Operating and installation instructions Oven

Reheat

This programme uses moisture and is designed for reheating plated meals.

The options are:

– Sliced meat + vegetables

– Sliced meat + potatoes

– Sliced meat + dumplings

– Sliced meat + pasta

– Fish with vegetables

– Fish with potatoes

– Vegetable bake

–

Pasta bake

– Pasta in sauce

–

Pizza

– Ragout

Use heat-resistant dishes.

 Place the food to be reheated in its dish on the rack. Do not cover it.

 Select

Special applications

 .

 Select Reheat .

 Select the plated meal and set the heating level.

 Follow the instructions in the display.



Danger of burning.

Wear oven gloves when removing the dishes from the oven. Droplets of water may have accumulated underneath the dish.

Special applications

Heat crockery

This programme is designed for preheating your crockery.

The temperature can be set between 50 and 80 °C.

Use heat-resistant dishes.

 Place the rack on shelf level 2 and place the crockery on it. Depending on the size of the crockery you can also use the oven floor and also take the side runners out to make more room.

 Select

Special applications  .

 Select

Heat crockery .

 Alter the recommended temperature if necessary and then set the duration.

 Follow the instructions in the display.



Danger of burning.

Wear oven gloves when removing the dishes from the oven. Droplets of water may have accumulated underneath the dish.

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