Keeping warm. Miele G 6310

Use

Keeping warm

Every cooking zone has a keeping-warm setting. Keeping warm (h) is between power levels 0 and 1.

If it is activated, the cooking zone switches off after a maximum of two hours.

Keeping warm is for keeping food warm that has just been cooked warm, i.e. food that is still hot. It is not intended for reheating food that has gone cold!

Activating Keeping warm

^ Touch the sensor for the desired cooking zone.

^ Touch the settings bar between the numbers 0 and 1.

The cooking zone displays h.

Tips

– Keep the food warm in the cookware (pots/pans). Cover the cookware with a lid.

– It is not necessary to stir the food while it is being kept warm.

– Loss of nutrients begins with the preparation of the food and continues while it is being kept warm. The longer food is kept warm, the greater the loss of nutrients. The keeping-warm time should therefore be as short as possible.

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