Food categories: meat, poultry and fish. AEG KSK892220M


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Food categories: meat, poultry and fish. AEG KSK892220M | Manualzz

ENGLISH 21

Clock function

Reminder

1)

Maximum 23 h 59 min

8.

USING THE ACCESSORIES

Application

To set a countdown.

1)

This function has no effect on the operation of the oven.

Choose and set the time. When the time ends the signal sounds. Press the rotary knob to stop the signal.

When the oven is turned off press the rotary knob to turn on this function.

WARNING!

Refer to Safety chapters.

8.1

Food Sensor

Food Sensor measures temperature inside the food. When the food is at the set temperature, the appliance deactivates.

There are two temperatures to be set:

• the oven temperature (minimum 120

°C),

• the food core temperature.

CAUTION!

Use only the accessory supplied and the original replacement parts.

Directions for the best results:

• Ingredients should be at room temperature.

• The Food Sensor cannot be used for liquid dishes.

• During cooking the Food Sensor must remain in the dish and the plug in the socket.

• Use recommended food core temperature settings.

WARNING!

Refer to “Hints and tips” chapter.

The appliance calculates an approximate end of cooking time. It depends on the quantity of food, the set oven function and temperature.

Food categories: meat, poultry and fish

1.

Activate the oven.

2.

Insert the tip of the Food Sensor into the centre of meat or fish, in the thickest part if possible. Make sure that at least 3/4 of the Food Sensor is inside of the dish.

3.

Put the plug of the Food Sensor into the socket at the front of the oven.

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