Casadio Enea OD User manual

Enea - Enea OD
USO E INSTALLAZIONE
USE AND INSTALLATION
USAGE ET INSTALLATION
GEBRAUCH UND INSTALLATION
USO Y INSTALACIÓN
USO E INSTALAÇÃO
EC Declaration of conformity
GRUPPO CIMBALI S.P.A., hereby declares, under its own responsibility, that:
Declaraciòn de conformidad CE
Con la presente el GRUPPO CIMBALI S.P.A. declara bajo su propia responsabilidad que:
Declaração de conformidade
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Com a presente o GRUPPO CIMBALI S.P.A. declara, sob a própria responsabilidade que:
Apparecchio - Appliance - Appareil - Gerätes - Aparato - Aparelho
Marca - Brand - Marque - Marke - Marca - Tipo
Fabbricante - Manufacturer - Fabricant
Hersteller - Fabricante - Fabricante
Tipo di macchina - Type of machine - Type de la machine
Maschinentypen - Tipo de la màquina - Tipo de la màquina
N° della macchina - Serial number - N° de la machine
Maschinen-Nummer - N° de la máquina - No de la máquina
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vedere targa dati
refer to machine data
voir étiquette données
siehe Angaben zum Maschinentyp
ver la placa de la caracterìsticas
ver la plaqueta das características
is in compliance with the following directives:
entspricht den folgenden Gesetzesbestimmungen:
está conforme às seguintes directrizes:
e successive modifiche ed integrazioni. et modifications ultérieures et intégrations. y siguientes modificaciones e integraciones. La presente dichiarazione perde la sua validità nel caso in cui l’apparecchio venga modificato senza espressa autorizzazione del
costruttore oppure se installato o utilizzato in modo non conforme a quanto indicato nel manuale d’uso e nelle istruzioni.
Il fascicolo tecnico è archiviato da "Product Development Manager" presso la sede legale.
This declaration is null and void if the machine is modified without the express authorization of the manufacturer or if improperly
installed and used in such a way that does not comply with indications in the users’ manual and the instructions.
The technical booklet is archived by the "Product Development Manager" at the company's legal headquarters.
La présente déclaration perd toute validité dans le cas où l’appareil est modifié sans l’autorisation du constructeur ou si l’appareil
est installé ou utilisé de façon non conforme à ce qui est indiqué dans le manuel et dans le mode d’emploi.
Le fascicule technique est archivé par "Product Development Manager" auprès du siège juridique.
Die vorliegende Bescheinigung verliert ihre Gültigkeit, falls das Gerät ohne ausdrückliche Genehmigung des Hersteller modifiziert
werden sollte oder falls es nicht entsprechend der im Bedienungs- und Wartungshandbuch aufgeführten Anleitungen installiert
oder benutzt werden sollte.
Die technischen Unterlagen wurden vom "Product Development Manager" am Geschäftssitz archiviert.
La presente declaración pierde su validez en el caso de que el aparato sea modificado sin expresa autorización del constructor,
o bien si ha sido instalado o utilizado de forma no conforme a lo indicado en el manual de uso y en las instrucciones.
El fascículo técnico está archivado por "Product Development Manager" en la sede legal.
A presente declaração deixa de ter validade no caso em que o aparelho seja modificado sem autorização do construtor ou se
instalado ou utilizado de maneira não conforme ao indicado no manual de uso e nas instruções.
O manual técnico foi arquivado pela "Product Development Manager" junto da sede legal.
Sede legale - Legal headquarters - Siège juridique
Geschäftssitz archiviert - Sede legal - Sede legal:
Data - Date - Date
Datum - Fecha - Data
15.03.2012
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Product Development Manager
1
........................................................ Industrial Manager
Code 968-050-020 (rev. 1214)
Enea
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Descrizione - Description - Description
Beschreibung - Descripcíon - Descrição
Enea On Demand
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DE
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GB
FR
1 Receptacle lid
2 Coffee beans receptacle
3 Receptacle door
4 Machine adjustment screw
5 Coffee distributor lid
6 Ground coffee distributor
7 Coffee tamper
8 Mechanical stroke counter
9 Ground coffee distribution lever
10 Display
11 On-off switch / ON indicator light
12 Filter basket bracket
13 Ground coffee collection tray
14 Data label
15 Pushbutton Panel
16 Ground coffee chute
17 Dosage regulation screw
18 Grinding reference indicator light
19 Unipotential terminal
ES
1 Tapadera tolva
2 Tolva café en granos
3 Cierre tolva
4 Perno regulación molinillo
5 Tapadera dosificador
6 Dosificador café molido
7 Prensa
8 Cuentagolpes mecánico
9 Palanca distribución café molido
10 Display
11 Interruptor general / Indicador
luminoso ON
12 Horquilla soporte portafiltro
13 Bandeja recogida café molido
14 Tarjeta datos
15 Botoneras
16 Rampa café molido
17 Tornillo regulación dosis
18 Indicador referencia café molido
19 Borne equipotencial
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PT
1 Tampa tremonha
2 Tremonha café em grão
3 Grade tremonha
4 Parafuso regulação das mós
5 Tampa doseadora
6 Doseador café moído
7 Pisa-café
8 Contador de impulsos mecânico
9 Alavanca distribuição do café moído
10 Display
11 Interruptor geral / Lâmpada pilôto
ON
12 Forquilha suporte porta-filtro
13 Tabuleiro recolha café moído
14 Placa dados
15 Quadro de botões
16 Escorregão do café moído
17 Parafuso regulação dose
18 Indicador de referência moedura
19 Borne equipotencial
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Traducción de las instrucciones originales
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Tradução das traduções originais
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Portugûes
Portugûes
Español
Español
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Translation of the original instructions
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English
English
Italiano
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GRUPPO CIMBALI S.p.A.
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14. Anomalie - Guasti 16
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Italiano
Italiano
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La temperatura ambiente deve essere compresa tra 10° e 32°C (50°F e 90°F).
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USo
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CHIUSO
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APERTO
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valore
granulometria
tempo
macinatura
dose caffè
doppio
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FINE
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Italiano
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B
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icona
dose
fine
macinatura
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versione On demand
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dose doppia
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Italiano
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A
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CAUSA
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GRUPPO CIMBALI S.p.A.
Index
Page
18
2. Installation Rules 18
3. Electrical Installation Rules 19
19
5. Positioning the hopper 19
USE
6. Daily Switch-On 20
7. Regulating the grind 21
8. Ground Coffee 22
8.1 Counters (on demand version) 22
9. Regulation of the ground coffee dose 23
10. Cleaning Operations 24
25
12. Maintenance and Repairs 25
13. Dismantling the machine 26
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These chapters in the manual are to be used by qualified, authorized technical staff.
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English
Dear Customer,
We congratulate with you for your new Casadio.
With this purchase you’ve chosen an up to date apparatus, built after the most advanced principles of modern technology,
a unit, which gives you not only a perfect synthesis of efficiency and functonality, but puts also at your disposal everything
you need for a good working.
The advice we give you of spending a bit of your time in reading this manual comes from our desire of helping you in reaching
a good knowledge of your new apparatus.
We’re sure of finding you of the same advice.
With our best wishes of a good work.
1. General Rules
Please read the warnings and rules in this User’s Manual carefully before using or handling the machine
in any way because they provide important information regarding safety and hygiene when operating the
machine.
Keep this booklet handy for easy reference.
English
•
This machine is used for grinding coffee beans and dosing the ground coffee for expresso coffee machines.
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The machine must only be used by suitably trained employees who are well aware of the possible risks that can occur when
operating the machine.
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The machine is for professional use only.
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The machine must not be used by children or by people with physical, sensorial, or mental impairments: if such people use
the appliance, they must be supervised during operation.
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The machine must not be left unattended.
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The machine must not be used outdoors.
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Do not expose the machine to atmospheric agents (rain, sun, and cold).
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Noise: A-weighted emission sound pressure level: 72 dB, uncertainty KpA: 2,5 dB.
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If the machine is used improperly or for purposes other than those described above, it can be a source of danger. The
manufacturer will not be held responsible for damages caused by improper use of the appliance.
These chapters in the manual are to be used by qualified, authorized technical staff.
2. Installation Rules
WARNING
Installation, dismantling, and adjustments must only be performed by qualified and authorized
technicians.
Carefully read the warnings and rules in this manual because they provide important information regarding
safe installation, use and maintenance of the machine.
Keep this booklet handy for easy reference.
•
Staff responsible for moving the machine must realize the risks in moving heavy loads.
Move the machine carefully, using the correct lifting equipment (fork lift, for example).
If moving the machine by hand, make sure:
- enough people are available for the task, depending on the machine weight and difficult handling;
- to always use the necessary safety gear (shoes/gloves).
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After removing the machine from its packing materials, make sure that the machine and its safety devices are intact.
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If the power supply cord is damaged, it can only be replaced by qualified and authorized technicians.
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Packing materials (plastic bags, polystyrene foam, staples, etc.) must be kept out of the reach of children because they are
potentially hazardous.
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Before plugging in the machine, make sure that the information on the nameplate (voltage, etc.) matches that of the electrical
system.
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Completely unwind the power supply cable.
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The machine should sit on a flat and stable surface.
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Room temperature must range between 10° and 32°C (50°F and 90°F).
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An electrical outlet must be in the immediate vicinity.
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Do not install in rooms (kitchens) that are cleaned with jets of water.
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Do not clean the machine with jets of water.
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Do not obstruct openings or ventilation and heat vents.
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Do not install the machine outdoors.
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These chapters in the manual are to be used by qualified, authorized technical staff.
3. Electrical Installation Rules
Prior to installation, make sure there is a circuit breaker installed with a distance between the contacts that allows for complete
disconnection when there is a category III overload and that provides protection against current leakage equal to 30 mA. The
circuit breaker must be installed on the power supply in compliance with installation rules.
It is unadvisable to use adaptors, multiple plugs, and/or extension cords. If their use is indispensible, only use simple or multiple
adaptor plugs and extension cords that are in compliance with safety laws. Make sure these devices do not exceed the voltage
capacity marked on the simple adaptor and on extension cords, and the maximum voltage marked on the multiple adaptor.
Check that the type of connection and voltage correspond with the information on the nameplate.
4. Equipotential Connection
This type of connection, required by some laws, prevents differences in the electric potential level between the earthing connections
of equipment installed in the same room.
This machine is provided with a clamp underneath the base for connection to an external equipotential cable.
After installation, this type of connection MUST be made:
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Use a cable with a nominal section in compliance with the laws in force.
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Connect one end of the cable to the clamp and the other end to the earthing of adjacent equipment.
Failure to follow this safety norm releases the manufacturer from any responsibility for machine breakdowns or damage to people
or property.
NOTE: DO NOT CONNECT TO THE POWER SUPPLY EARTHING BECAUSE IT IS NOT CONSIDERED AN EQUIPOTENTIAL
CABLE CONNECTION.
Bear in mind that Gruppo Cimbali S.p.A. is not
responsible for damage caused by improper
electrical connections, and that the installer is
responsible for any damage.
5. Positioning the hopper
After removing the packing materials, place the receptacle (2)
on the grinder and fasten it using the ring nut (A).
2
The grinder only works when the ring nut (A) has
been completely tightened.
A
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English
The electrical safety of this machine is only ensured when it is correctly connected to an efficient earthing system in compliance
with the electrical safety laws in force. This fundamental safety requirement must be verified. If in doubt, request that a qualified
electrician inspect the system. The manufacturer cannot be held responsible for any damage caused by the lack of an earthing
system on the electrical supply.
USE
6. Daily Switch-On
Preliminary operations
Check that the coffee beans receptacle (2) is correctly
positioned on the grinder-doser. Lift the lid (1) and fill with
coffee beans. Check that the gate (3) is open, pulling it towards
the outside.
1
CLOSED
2
English
The grinder only works when the ring nut (A) has
been completely tightened.
WARNING: this appliance is provided with
delayed “ON/OFF” automatic device
open
Switching on – general instructions
“Ensure that the mains switch is on before switching
on the appliance.”
3
Automatic Grinder-Doser
Turn the appliance on by turning switch (11) to “1”.
This appliance has an automatic cut-off switch that intervenes
every time the doser (6) has sufficient ground coffee. If
switch (11) is left on position “1” the grinder-doser will start
automatically every time the level of ground coffee needs to
be filled up.
A
At the end of the working day, switch off the appliance by
turning the general switch (11) to “0”.
On Demand Grinder-Doser
Turn the appliance on by turning switch (11) to “1”.
In the On Demand version, when the grinder has been switched
on, the display (10) shows the time set for the coffee dose
(single and double) and a bar indicates the coffee granulometry
with related reference value.
6
At the end of the working day, switch off the appliance by
turning the general switch (11) to “0”.
11
On demand VERSION
Coffee
granulometry
Grinding
time –
single
coffee dose
20
Reference
value
Grinding
time –
double
coffee dose
7. Regulating the grind
Note. These operations must be performed with the appliance
off.
Automatic Grinder-Doser
The machine may be adjusted for different grindings (from fine
to course) via a screw (4) as shown on the graded indicator
(18).
COARSE
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Fine grounds › short granulometry bar, low reference
value;
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Coarse grounds › long granulometry bar, high reference
value.
4
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In the On Demand version, adjust the screw (4) on the grinder
for different types of coffee grounds (fine or coarse). Variations
are shown on the display screen as follows:
English
On Demand Grinder-Doser
With the Automatic dose adjustment system.
With each adjustment of the grinders, the grinding time
for the coffee doses is automatically adjusted according
to the selected granulometry.
On demand VERSION
Fine grounds
Granulometry
bar
Reference
value
If the coffee is dispensed too slowly, the grind of the coffee
beans is too fine. Turn the ring nut (4) anticlockwise to obtain
a coarser grind (the numbers on the indicator increase: 2 - 3
- 4 - …).
Grinding
time
Course grounds
Granulometry
bar
If the coffee is dispensed too quickly, the grind of the coffee
beans is too coarse. Turn the ring nut (4) clockwise to obtain
a finer grind (the numbers on the ring nut decrease: 4 - 3 - 2
- …).
Reference
value
Grinding
time
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8. Ground Coffee
Automatic Grinder-Doser
Position the coffee machine filter basket on the bracket (12)
and push home.
Pull the ground coffee distribution lever (9) to obtain one coffee
dose (if a one-dose conic filter is used) and let the lever return
automatically to its original position.
Obtain two doses of coffee if a double filter is used.
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9
12
On Demand Grinder-Doser
Position the coffee machine filter holder on the fork (12) in
correspondence with the ground coffee chute (16).
Press one of the keys
(single dose or double dose)
The grinder will start working for the set grinding time.
The ground coffee slides down the chute (16) the icon of the
selected dose (single
or double
) appears on the display
(10) and the set grinding time decreases to 0 (zero) at the end
of the process.
10
Grinding can be interrupted at any time by pressing the
previously enabled dose key again.
16
DO NOT insert any object inside the coffee
chute (16).
12
11
When positioning the filter holder and during
daily operations, pay close attention to the
metal support forks indicated in the figure (B).
B
B
Grinding
time
8.1 Counters (on demand version)
• Single dose counter
Use the general off/on switch (11) to turn on the grinder. Press
and hold down the button
; the number of single doses
dispensed will appear on the display (10):
Grinding
complete
• Total dose counter (single + double)
Use the general off/on switch (11) to turn on the grinder. Press
and hold down the button
; The number of total doses
dispensed will appear on the display (10):
When the button is released (
will appear:
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or
), the normal work screen
English
Position the filter basket under the tamper (7) and press the
coffee.
9. Regulation of the ground coffee dose
Automatic Grinder-Doser
To regulate the ground coffee doses for each withdrawal,
after lifting the lid (5) of the coffee distributor, turn the dose
regulating screw (17).
5
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To increase the amount of ground coffee turn anti-clockwise.
To decrease the amount of ground coffee turn clockwise.
10
Double Dose
Follow these steps to increase or decrease the double coffee
dose:
1. Press and hold down the key
;
2. After a few seconds, the programming icon will appear
on the display (10).
3. Change the grinding time using the
or
keys;
4. Press the key
to confirm the new time.
singola dose
1
2
3
4
Manual operation
The grinder can also work in continuous or manual mode.
For this purpose, press and hold down one of the keys (single
or double dose
); The grinder will start grinding and
continue until the key ( or
) is pressed again.
double dose
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1
2
3
4
English
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On Demand Grinder-Doser
Follow these steps to increase or decrease the ground coffee
dose:
Single Dose
1. Press and hold down the key
;
2. After a few seconds, the programming icon will appear
on the display (10).
3. Change the grinding time using the
or
keys;
4. Press the key
to confirm the new time.
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10. Cleaning Operations
For correct application of the food safety system
(HACCP), please follow the instructions in this
paragraph.
2
English
General
To be performed at the end of the working day.
The grinder-doser should be cleaned periodically, with special
attention given to those areas that come into contact with the
coffee.
To clean, follow these procedures:
A
Always switch off the appliance at switch (11) and
cut off from the mains via the omnipolar switch.
Do not immerse the appliance in water.
Cleaning the coffee beans receptacle (2)
Close the gate (3) by pushing it towards the inside; Unscrew the
ring nut (A) and detach the receptacle (2) from the grinder.
Remove any remaining coffee from the coffee beans receptacle
(2); wash it (removing any organic residue) with a damp cloth
using methods and detergents suitable to objects that come
into contact with foodstuffs. Rinse thoroughly and dry.
Before replacing the coffee beans receptacle (2) on the grinderdoser, ensure that all the parts have been dried thoroughly.
2
5
6
Cleaning the Ground Coffee Doser (6) (Automatic version
only)
To clean the doser (6), first remove all the ground coffee and
remove the lid (5). Using a brush, clean the inside surfaces and
the dosing star, rotating it. Remove any organic residue.
Store the brush in a sheltered place and use it exclusively for
cleaning the grinder-doser in order to prevent it from being
contaminated by foreign substances.
3
11
Do not clean the doser or its parts with liquids or
damp cloths.
GRINDER ON DEMAND
When cleaning, pay close attention to the metal
support forks indicated in the figure (B).
Bodywork
Clean the bodywork of the appliance with a soft cloth and
use products that DO NOT contain ammonia or abrasive
substances. Remove any organic residue.
Note. Do not spray liquids inside the openings of the
appliance.
B
B
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COFFEE STORAGE
Always use fresh coffee beans and store in jars or waterproof,
sealed bags. Keep away from light sources and store in a
cool, dry place.
Try to use up all the coffee in the doser at the end of the working
day since it can lose its aroma and spoil.
The manufacturer declines all responsibility for damages
to persons or things due to improper use.
Never use the appliance with wet hands or bare feet.
Ensure that the appliance is not used by children or persons
who have not been instructed in its correct use.
12. Maintenance and Repairs
If the machine is not working properly, turn off the appliance,
turn off the main off-on switch, and call the service center.
If the power supply cord is damaged, switch off the appliance
and request a replacement from the service center.
To ensure safety during operation, it is
absolutely necessary to:
-f o l l o w a l l t h e m a n u f a c t u r e r ’ s
instructions;
- have qualified and authorized technicians
periodically check that all safety devices
are intact and functioning properly (the
first inspection within three years of
purchase and every year after that).
WARNING: Maintenance by unqualified people
can jeopardize the safety and conformity of the
appliance.
Only use qualified, authorized technicians for
repairs.
WARNING
Only use original spare parts guaranteed by the
manufacturer.
If original spare parts are not used, the manufacturer warranty will no longer be valid.
25
English
Machine Close-Down
When the machine remains unattended for
a long period of time (at night, during the
weekly closing day or during holidays) the
following operations shall be performed:
- Remove the plug or switch off the main switch.
- Empty the coffee beans receptacle and
the ground coffee doser.
Non-compliance with these safety measures
exonerates the manufacturer from all liability
for malfunctions or damage to persons or
items.
THERMAL PROTECTOR
The thermal protector cuts in if the motor gets overheated due
to malfunction.
Allow the appliance to cool down before switching it on
again.
If the problem is repeated, call the authorized servicing
department.
13. Dismantling the machine
Electrical equipment cannot be disposed of as ordinary
urban waste: it must be disposed of according to the special
EU directive for the recycling of electric and electronic
equipment.
Improper disposal of electric equipment that fails to respect
the laws in force will be subject to administrative fines and
penal sanctions.
English
GRUPPO CIMBALI electrical equipment is marked with a
pictogram of a garbage can inside a barred circle. This symbol
means that the equipment was sold on the market after August
13, 2005, and must be disposed of accordingly.
Due to the substances and materials it contains, inappropriate
or illegal disposal of this equipment, or improper use of the
same, can be harmful to humans and the environment.
dismantling the machine
To protect the environment, please
proceed in compliance with the local laws
in force.
14. Malfunctions – Faults
Direct intervention by the customer
In order to avoid unnecessary costs, ensure that the problem occurring in the machine is not included in the following table before
calling the servicing department.
DEFECT
CAUSE
The appliance does not function and the
indicator light ON (11) is off.
No electricity.
Check that the electricity is on.
Check the position of the mains switch
(11).
.
The appliance does not work and the
indicator light ON (11) is on.
Thermal protector has cut in.
Wait until the appliance has cooled
down.
The appliance functions correctly but
ground coffee is not dispensed.
Coffee beans receptacle gate (3) closed
Pull the gate (3) towards the outside to
open the passage of the coffee to the
grinder.
Technical Service
In the On Demand version of the grinder, the maintenance
icon
; will appear after a certain number of cycles. Contact
Technical Service as soon as possible.
26
GRUPPO CIMBALI S.p.A.
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2. Prescriptions d’installation 28
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10. Operations de nettoyage 34
35
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13. Mise hors service definitive 36
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UTILISATION
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ferme
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GROS
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FIN
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icône
dose
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) la page-
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Dose Simple
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10
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A
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B
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11. Attention
CONSEILS GENERAUX
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CAUSE
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GRUPPO CIMBALI S.p.A.
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14. Anomalien - Störungen 46
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offen
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GROB
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FEIN
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Doppeldosis
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11. Hinweise
ALLGEMEINE HINWEISE
45
Il Costruttore si riserva il diritto di modificare senza preavviso le caratteristiche
delle apparecchiature presentate in questa pubblicazione
The Manufacturer reserves the right to modify the appliances presented in this
publication without notice
Le Fabricant se réserve le droit de modifier sans préavis les caractéristiques
des appareils présentés dans cette publication
Der Hersteller behält sich das Recht vor, die in dieser Broschüre vorgelegten
Geräte ohne Voranzeige zu ändern
El Constructor se reserva el derecho de modificar sin preaviso las
caracteristicas de las maquinas tratadas en este manual
O Constructor reserva-se o direito de modificar sem aviso previo as
máquinas tratadas neste manual
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