OV 9M S
GB
PRODUCT DESCRIPTION SHEET
Top shelf
Bottom shelf
Top shelf
Bottom shelf
ACCESSORIES
• Grid
1 3
Lower Oven:
1. Function selector knob
2. Thermostat knob
3. Programmer
Top Oven:
4. Grill knob ON
5. Thermostat knob
6. Function selector knob
7. Red thermostat led (For top oven)
2
Top Oven
1. Control panel
2. Top oven cooling fan* (not visible)
3. Top oven light
4. Top oven grill heating element
5. Top oven bottom heating element (not visible)
6. Top oven door hinges
7. Top oven door
Lower Oven:
8. Lower oven cooling fan
9. Lower oven light
10. Lower oven round heating element (not visible)
11. Cavity fan (not visible)
12. Lower oven door hinges
13. Lower oven cool door
*N.B.: The lower oven cooling fan switches on only when the oven has reached a certain temperature. The top oven cooling fan start immediately. After the oven switches off, the cooling fans may, however, continue to run for a certain time to ensure proper cooling, while the lower oven cooling fan switches off when the selector knob turns off.
•Grill pan set
LOWER OVEN FUNCTIONS TABLE
Function
0 Oven OFF
LAMP
FAN/
THERMOVENTILATED
THAWING
Adjustable temperature
Description of function
-
-
-
To switch on the oven light.
80°C - 250°C
• To cook (without preheating) foods that require the same cooking temperature on one or more shelves.
• Ideal for thawing frozen food at room temperature.
• The food should be placed in the oven in its wrapping to prevent it from drying out.
TOP OVEN FUNCTIONS TABLE
Function
0 Oven OFF
LAMP
-
To switch on the oven light.
Description of function
STATIC • To cook meat, fish and poultry in the oven.
4 5 6 7
BOTTOM HEATING
ELEMENT
• To finish cooking fruit or cheese cakes or to thicken sauce.
SINGLE GRILL
• To cook meat (smoked bacon, steaks, sausages, etc.) and to make toast.
• Turn the food during grilling.
USING THE LOWER OVEN:
Please refer to the separate instructions for use of the electronic programmer
USING THE TOP OVEN:
Grill Function:
Grill : turn the grill knob (from Lo to Hi) to the required grilling position.
Oven Light : turn the function selector knob (7) to the required position.
1.
Turn the function selector knob (7) to the required position.
2.
Turn the thermostat knob (6) to the required temperature.
5019 610 56223
LOWER OVEN FOOD COOKING TABLES
FOOD Function Preheating
Shelf (from the bottom)
MEAT
Lamb,
Kid,
Mutton
(kg. 1)
Roast
(Veal, Pork, Beef)
(kg. 1)
Chicken,
Rabbit,
Duck
Turkey (kg. 6) + level. 3 browning
Goose (2 Kg)
FISH (WHOLE)
(1-2 kg)
Gilt-head, Bass, Tuna,
Salmon, Trout
VEGETABLES
Stuffed tomatos/peppers
Baked potatoes
Raw vegetables au gratin (e.g. Fennel,
Cabbage, Asparagus,
Celery)
SWEETS,
PASTRIES, ETC.
Raising cakes
(sponges)
Tarts
Rich fruit cake
Biscuits
Cream puffs
Savoury Pies
Lasagne
Meringues
Vol-au-vents
-
-
-
-
-
-
-
-
-
-
-
-
-
X
-
-
-
-
2
2
2
1
2
2
2
2
2
3
3
2
1 - 3
1 - 3
2
2
1 - 3
1 - 3
Temperature
(°C)
190
190
190
190
190
190
200
190
200
160
190
200
80
200
180
160
160
180
35 - 45
35 - 45
100 - 110
25 - 35
40 - 50
45 - 55
45 - 55
150 - 180
20 - 25
Cooking time
(min. approx.)
75 - 95
70 - 90
60 - 80
170 - 180
90 - 110
40 - 60
TOP OVEN FOOD COOKING TABLES
FOOD
Scones
Victoria Sandwich cake
Small cakes
Rich fruit cake
Function Preheating
X
X
X
X
Shelf (from the bottom)
1
1
1
1
FOOD
Toasts
Pork chops
Spits
Bacon rasher
Sausages
Function
Preheating
(5 minutes)
X
X
X
X
X
Shelf (from the bottom)
2 Pan set
1/2 Pan set
1/2 Pan set
1/2 Pan set
1/2 Pan set
50 - 60
45 - 50
50 - 60
Temperature
(°C)
200
170
160
150
Power level
4
4
4
4
4
Cooking Time
(min. approx.)
20-25
20-30
20-30
100-110
Cooking Time
(min. approx.)
1-3
30-35
35-40
5-10
15-20
