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3_Electrolux_EN230_MS_AJ26_Layout 1 16/10/2015 08:13 Page 63
ENGLISH
5.
OPERATION
5.1
Microwave safe cookware
Cookware
Aluminium foil/ containers
China and ceramics
Glassware e.g. Pyrex ®
Metal
Plastic/polystyrene e.g. fast food containers
Freezer/roasting bags
Microwave safe
Comments
3 / 7 Small pieces of aluminium foil can be used to shield food from overheating. Keep foil at least 2 cm from the oven walls, as arcing may occur. Foil containers are not recommended unless specified by the manufacturer. Follow instructions carefully.
3 / 7 Porcelain, pottery, glazed earthenware and bone china are usually suitable, except for those with metallic decoration.
3
7
3
Care should be taken if using fine glassware as it can break or crack if heated suddenly.
It is not recommended to use metal cookware when using microwave power as it will arc, which can lead to fire.
Care must be taken as some containers warp, melt or discolour at high temperatures.
3
3
Must be pierced to let steam escape. Ensure bags are suitable for microwave use. Do not use plastic or metal ties, as they may melt or catch fire due to the metal arcing.
Only use for warming or to absorb moisture. Care must be taken as overheating may cause fire.
Paper - plates, cups and kitchen paper
Straw and wooden containers
Recycled paper and newspaper
3
7
Always attend the oven when using these materials as overheating may cause fire.
May contain extracts of metal which will cause arcing and may lead to fire.
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5.2
Microwave cooking advice
Microwave cooking advice
Composition Foods high in fat or sugar (e.g. Christmas pudding, mince pies) require less heating time. Care should be taken as overheating can lead to fire.
Size
Temperature of food
Arrange
Cover
Pierce
Stir, turn and rearrange
Stand
Shield
For even cooking make all the pieces the same size.
The initial temperature of food affects the amount of cooking time needed. Cut into foods with fillings (e.g. jam doughnuts) to release heat or steam.
Place the thickest parts of food towards the outside of the dish (e.g.
chicken drumsticks).
Use vented microwave cling film or a suitable lid.
Foods with a shell, skin or membrane must be pierced in several places before cooking or reheating as steam will build up and may cause food to explode (e.g. potatoes, fish, chicken, sausages).
IMPORTANT!
Eggs should not be heated using microwave power as they may explode, even after cooking has ended (e.g. poached, hard boiled).
For even cooking it is essential to stir, turn and rearrange food during cooking. Always stir and rearrange from the outside towards the centre.
Standing time is necessary after cooking to enable the heat to disperse equally throughout the food.
Warm areas can be shielded with small pieces of foil, which reflect microwaves (e.g. legs and wings on a chicken).
5.3
Microwave cooking
Your oven has 6 power levels.
Suggested use Power setting
900 W/
HIGH
630 W
450 W
270 W/
DEFROST
90 W
0 W
W = WATT
Used for fast cooking or reheating (e.g. soup, casseroles, canned food, hot beverages, vegetables, fish).
Used for longer cooking of dense foods such as roast joints, meat loaf and plated meals, also for sensitive dishes such as cheese sauce and sponge cakes. At this reduced setting, the sauce will not boil over and food will cook evenly without over cooking at the sides.
For dense foods which require a long cooking time when cooked conventionally (e.g. beef dishes) it is advisable to use this power setting to ensure the meat will be tender.
To defrost, select this power setting, to ensure that the dish defrosts evenly. This setting is also ideal for simmering rice, pasta, dumplings and cooking egg custard.
For gentle defrosting (e.g. cream gateaux or pastry).
For standing/kitchen timer.
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Cooking time
0-5 minutes
5-10 minutes
10-30 minutes
30-90 minutes
Increasing unit
15 seconds
30 seconds
1 minute
5 minutes
Example: To heat soup for 2 minutes and
30 seconds on 630 W microwave power.
1.
Press the POWER LEVEL button twice.
2.
Enter the time by rotating the
TIMER/WEIGHT knob clockwise/anticlockwise until 2.30 is displayed.
3.
Press the START/+30 button.
IMPORTANT!
If the power level is not selected,
900 W/HIGH is automatically set.
5.4
Reduced power level
Cooking mode
Microwave 900 W
Standard time
20 minutes
ENGLISH 65
• When the door is opened during the cooking process, the cooking time on the digital display stops automatically.
The cooking time starts to count down again when the door is closed and the
START/+30 button is pressed.
• If you wish to know the power level during cooking, press the POWER
LEVEL button once.
• You can increase or decrease the cooking time during cooking by rotating the TIMER/WEIGHT knob.
• You can change the power level during cooking by pressing the POWER
LEVEL button.
• To cancel a programme during cooking, press the STOP button twice.
Reduced power level
Microwave 630 W
5.5
Kitchen timer
Example: To set the kitchen timer for 7 minutes.
1.
Press the POWER LEVEL button 7 times.
2.
Enter the time by rotating the
TIMER/WEIGHT knob clockwise/anticlockwise until 7.00 is displayed.
3.
Press the START/+30 button.
To pause the timer, press the STOP button. To resume the timer press
START/+30 , to exit press STOP again.
5.6
Add 30 seconds
Direct Start
You can directly start cooking on
900 W/HIGH microwave power level for
30 seconds by pressing the START/+30 button.
Extend the cooking time
You can extend the cooking time for multiples of 30 seconds if the button is pressed while the oven is in operation.
You cannot use this function during auto cook or auto defrost.
5.7
Plus and minus
The PLUS and MINUS function enables you to decrease or increase the cooking time when using the automatic programmes.
Example: To cook 0.3 kg of boiled potatoes, well done.
1.
Select the menu required by pressing the AUTO COOK button twice.
2.
Turn the TIMER/WEIGHT knob until
0.3 is displayed.
3.
Press the POWER LEVEL button once to select the PLUS adjustment.
4.
Press the START/+30 button.
To cancel PLUS/MINUS , press the
POWER LEVEL button 3 times.
If you select PLUS , the display will show .
If you select MINUS , the display will show .
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5.8
Multiple sequence cooking
A sequence of 3 stages (maximum) can be programmed.
Example: To cook:
Stage 1: 5 minutes 900 W
Stage 2: 16 minutes 270 W
1.
Press the POWER LEVEL button once.
2.
Enter the desired time by rotating the
TIMER/WEIGHT knob clockwise until
5.00 is displayed.
3.
Press the POWER LEVEL button 4 times.
4.
Enter the desired time by rotating the
TIMER/WEIGHT knob clockwise until
16.00 is displayed.
5.
Press the START/+30 button.
The oven will begin to cook for 5 minutes at
900 W and then for 16 minutes at 270 W.
5.9
Auto cook and auto defrost
Auto cook and auto defrost automatically works out the correct cooking mode and cooking time. You can choose from 6 auto cook and 2 auto defrost menus.
Food
Beverage
Symbol
Boiled potatoes/ jacket potatoes
Frozen vegetables
Fresh vegetables
Frozen ready meals
Fish fillet with sauce
Meat/fish/poultry
Bread
Example: To cook 0.3 kg of boiled potatoes.
1. Select the menu required by pressing the AUTO COOK button twice.
2.
Turn the TIMER/WEIGHT knob until 0.3
is displayed.
3.
Press the START/+30 button.
When action is required (e.g. to turn food over) the oven stops and the audible bell sounds, remaining cooking time and the indicator will flash on the display. To continue cooking, press the START/+30 button. At the end of the auto cook/auto defrost time, the programme will automatically stop.
The audible bell sounds and the cooking symbol will flash. After 1 minute and a reminder beep, the time of day will be displayed.
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Table of contents
- 3 WICHTIGE SICHERHEITSHINWEISE
- 9 GERÄTEÜBERBLICK
- 10 BEDIENBLENDE
- 10 VOR DER ERSTEN INBETRIEBNAHME
- 13 BEDIENUNG DES MIKROWELLENGERÄTS
- 18 PROGRAMMTABELLEN
- 23 REINIGUNG & PFLEGE
- 24 WAS TUN, WENN
- 25 AUFSTELLANWEISUNGEN
- 27 TECHNISCHE DATEN
- 27 UMWELTINFORMATION
- 29 BELANgRIjKE AANWIjZINgEN M.B.T. DE VEILIghEID
- 35 OVERZIChT VAN hET APPARAAT
- 36 BEDIENINgSPANEEL
- 36 VóóR hET IN gEBRUIK NEMEN
- 39 WERKINg VAN DE MAgNETRON
- 44 PROgRAMMA’S
- 49 REINIgINg & ONDERhOUD
- 50 WAT TE DOEN ALS
- 51 INSTALLATIE-AANWIjZINg
- 53 TEChNISChE gEgEVENS
- 53 MILIEUINFORMATIE
- 55 SAFETY INFORMATION
- 60 PRODUCT DESCRIPTION
- 61 CONTROL PANEL
- 61 BEFORE FIRST USE
- 63 OPERATION
- 67 PROGRAMME CHARTS
- 72 CARE AND CLEANING
- 73 TROUBLESHOOTING
- 74 INSTALLATION
- 76 TECHNICAL INFORMATION
- 76 ENVIRONMENT CONCERNS
- 79 AVERTISSEMENTS IMPORTANTS DE SÉCURITÉ
- 86 VUE D’ENSEMbLE DE L’APPAREIL
- 87 bANDEAU DE COMMANDE
- 87 AVANT LA MISE EN SERVICE
- 90 UTILISATION
- 94 TAbLEAUX DE PROgRAMMATION
- 99 ENTRETIEN ET NETTOyAgE
- 100 EN CAS D'ANOMALIE DE FONCTIONNEMENT
- 101 INSTALLATION
- 103 CARACTÉRISTIQUES TECHNIQUES
- 103 INFORMATIONS ENVIRONNEMENTALES
- 104 INSTRUçõES dE SEgURANçA
- 111 dESCRIçãO gERAL dO APARELhO
- 112 PAINEL dE CONTROLO
- 112 ANTES dA PRIMEIRA UTILIzAçãO
- 115 FUNCIONAMENTO dO FORNO MICROONdAS
- 119 gRáFICOS dE PROgRAMAS
- 124 CUIdAdOS E LIMPEzA
- 125 O QUE FAzER SE
- 126 INSTALAçãO
- 128 ESPECIFICAçõES
- 128 INFORMAçõES AMbIENTAIS