41102IU-MN

ENGLISH 23

Food

Fillets - Plaice / Cod

Kebabs

Kidneys - Lamb / Pig

Sausages

Steaks: Rare

Steaks: Medium

Steaks: Well Done

Toasted Sandwiches

Time (min)

4 - 6

12 - 18

6 - 10

20 - 30

4 - 6

6 - 8

12 - 15

3 - 4

3

3

3

3

3

Shelf position

2

2 - 3

2 - 3

10.11 Defrost

• Remove the food packaging. Put the food on a plate.

• Do not cover it with a bowl or a plate.

This can extend the defrost time.

• Use the first shelf position. The one on the bottom.

11. OVEN - CARE AND CLEANING

WARNING!

Refer to Safety chapters.

11.1 Notes on cleaning

• Clean the front of the appliance with a soft cloth with warm water and a cleaning agent.

• To clean metal surfaces, use a dedicated cleaning agent.

• Clean the appliance interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan.

• Clean stubborn dirt with a special oven cleaner.

• Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.

• If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher. It can cause damage to the nonstick coating.

11.2 Stainless steel or aluminium appliances

Clean the oven door with a damp cloth or sponge only.

Dry it with a soft cloth.

Do not use steel wool, acids or abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions.

11.3 Catalytic cleaning

CAUTION!

Do not clean the catalytic surface with oven sprays, abrasive cleaning agents, soap or other cleaning agents. This will damage the catalytic surface.

Spots or discolouration of the catalytic surface have no effect on catalytic properties.

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WARNING!

Keep children away when you clean the oven at a high temperature. The oven surface becomes very hot and there is a risk of burns.

CAUTION!

Always turn the oven light on while using the catalytic cleaning (if applicable).

Before activating the catalytic cleaning remove all the accessories from the oven.

The walls with a catalytic coating are selfcleaning. They absorb fat which collects on the walls while the appliance operates.

To support the self-cleaning procedure, heat the empty oven on a regular basis.

1. Clean the oven floor with warm water and washing up liquid, then dry it.

2. Set the oven temperature to 250 °C and let the oven operate for 1 hour.

3. When the appliance is cool, clean it with a soft and moist sponge.

11.4 Removing the shelf supports

To clean the oven, remove the shelf supports.

1. Pull the front of the shelf support away from the side wall.

1

2

Install the shelf supports in the opposite sequence.

CAUTION!

Make sure that the longer fixing wire is in the front. The ends of the two wires must point to the rear. Incorrect installation can cause damage to the enamel.

11.5 Removing and cleaning the door glasses - top oven

The door glass in your product can be different in type and shape from the examples you see in the image. The number of glasses can also be different.

1. Open the door.

2. Hold the door trim on the top edge of the door at the two sides and push inwards to release the clip seal.

1

2

2. Pull the rear end of the shelf support away from the side wall and remove it.

1

3. Pull the door trim to the front to remove it.

4. Remove the glass panels.

To install the panels, do the same steps in reverse.