Whirlpool AKZ 163 IX Oven Program Chart
Whirlpool AKZ 163 IX offers a variety of functions for cooking delicious meals. With the top oven, you can grill small pieces of meat, toast, and more, while the lower oven provides multiple functions such as heat maintenance, fan cooking, and traditional baking. It also features a grill pan set for grilling meat and vegetables. Explore various cooking options and create tasty dishes with ease using this versatile oven.
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AKZ 163
GB IE
PRODUCT DESCRIPTION SHEET
Last
First
Last
First
First-Last...
shelf positions
1. Control panel
2. Top oven cooling fan* (not visible)
3. Top oven light
4. Top oven grill heating element
5. Top oven bottom heating element (not visible)
6. Top oven door hinges
7. Top oven door
8. Cooling fan (not visible)
9. Lower oven light
10. Lower oven round heating element
11. Lower oven fan
12. Lower oven door hinges
13. Lower oven cool door
*N.B.: The cooling fan switches on only when the oven has reached a certain temperature with the exception of the Grill Functions where it starts immediately. After the oven switches off, the cooling fan may, however, continue to run for a certain time to ensure proper cooling.
ACCESSORIES Grid
Roof shield
Grill pan set
LOWER OVEN FUNCTIONS TABLE
Function
symbol
0
Function
OVEN OFF
OVEN LIGHT
MLTF
(Heat Maintenance)
FAN
TOP OVEN FUNCTIONS TABLE
Function
symbol
0
Function
OVEN OFF
OVEN LIGHT
BOTTOM HEATING
STATIC
GRILL
Preset temperature/level
-
-
35C
160C
Function description
(see details in the user's manual)
-
To switch on the oven light.
To keep a constant temperature, either 35°C or 60°C.
To cook on more than one shelf level, at the same temperature.
Function description
(see details in the user's manual)
-
To switch on the oven light.
To use the last 10-15 minutes of cooking time.
To cook food at one shelf level. Preheating.
To grill small pieces of meat, toast, etc.
1. Lower oven selector knob: to choose the oven functions.
2. Lower oven button to select and confirm the different operations (operate by single presses only).
3. Lower oven knob to set: time of day, cooking time, the time at which cooking should terminate, the temperatures and the power levels (Function P ).
4. Top oven grill knob
5. Top oven thermostat knob
6. Top oven functions selector knob
7. Top oven red thermostat knob
STARTING THE TOP OVEN
Turn the functions selector knob to the required symbol ( or ).
The oven light switches on.
Turn the thermostat knob clockwise to the required temperature.
The red thermostat indicator light switches on.
When the required temperature is reached, the red thermostat indicator light switches off.
How to use the grill function
During cooking, leave the oven door open.
Turn the functions selector knob to the grill symbol .
The oven light switches on.
Turn the thermostat knob clockwise to the maximum temperature.
Turn the grill control knob to one of the following positions LO-1-2-3-R-HI , dependent on the power levels
(LO= lower, HI= high).
STARTING THE LOWER OVEN
When the oven is connected to the power supply for the first time, or re-connected after a power failure, the display shows .
To start the oven:
Turn knob 1 to 0.
Press button 2 . The display shows --:--.
FOR A DESCRIPTION ON HOW TO USE THE OVEN, PLEASE REFER TO THE PROGRAMMER DESCRIPTION
SHEET.
5019 310 53671
LOWER OVEN FOOD COOKING TABLES
FOOD Function
Preheating
(10 minutes)
Level
(from the bottom)
Temperature
(°C)
Cooking time
(minutes)
MEAT
Lamb, Kid, Mutton
Roast
(Veal, Pork, Beef)
(kg. 1)
Chicken, Rabbit, Duck
Turkey (kg. 6) + level 3 browning
Goose (2 Kg)
FISH (WHOLE)
(1-2 kg)
Gilt-head, Bass, Tuna,
Salmon, Trout
FISH (CUTLETS) (1 kg.)
Sword Fish, Tuna,
Salmon, Cod
VEGETABLES
Stuffed peppers
Stuffed tomatoes
Baked potatoes
Raw vegetables au gratin
(e.g. Fennel, Cabbage,
Asparagus, Celery)
X
-
-
X
X
-
-
-
-
-
-
2
2
2
1
2
2 - 3
3
2
2
2
3
190
190
190
190
190
190
190
180
180
190
180
70 - 90
60 - 80
60 - 70
150 - 180
100 - 120
65 - 75
50 - 55
55 - 60
50 - 60
45 - 50
40 - 50
NOTE: When cooking meat using fan-assisted and static functions, it is also advisable to use the Browning function (level 1 to 3).
FOOD Function
Preheating
(10 minutes)
Level
(from the bottom)
Temperature
(°C)
Cooking time
(minutes)
SWEETS, PASTRIES, ETC.
Raising cakes (sponges)
Filled pies
(with cheese)
Tarts
Apple strudel
Biscuits
Cream puffs
Savoury Pies
Lasagne
Filled fruit pies e.g. Pineapple, Peach
Meringues
Vol-au-vents
Soufflés
-
-
X
X
-
-
X
-
-
-
X
-
3
2
3
3
1 - 3
1 - 3
3
2
2
1 - 3
1 - 3
2
150
160
180
200
160
180
180
190
180
80
190
180
35 - 45
70 - 80
45 - 50
45 - 50
30 - 40
40 - 50
55 - 60
45 - 55
45 - 50
150 - 180
25 - 30
55 - 65
TOP OVEN FOOD COOKING TABLES
FOOD
Chicken halves
Pork roast (1 kg)
Fish (1 kg)
Pizza
Preheating
(10 minutes)
X
X
X
X
Shelf
(from the bottom)
1
1
1
1 (fat pan only)
Temperature
(°C)
200
170
170
250
Cooking Time
(minutes approx.)
55-65
100-110
40-55
15-20
FOOD
12 Toasts
Pork chops
Spits
Bacon rasher
Sausages
Preheating
(10 minutes)
X
X
X
X
X
Shelf
(from the bottom)
2 Pan set kit
1 Pan set kit
1 Pan set kit
2 Pan set kit
2 Pan set kit
Power level
°C
4
4
4
4
4
Cooking Time
(minutes approx.)
1-3
30-35
35-40
5-10
15-20
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