. Appuyer et maintenez la touche tactile TIMERS enfoncée pendant près de quatre secondes jusqu’à ce que « Verrouillage du panneau activé » s’affiche. Le verrouillage du panneau est activé. Le symbole 1 est affiché dans le coin supérieur...
- 62 2. Appuyer et maintenez la touche tactile TIMERS enfoncée pendant près de quatre secondes jusqu’à ce que « Verrouillage du panneau désactivé » s’affiche.
- 62 Conversion Convection Auto
- 62 Pour activer cette fonction :
- 62 1. Passez à Réglages
- 62 2. Effleurez la touche tactile MARCHE l ARRÊT (ON l OFF) pour mettre le four sous tension.
- 62 3. Effleurez la touche tactile MENU.
- 62 4. Défilez vers Réglages sur l’écran tactile.
- 62 5. Sélectionnez Conversion convection et effleurez MARCHE (ON).
- 62 6. Quittez les réglages et sélectionnez « Enregistrer » pour les conserver.
- 62 Sonde à viande
- 62 Modes de cuisson convenables
- 62 Remarques
- 62 Insertion de la sonde thermométrique dans les aliments
- 63 AVIS :
- 63 Démarrer et arrêter l'appareil
- 63 9 AVERTISSEMENT
- 63 Risque de brûlures
- 63 9 AVERTISSEMENT
- 63 Risque de choc électrique
- 63 Remarques
- 63 1. Insérez la sonde thermométrique dans la douille du côté gauche de la cavité du four.
- 63 Remarque :
- 63 2. Fermez la porte de l’appareil électroménager.
- 63 AVIS :
- 63 3. Effleurez la touche tactile ON l OFF.
- 63 4. Réglez le mode de cuisson.
- 63 Remarque :
- 63 5. Effleurez la température de la cavité du four à gauche sur la ligne inférieure.
- 63 6. Glissez vers la gauche ou la droite pour sélectionner la température requise pour la cavité du four.
- 63 7. Effleurez le symbole 8 pour activer le réglage.
- 63 8. Effleurez la température interne ¥ à droite sur la ligne inférieure.
- 63 9. Glissez vers la gauche ou la droite pour sélectionner la température interne requise.
- 63 10. Effleurez la touche tactile START l STOP.
- 63 Modification ou arrêt du fonctionnement de l’appareil
- 63 1. Effleurez la température de la cavité du four ou la température interne.
- 63 2. Glissez vers la gauche ou la droite pour modifier la température.
- 63 3. Effleurez le symbole 8 pour activer le réglage.
- 63 1. Utilisez la touche tactile ON l OFF pour éteindre l’appareil électroménager.
- 63 2. Portez un gant de four pour débrancher la sonde thermométrique de la douille.
- 64 Températures internes de différents aliments
- 64 Mode Sabbat
- 64 Démarrage
- 64 1. Effleurez la touche tactile ON l OFF.
- 64 2. Glissez vers la gauche ou la droite pour sélectionner « Sabbat › ».
- 64 3. Effleurez la température sur la ligne inférieure.
- 64 4. Glissez vers la gauche ou la droite pour sélectionner la température requise.
- 64 5. Effleurez l’icône 8 pour activer le réglage.
- 64 6. Effleurez le temps de cuisson + sur la ligne du bas.
- 64 7. Glissez vers la gauche ou la droite pour sélectionner la durée requise.
- 64 8. Effleurez le symbole 8 pour activer le réglage.
- 64 9. Effleurez la touche tactile START l STOP.
- 64 Remarques
- 64 Annulation
- 64 Mode Yom Tov
- 64 Démarrage
- 64 1. Effleurez la touche tactile ON l OFF.
- 64 2. Glissez vers la gauche ou la droite pour sélectionner « Yom Tov › ».
- 64 3. Effleurez la température dans le champ tactile inférieur.
- 64 4. Glissez vers la gauche ou la droite pour sélectionner la température requise.
- 64 5. Effleurez l’icône 8 pour activer le réglage.
- 64 6. Effleurez le temps de cuisson + dans le champ tactile inférieur.
- 64 7. Glissez vers la gauche ou la droite pour sélectionner la durée requise.
- 64 8. Effleurez l’icône 8 pour activer le réglage.
- 64 9. Effleurez la touche tactile START l STOP.
- 64 Remarques
- 65 Annulation
- 65 Insertion des accessoires
- 65 Remarque :
- 65 9 AVERTISSEMENT
- 65 Risque de brûlures
- 65 9 ATTENTION
- 65 AVIS :
- 65 Remarque :
- 65 Exemple sur la photo : poêle universelle
- 65 Exemple sur la photo : grille
- 66 Système de butée
- 66 Commande de vapeur
- 66 9 AVERTISSEMENT
- 66 Risque de brûlures
- 66 Bruits
- 66 Cuisson à la vapeur
- 66 Remarque :
- 66 Réglage
- 66 1. Remplissez le réservoir d’eau.
- 66 Remarque :
- 66 2. Effleurez la touche tactile ON l OFF.
- 66 3. Glissez vers la gauche ou la droite pour sélectionner « Vapeur ‹ ».
- 66 4. Effleurez le champ tactile de la température.
- 66 5. Glissez vers la gauche ou la droite pour sélectionner la température requise.
- 66 6. Effleurez le champ + de la minuterie.
- 67 7. Glissez vers la gauche ou la droite pour sélectionner la durée requise.
- 67 8. Effleurez la touche tactile START l STOP.
- 67 Annulation
- 67 Remarque :
- 67 Quitter
- 67 Cuisson à l’aide de vapeur
- 67 Intensité de la vapeur
- 67 Modes de cuisson convenables
- 67 Démarrer
- 67 1. Remplissez le réservoir d’eau.
- 67 Remarque :
- 67 2. Effleurez la touche tactile ON l OFF.
- 67 3. Réglez le mode de cuisson et la température.
- 67 4. Effleurez la touche tactile ADD STEAM pour utiliser la vapeur.
- 67 5. À l’écran, glissez vers la gauche ou la droite pour sélectionner l’intensité de la vapeur.
- 67 6. Effleurez le symbole 8 pour activer le réglage.
- 67 7. Effleurez la touche tactile START l STOP.
- 67 Remarque :
- 67 Annulation de l’ajout de vapeur
- 67 1. Effleurez la touche tactile ADD STEAM pour annuler l’ajout de vapeur tôt dans le processus.
- 67 2. Effleurez l’intensité de la vapeur dans le coin inférieur droit de l’écran.
- 67 3. Glissez vers la gauche ou la droite pour sélectionner « Arrêt » (Off).
- 67 4. Effleurez le symbole 8 pour activer le réglage.
- 67 Remarque :
- 67 Annulation
- 67 Remarque :
- 67 Quitter
- 68 Levée de Pâte
- 68 Remarque :
- 68 Démarrer
- 68 1. Remplissez le réservoir d’eau.
- 68 Remarque :
- 68 2. Effleurez la touche tactile ON l OFF.
- 68 3. Glissez vers la gauche ou la droite pour sélectionner « Levée de pâte ».
- 68 4. Effleurez « 1 » dans le champ tactile inférieur.
- 68 5. Glissez vers la gauche ou la droite pour sélectionner le réglage requis.
- 68 6. Effleurez le symbole 8 pour activer le réglage.
- 68 7. Effleurez « + » dans le champ tactile inférieur.
- 68 8. Glissez vers la gauche ou la droite pour sélectionner la durée requise.
- 68 9. Effleurez le symbole 8 pour activer le réglage.
- 68 10. Effleurez la touche tactile START l STOP.
- 68 Annulation
- 68 Remarque :
- 68 Quitter
- 68 Décongeler
- 68 Remarque :
- 68 Démarrer
- 68 1. Remplissez le réservoir d’eau.
- 68 Remarque :
- 68 2. Effleurez la touche tactile ON l OFF.
- 68 3. Glissez vers la gauche ou la droite pour sélectionner « Décongeler “ ».
- 68 4. Effleurez la température sur la ligne inférieure.
- 68 5. Glissez vers la gauche ou la droite pour sélectionner la température requise.
- 68 6. Effleurez l’icône 8 pour activer le réglage.
- 68 7. Effleurez « + » dans le champ tactile inférieur.
- 68 8. Glissez vers la gauche ou la droite pour sélectionner la durée requise.
- 68 9. Effleurez l’icône 8 pour activer le réglage.
- 68 10. Effleurez la touche tactile START l STOP.
- 68 Annulation
- 68 Remarque :
- 68 Quitter
- 69 Réchauffage
- 69 Remarque :
- 69 Démarrer
- 69 1. Remplissez le réservoir d’eau.
- 69 Remarque :
- 69 2. Effleurez la touche tactile ON l OFF.
- 69 3. Glissez vers la gauche ou la droite pour sélectionner « Réchauffer ¨ ».
- 69 4. Effleurez la température dans le champ tactile inférieur.
- 69 5. Glissez vers la gauche ou la droite pour sélectionner la température requise.
- 69 6. Effleurez l’icône 8 pour activer le réglage.
- 69 7. Effleurez « + » dans le champ tactile inférieur.
- 69 8. Glissez vers la gauche ou la droite pour sélectionner la durée requise.
- 69 9. Effleurez l’icône 8 pour activer le réglage.
- 69 10. Effleurez la touche tactile START l STOP.
- 69 Annulation
- 69 Remarque :
- 69 Quitter
- 69 Remplissage du réservoir d’eau
- 69 9 AVERTISSEMENT
- 69 Risque de blessures et d’incendie
- 69 9 AVERTISSEMENT
- 69 Risque de brûlures
- 69 AVIS :
- 69 Remarques
- 70 1. Ouvrez la porte de l’appareil électroménager.
- 70 2. Retirez le réservoir d’eau du côté droit de la cavité du four (figure !).
- 70 3. Remplissez le réservoir d’eau avec de l’eau froide jusqu’à la marque « max » (figure ").
- 70 4. Fermez bien le couvercle du réservoir jusqu’à ce qu’il se verrouille.
- 70 5. Insérez le réservoir d’eau remplie (figure #).
- 70 6. Assurez-vous que le réservoir est entièrement enfoncé dans sa niche. Il doit être de niveau avec la cavité du réservoir (figure $).
- 70 7. Fermez la porte de l’appareil électroménager.
- 70 Après chaque utilisation de la vapeur
- 70 9 AVERTISSEMENT
- 70 Risque de brûlures
- 70 9 AVERTISSEMENT
- 70 Risque de brûlures
- 70 AVIS :
- 70 Remarques
- 70 Vidange du réservoir d’eau
- 70 AVIS :
- 70 1. Ouvrez la porte de l’appareil électroménager.
- 70 2. Retirez le réservoir d’eau.
- 70 3. Videz-le, nettoyez le réservoir d’eau avec du détergent puis rincez-le à fond à l’eau propre.
- 70 4. Séchez toutes les pièces avec un chiffon doux.
- 70 5. Frottez le joint du couvercle jusqu’à ce qu’il soit sec.
- 70 6. Laissez sécher le réservoir avec le couvercle ouvert.
- 70 7. Fermez le couvercle du réservoir d’eau et enfoncez-le.
- 70 8. Insérez le réservoir d’eau et fermez la porte de l’appareil électroménager.
- 70 Lancement du séchage
- 70 1. Laissez l’appareil électroménager refroidir.
- 70 2. Délogez les plus gros morceaux de restants d’aliments de la cavité du four immédiatement et utilisez une éponge pour essuyer toute trace d’humidité de la sole.
- 70 3. Au besoin, effleurez la touche tactile ON l OFF pour mettre l’appareil électroménager sous tension.
- 70 4. Effleurez la touche tactile MENU pour afficher les modes de fonctionnement.
- 70 5. À l’écran tactile, glissez vers la gauche ou la droite pour sélectionner « Séchage ª ».
- 70 6. Effleurez le champ tactile inférieur.
- 70 7. Effleurez le champ tactile inférieur.
- 70 8. Effleurez la touche tactile START l STOP.
- 70 9. Ouvrez la porte de l’appareil électroménager. Laissez- la ouverte entre une et deux minutes pour laisser l’humidité s’échapper de la cavité du four.
- 71 Séchage manuel de la cavité du four
- 71 1. Laissez l’appareil électroménager refroidir.
- 71 2. Retirez toute salissure de la cavité du four.
- 71 3. Séchez la cavité du four avec une éponge.
- 71 4. Laissez la porte de l’appareil électroménager ouverte pendant une heure pour sécher complètement la cavité du four.
- 71 Programmes à vapeur
- 71 9 AVERTISSEMENT
- 71 Risque d'ébouillantement
- 71 Renseignements à propos des réglages
- 71 Sélection d’un plat
- 72 Réglage d’un programme
- 72 1. Effleurez la touche tactile ON l OFF pour mettre l’appareil électroménager sous tension.
- 72 2. Effleurez la touche tactile MENU.
- 72 3. Glissez vers la gauche ou la droite pour sélectionner « Programmes vapeur ».
- 72 4. Effleurez la ligne du bas.
- 72 5. Effleurez la catégorie requise.
- 72 6. Glissez vers la gauche ou la droite pour sélectionner le programme de cuisson à la vapeur requis.
- 72 7. Effleurez le programme vapeur requis.
- 72 Remarque :
- 72 8. Certains programmes demandent le poids de l’aliment. Appuyez sur Poids et faites défiler pour le régler.
- 72 9. Effleurez la touche tactile START l STOP pour lancer la commande.
- 72 Remarque :
- 72 Poursuite de la cuisson
- 72 1. Effleurez « Poursuivre la cuisson ».
- 72 2. Au besoin, réglez l’appareil à la durée ou au réglage recommandé.
- 72 3. Effleurez la touche tactile START l STOP pour lancer la commande « Poursuive la cuisson ».
- 72 Annulation
- 72 Remarque :
- 72 Quitter
- 73 Home Connect
- 73 Remarques
- 73 Configuration
- 73 Connexion du four à Home Connect
- 73 1. Installez l’appli Home Connect.
- 73 2. Connectez le four au réseau Wi-Fi.
- 73 3. Connectez le four à l’appli.
- 73 1. Installez l’appli Home Connect.
- 73 2. Connectez le four au réseau Wi-Fi.
- 73 Connexion automatique au réseau domestique
- 73 Remarques
- 73 1. Effleurez la touche tactile MENU.
- 73 2. Glissez vers la gauche ou la droite pour sélectionner « Réglages ».
- 73 3. Glissez vers la gauche ou la droite pour sélectionner « Home Connect ».
- 73 4. Effleurez « Démarrer assistant ».
- 74 5. Effleurez « Continuer ».
- 74 6. Dans les deux minutes, appuyez sur le bouton WPS du routeur. Attendez que « Connexion réseau réussie » s’affiche à l’écran.
- 74 7. L’appareil électroménager est prêt à se connecter à l’appli.
- 74 8. Respectez les directives de l’appli sur l’appareil mobile pour une inscription automatique au réseau.
- 74 Connexion manuelle au réseau domestique
- 74 Remarque :
- 74 1. Effleurez la touche tactile MENU.
- 74 2. Faites défiler vers la gauche ou la droite pour sélectionner « Réglages ».
- 74 3. Faites défiler vers la gauche ou la droite pour sélectionner « Home Connect ».
- 74 4. Effleurez « Démarrer assistant ».
- 74 5. Effleurez « Continuer ».
- 74 6. Effleurez « Connexion manuelle ».
- 74 7. Effleurez « Continuer ».
- 74 8. Utilisez le SSID « HomeConnect » et la clé « HomeConnect » pour enregistrer l’appareil mobile au réseau du four.
- 75 9. Attendez que « Connexion réseau réussie » s’affiche à l’écran.
- 75 10. L’appareil électroménager est prêt à se connecter à l’appli.
- 75 11. Respectez les directives de l’appli sur l’appareil mobile pour une inscription manuelle au réseau.
- 75 Démarrage à distance
- 75 Remarques
- 75 1. Effleurez la touche tactile MENU.
- 75 2. Effleurez « Démarrage à distance ».
- 75 Réglages Home Connect
- 75 Remarque :
- 75 WiFi
- 75 1. Effleurez la touche tactile MENU.
- 75 2. Glissez vers la gauche ou la droite pour sélectionner « Réglages ».
- 75 3. Glissez vers la gauche ou la droite pour sélectionner « Home Connect ».
- 75 4. Effleurez « Ouvrir réglages ».
- 75 5. Glissez vers la gauche ou la droite pour sélectionner « Wi-Fi ».
- 75 6. Effleurez la ligne du bas pour sélectionner « Activé » ou « Désactivé ».
- 75 7. Effleurez le champ ; pour revenir au menu de réglages de Home Connect.
- 75 Se déconnecter du réseauSe déconnecter du réseau
- 75 Remarque :
- 75 1. Effleurez la touche tactile MENU.
- 75 2. Glissez vers la gauche ou la droite pour sélectionner « Réglages ».
- 75 3. Glissez vers la gauche ou la droite pour sélectionner « Home Connect ».
- 75 4. Effleurez « Ouvrir réglages ».
- 75 5. Glissez vers la gauche ou la droite pour sélectionner « Déconnexion ».
- 76 6. Effleurez « Déconnexion du réseau ».
- 76 7. Confirmez le choix en effleurant « Déconnexion ».
- 76 Remarque :
- 76 Se connecter au réseauSe connecter au réseau
- 76 1. Effleurez la touche tactile MENU.
- 76 2. Glissez vers la gauche ou la droite pour sélectionner « Réglages ».
- 76 3. Glissez vers la gauche ou la droite pour sélectionner « Home Connect ».
- 76 4. Effleurez « Ouvrir réglages ».
- 76 5. Glissez vers la gauche ou la droite pour sélectionner « Connexion au réseau ».
- 76 6. Effleurez « Démarrer assistant ».
- 76 7. Respectez les directives de la section intitulée « Inscription manuelle au réseau domestique » ou « Inscription automatique au réseau domestique ».
- 76 Connexion avec l'appli
- 76 Remarque :
- 76 1. Effleurez la touche tactile MENU.
- 76 2. Glissez vers la gauche ou la droite pour sélectionner « Réglages ».
- 76 3. Glissez vers la gauche ou la droite pour sélectionner « Home Connect ».
- 76 4. Effleurez « Ouvrir réglages ».
- 76 5. Glissez vers la gauche ou la droite pour sélectionner « Connexion à l’appli ».
- 76 6. Effleurez la ligne du bas pour sélectionner « Démarrer ».
- 76 Télécommande
- 76 Remarques
- 76 1. Effleurez la touche tactile MENU.
- 76 2. Glissez vers la gauche ou la droite pour sélectionner « Réglages ».
- 76 3. Glissez vers la gauche ou la droite pour sélectionner « Home Connect ».
- 76 4. Effleurez « Ouvrir réglages ».
- 76 5. Glissez vers la gauche ou la droite pour sélectionner « Télécommande ».
- 76 6. Effleurez la ligne du bas pour sélectionner « Activée » ou « Désactivée ».
- 76 7. Effleurez le champ ; pour revenir au menu de réglages de Home Connect.
- 76 Mise à jour du logiciel
- 77 Remarques
- 77 Remarque liée à la protection des données
- 77 Remarque :
- 77 Module Wi-FiMD
- 77 DÉCLARATION DE CONFORMITÉ DE LA FCC
- 77 9 ATTENTION
- 77 1. cet appareil ne peut causer d’interférences nuisibles; et
- 77 2. cet appareil doit accepter toute interférence reçue, notamment celle pouvant entraîner un dysfonctionnement.
- 77 AVIS D’INDUSTRIE CANADA
- 77 1. L'appareil ne doit pas produire de brouillage, et
- 77 2. L'utilisateur de l'appareil doit accepter tout brouillage radioélectrique subi, même si le brouillage est susceptible d'en compromettre le fonctionnement.
- 78 Nettoyage du four
- 78 Produits de nettoyage appropriés
- 78 AVIS :
- 78 Conseil :
- 78 9 AVERTISSEMENT
- 78 Risque de brûlures
- 78 Remarques
- 78 Guide de nettoyage
- 79 Remarques
- 79 Surfaces de la cavité du four
- 79 Nettoyage de surfaces émaillées
- 79 Remarque :
- 80 Nettoyage de l’appareil électroménager
- 80 Fonctions de nettoyage
- 80 AVIS :
- 80 Nettoyage Écolyse
- 80 Remarque :
- 80 Avant le nettoyage par écolyse
- 80 Nettoyage de la sole du four et de la partie interne de la porte de l’appareil électroménager
- 80 AVIS :
- 80 Démarrer
- 80 1. Effleurez la touche tactile ON l OFF.
- 80 2. Effleurez la touche tactile MENU.
- 80 3. Glissez vers la gauche ou la droite pour sélectionner « Nettoyage par écolyse ™ ».
- 80 4. Effleurez la ligne du bas.
- 80 5. Effleurez la ligne du bas.
- 80 6. Effleurez la touche tactile START l STOP.
- 81 À la fin de la fonction Nettoyage
- 81 Remarque :
- 81 Nettoyage facile
- 81 9 AVERTISSEMENT
- 81 Risque de brûlures
- 81 Réglage
- 81 1. Retirez les accessoires et les grilles de la cavité du four.
- 81 2. Effleurez la touche tactile MARCHE l ARRÊT (ON l OFF).
- 81 3. Effleurez la touche tactile MENU.
- 81 4. Glissez vers la gauche ou la droite pour sélectionner « Nettoyage facile š ».
- 81 5. Effleurez la ligne du bas.
- 81 6. Effleurez la touche tactile DÉMARRAGE l ARRÊT (START l STOP).
- 81 Quitter
- 81 Nettoyage subséquent
- 81 1. Ouvrez la porte de l’appareil électroménager et retirez l’eau restante avec un chiffon absorbant.
- 81 2. Nettoyez les surfaces lisses de la cavité du four avec un torchon à vaisselle ou une brosse à soies douces. Les résidus tenaces peuvent être éliminés avec un tampon à récurer doux.
- 81 3. Éliminez le tartre avec un chiffon humecté de vinaigre. Puis rincez à l’eau propre et essuyez avec un chiffon doux (y compris sous le joint de la porte).
- 81 4. Utilisez la touche tactile ON l OFF pour éteindre l’appareil électroménager.
- 81 5. Laissez la porte de l’appareil électroménager entrouverte à la position d’arrêt (environ 30 degrés), pendant environ une heure pour permettre aux surfaces émaillées de la cavité du four de bien sécher. Sinon, vous pouvez également la...
- 81 Exécution de la fonction de séchage de la cavité du four
- 81 1. Effleurez la touche tactile MARCHE l ARRÊT (ON l OFF).
- 81 2. Effleurez la touche tactile MENU.
- 81 3. Glissez vers la gauche ou la droite pour sélectionner « Séchage ª ».
- 81 4. Effleurez la ligne du bas.
- 81 5. Effleurez la touche tactile DÉMARRAGE l ARRÊT (START l STOP).
- 81 Élimination des dépôts alimentaires importants
- 82 Détartrage
- 82 Démarrer
- 82 AVIS
- 82 1. Effleurez la touche tactile MARCHE l ARRÊT (ON l OFF).
- 82 2. Effleurez la touche tactile MENU.
- 82 3. Faites défiler vers la gauche ou la droite pour sélectionner « Détratrer , ».
- 82 4. Effleurez « Continuer ».
- 82 5. Effleurez de nouveau « Continuer ».
- 82 6. Retirez le réservoir d’eau et remplissez-le avec la solution de détartrage.
- 82 7. Mélangez 32 oz liquides (950 ml) d’eau avec une demi-bouteille de solution de détartrage (près de 200 ml).
- 82 8. Une fois le réservoir rempli de solution de détartrage, réinsérez-le complètement.
- 82 9. Respectez les directives à l’écran.
- 82 Premier cycle de rinçage
- 82 1. Un message apparaît à l’écran vous demandant d’ouvrir la porte de l’appareil électroménager. Retirez le réservoir d’eau et rincez-le complètement. Remplissez-le d’eau fraîche puis réinsérez le réservoir.
- 82 2. Fermez la porte de l’appareil électroménager.
- 82 Deuxième cycle de rinçage
- 82 1. Un message apparaît à l’écran vous demandant d’ouvrir la porte de l’appareil électroménager. Retirez le réservoir d’eau et rincez-le complètement. Remplissez-le d’eau fraîche puis réinsérez le réservoir.
- 82 2. Fermez la porte de l’appareil électroménager.
- 82 Finalisation du détartrage
- 82 1. Ouvrez la porte de l’appareil électroménager.
- 82 2. Videz le réservoir d’eau, rincez complètement, séchez et réinsérez le réservoir.
- 82 3. Le détartrage est terminé et l’appareil électroménager est de nouveau prêt à être utilisé.
- 83 Dépannage
- 83 9 AVERTISSEMENT
- 83 Risque de choc électrique
- 83 9 AVERTISSEMENT
- 83 Risque de choc électrique
- 83 Tableau de dépannage
- 86 DÉCLARATION DE GARANTIE LIMITÉE DU PRODUIT
- 86 Couverture de la garantie limitée
- 86 Durée de la garantie
- 86 Réparation ou remplacement : votre recours exclusif
- 86 Produit hors garantie
- 87 Exclusions de garantie
- 88 Soutien THERMADOR®
- 88 Dépannage
- 88 Pièces et accessoires